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Author : J. M. Schiller
Publisher : Int. Rice Res. Inst.
ISBN 13 : 9712202119
Total Pages : 457 pages
Book Rating : 4.17/5 ( download)
Download or read book Rice in Laos written by J. M. Schiller and published by Int. Rice Res. Inst.. This book was released on 2006 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rob Cramb
Publisher : Springer Nature
ISBN 13 : 9811509980
Total Pages : 462 pages
Book Rating : 4.88/5 ( download)
Download or read book White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin written by Rob Cramb and published by Springer Nature. This book was released on 2020-01-03 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.
Author : Dorothy Culloty
Publisher : Galangal Press
ISBN 13 : 0473172364
Total Pages : 202 pages
Book Rating : 4.67/5 ( download)
Download or read book Food from Northern Laos written by Dorothy Culloty and published by Galangal Press. This book was released on 2010 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The little known cultures and cuisine of northern Laos are reflected in the recipes of its local ethnic groups and Luang Namtha Province's premiere ecotourism lodge. Eighty-eight dishes from Lao, Kmhmu', Tai Dam, Tai Yuan, Tai Lue and Akha are presented in clear, simple recipes..."--Back cover.
Author : Joyce Gorsuch
Publisher :
ISBN 13 : 9789712201783
Total Pages : 41 pages
Book Rating : 4.83/5 ( download)
Download or read book Rice written by Joyce Gorsuch and published by . This book was released on 2002 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Int. Rice Res. Inst.
ISBN 13 : 9712202275
Total Pages : 26 pages
Book Rating : 4.78/5 ( download)
Download or read book Rice the Fabric of Life in Laos written by and published by Int. Rice Res. Inst.. This book was released on with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Syhabout
Publisher : HarperCollins
ISBN 13 : 0062656104
Total Pages : 491 pages
Book Rating : 4.00/5 ( download)
Download or read book Hawker Fare written by James Syhabout and published by HarperCollins. This book was released on 2018-01-23 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: From chef James Syhabout of two–Michelin-star restaurant Commis, an Asian-American cookbook like no other—simple recipes for cooking home-style Thai and Lao dishes James Syhabout’s hugely popular Hawker Fare restaurant in San Francisco is the product of his unique family history and diverse career experience. Born into two distinct but related Asian cultures—from his mother’s ancestral village in Isan, Thailand’s northeast region, and his father’s home in Pakse, Laos—he and his family landed in Oakland in 1981 in a community of other refugees from the Vietnam War. Syhabout at first turned away from the food of his heritage to work in Europe and become a classically trained chef. After the success of Commis, his fine dining restaurant and the only Michelin-starred eatery in Oakland, Syhabout realized something was missing—and that something was Hawker Fare, and cooking the food of his childhood. The Hawker Fare cookbook immortalizes these widely beloved dishes, which are inspired by the open-air “hawker” markets of Thailand and Laos as well as the fine-dining sensibilities of James’s career beginnings. Each chapter opens with stories from Syhabout’s roving career, starting with his mother’s work as a line cook in Oakland, and moving into the turning point of his culinary life, including his travels as an adult in his parents’ homelands. From building a pantry with sauces and oils, to making staples like sticky rice and padaek, to Syhabout’s recipe for instant ramen noodles with poached egg, Hawker Fare explores the many dimensions of this singular chef’s cooking and ethos on ingredients, family, and eating well. This cookbook offers a new definition of what it means to be making food in America, in the full and vibrant colors of Thailand, Laos, and California.
Author : Phia Sing
Publisher : Prospect Books (UK)
ISBN 13 : 9781903018958
Total Pages : 0 pages
Book Rating : 4.51/5 ( download)
Download or read book Traditional Recipes of Laos written by Phia Sing and published by Prospect Books (UK). This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A manuscript from notebooks compiled by the late Master of Ceremonies and Chef at the Royal Palace at Luang Prabang.
Author : W. Roder
Publisher : Int. Rice Res. Inst.
ISBN 13 : 9712201538
Total Pages : 208 pages
Book Rating : 4.30/5 ( download)
Download or read book Slash-and-burn Rice Systems in the Hills of Northern Lao PDR written by W. Roder and published by Int. Rice Res. Inst.. This book was released on 2000 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daovone Xayavong
Publisher : S L G Books
ISBN 13 : 9780943389325
Total Pages : 0 pages
Book Rating : 4.21/5 ( download)
Download or read book Taste of Laos written by Daovone Xayavong and published by S L G Books. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of nearly 100 dishes is true to the culinary traditions of Laos, from Young Banana Tree Soup and Catfish Salad to Nam Lao (mixed ingredients in a rice paper wrap). Accompanying the recipes are vignettes about the food and culture of Laos and an extensive glossary.
Author : Phout Simmalavong
Publisher :
ISBN 13 : 9788190991438
Total Pages : 254 pages
Book Rating : 4.34/5 ( download)
Download or read book Rice, Rituals, and Modernisation written by Phout Simmalavong and published by . This book was released on 2011 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
