Rabbit Production

Author : James I. McNitt
Publisher : Cab International
ISBN 13 : 9781780640112
Total Pages : 300 pages
Book Rating : 4.10/5 ( download)

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Download or read book Rabbit Production written by James I. McNitt and published by Cab International. This book was released on 2013 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This 300-page book consisting of 26 chapters is a fully updated edition (9th) of highly informative material on the production of farmed rabbits. The book concerns rabbits raised and bred for meat and fur, and management of pet and show rabbits. Beginning with an introduction on the field of rabbit production around the world and on some breeds and equipment, further topics then covered include rabbit diseases, breeding, reproduction, welfare, genetics, behaviour, rabbit production in developing countries, fur and meat production, slaughter and the marketing of rabbit products

Author : George Streator Templeton
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.02/5 ( download)

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Download or read book Rabbit Production written by George Streator Templeton and published by . This book was released on 1950 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : George Streator Templeton
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.37/5 ( download)

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Download or read book Rabbit Production written by George Streator Templeton and published by . This book was released on 1889 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Steven D. Lukefahr
Publisher : CABI
ISBN 13 : 1789249783
Total Pages : 350 pages
Book Rating : 4.81/5 ( download)

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Download or read book Rabbit Production, 10th Edition written by Steven D. Lukefahr and published by CABI. This book was released on 2022-04-29 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rabbits are versatile animals, farmed for their meat and fur, as laboratory animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, husbandry, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal welfare and sustainable methods of production. With chapters relating specifically to meat production, pet rabbits, rabbit shows, and angora wool production. Providing updates on worldwide production trends, figures and new feed additive products, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, veterinarians and industry professionals.

Author : Yajaman Bajjappa Rajeshwari
Publisher : New India Publishing Agency
ISBN 13 : 9789380235684
Total Pages : 178 pages
Book Rating : 4.82/5 ( download)

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Download or read book Handbook of Rabbit Production and Management written by Yajaman Bajjappa Rajeshwari and published by New India Publishing Agency. This book was released on 2011-06-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book has been authored in accordance with the syllabi prescribed by Veterinary Council of India (VCI), New Delhi for under graduate students of Veterinary Science and Animal Husbandry all over India. The book includes comprehensive and up-to-date information on the topics highlighted and also deals with animal ethics and welfare of Laboratory Rabbits and Pet Animals in precise manner and in simple language, which becomes easy for students to understand. The text will be suitable and useful for students including those appearing for comprehensive examinations, teachers and scientists.

Author : Jerry Rafats
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.4M/5 ( download)

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Download or read book Rabbit Production for Food, Fur, and Fun, January 1979 - December 1989 written by Jerry Rafats and published by . This book was released on 1990 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : henry mwandawiro
Publisher : BookRix
ISBN 13 : 3748739257
Total Pages : 44 pages
Book Rating : 4.58/5 ( download)

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Download or read book Golden Guide to Successful Commercial Rabbit Production written by henry mwandawiro and published by BookRix. This book was released on 2020-05-03 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Any farmer in this world can confirm that general farming or livestock production is a risky business. It requires personal attention and patience. Technically, you could say that it isn’t easy. However, having an invested passion in, some part-time, hard work, determination, and most important learn or research the required know-how you will soon garner lucrative income as commercial rabbit breeder either locally, globally or both. Rabbit production has proved to be a lucrative business time and again to both small scale and large scale farmers. This is a guide to make you succeed in this business.

Author : Jerry Rafats
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.2G/5 ( download)

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Download or read book Rabbit Production for Food & Fur, 1979 - March 1987 written by Jerry Rafats and published by . This book was released on 1987 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Juan B. Sicwaten
Publisher :
ISBN 13 :
Total Pages : 110 pages
Book Rating : 4.03/5 ( download)

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Download or read book A Complete Handbook on Backyard and Commercial Rabbit Production written by Juan B. Sicwaten and published by . This book was released on 1982 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Nichki Carangelo
Publisher : Chelsea Green Publishing
ISBN 13 : 1603588337
Total Pages : 226 pages
Book Rating : 4.31/5 ( download)

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Download or read book Raising Pastured Rabbits for Meat written by Nichki Carangelo and published by Chelsea Green Publishing. This book was released on 2019-12-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.