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Author : S. R. Waddington
Publisher : CIMMYT
ISBN 13 : 9789686127508
Total Pages : 260 pages
Book Rating : 4.0X/5 ( download)
Download or read book Research Methods for Cereal/legume Intercropping written by S. R. Waddington and published by CIMMYT. This book was released on 1990 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. K. Ransom
Publisher : CIMMYT
ISBN 13 : 9789291460250
Total Pages : 274 pages
Book Rating : 4.57/5 ( download)
Download or read book Maize productivity gains through research and technology dissemination written by J. K. Ransom and published by CIMMYT. This book was released on 1997 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291461288
Total Pages : 125 pages
Book Rating : 4.88/5 ( download)
Download or read book Maize as Food, Feed, and Fertiliser in Intensifying Crop-livestock Systems in East and Southern Africa written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2002-01-01 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : Int. Rice Res. Inst.
ISBN 13 : 9711042266
Total Pages : 342 pages
Book Rating : 4.64/5 ( download)
Download or read book Publications of the International Agricultural Research and Development Centers written by and published by Int. Rice Res. Inst.. This book was released on 1990 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Reynolds, M.P.
Publisher : CIMMYT
ISBN 13 : 9789686923162
Total Pages : 38 pages
Book Rating : 4.60/5 ( download)
Download or read book Intercropping Cereals with N-fixing Legume Species written by Reynolds, M.P. and published by CIMMYT. This book was released on 1993 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : CIMMYT
ISBN 13 : 9789686923513
Total Pages : 334 pages
Book Rating : 4.19/5 ( download)
Download or read book Maize research for stress environments written by and published by CIMMYT. This book was released on 1995 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Varucha Misra
Publisher : Springer Nature
ISBN 13 : 9811927308
Total Pages : 1024 pages
Book Rating : 4.00/5 ( download)
Download or read book Sugar Beet Cultivation, Management and Processing written by Varucha Misra and published by Springer Nature. This book was released on 2022-08-21 with total page 1024 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of advancements and achievements in the field of sugar beet cultivation. It covers recent research and up-to-date information on this crop. It discusses essential aspects for high production and good yield, development and crop management, such as origin, breeding, seed production, physiology, pathology, entomology, biotechnology, and post-harvest technology. Sugar beet is known as an alternative crop for sugar production. A versatile crop having numerous uses, besides being raw material for sugar production, its molasses contain high amount of betaine which is used as a feed supplement. Due to its value profile it has attracted the millers and farmers alike. This book is of interest to teachers, researchers, agriculture scientists, capacity builders and policymakers. Also the book serves as additional reading material for graduate students of agriculture, forestry, ecology and soil science. National and international agricultural scientists, policy makers will also find this to be a useful read.
Author : R. H. Howler
Publisher : CIAT
ISBN 13 :
Total Pages : 468 pages
Book Rating : 4./5 ( download)
Download or read book Cassava Breeding, Agronomy Research and Technology Transfer in Asia written by R. H. Howler and published by CIAT. This book was released on 1995 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ram Swaroop Meena
Publisher : Springer
ISBN 13 : 9811302537
Total Pages : 539 pages
Book Rating : 4.34/5 ( download)
Download or read book Legumes for Soil Health and Sustainable Management written by Ram Swaroop Meena and published by Springer. This book was released on 2018-07-06 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable management of soils is an important global issue of the 21st century. Feeding roughly 8 billion people with an environmentally sustainable production system is a major challenge, especially considering the fact that 10% of the world’s population at risk of hunger and 25% at risk of malnutrition. Accordingly, the 68th United Nations (UN) general assembly declared 2016 the “International Year of Pulses” to raise awareness and to celebrate the role of pulses in human nutrition and welfare. Likewise, the assembly declared the year 2015 as the “International Year of Soils” to promote awareness of the role of “healthy soils for a healthy life” and the International Union of Soil Science (IUSS) has declared 2015-2024 as the International Decade of Soils. Including legumes in cropping systems is an important toward advancing soil sustainability, food and nutritional security without compromising soil quality or its production potential. Several textbooks and edited volumes are currently available on general soil fertility or on legumes but‚ to date‚ none have been dedicated to the study of “Legumes for Soil Health and Sustainable Management”. This is important aspect, as the soil, the epidermis of the Earth (geoderma)‚ is the major component of the terrestrial biosphere. This book explores the impacts of legumes on soil health and sustainability, structure and functioning of agro-ecosystems, agronomic productivity and food security, BNF, microbial transformation of soil N and P, plant-growth-promoting rhizobacteria, biofertilizers, etc. With the advent of fertilizers, legumes have been sidelined since World War II, which has produced serious consequences for soils and the environment alike. Therefore, legume-based rational cropping/soil management practices must support environmentally and economically sustainable agroecosystems based on (sequential) rotation and intercropping considerations to restore soil health and sustainability. All chapters are amply illustrated with appropriately placed data, tables, figures, and photographs, and supported with extensive and cutting-edge references. The editors have provided a roadmap for the sustainable development of legumes for food and nutritional security and soil sustainability in agricultural systems, offering a unique resource for teachers, researchers, and policymakers, as well as undergraduate and graduate students of soil science, agronomy, ecology, and the environmental sciences.
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Publisher : Academic Press
ISBN 13 : 012405949X
Total Pages : 507 pages
Book Rating : 4.98/5 ( download)
Download or read book Advances in Agronomy written by and published by Academic Press. This book was released on 2012-12-31 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial Maintains the highest impact factor among serial publications in agriculture Presents timely reviews on important agronomy issues Enjoys a long-standing reputation for excellence in the field
