Quick Service

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Author :
Publisher : Viking Press
ISBN 13 : 9780140009941
Total Pages : 190 pages
Book Rating : 4.49/5 ( download)

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Book Synopsis Quick Service by : P. G. Wodehouse

Download or read book Quick Service written by P. G. Wodehouse and published by Viking Press. This book was released on 1954 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complicated chain of events is set into motion after Mrs. Chavender takes a bite of breakfast ham, declares it inedible, and sets out to complain to Duff and Trotter, one of London's most exclusive merchants

Quick Service Restaurants, Franchising, and Multi-Unit Chain Management

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Author :
Publisher : Routledge
ISBN 13 : 1317956222
Total Pages : 371 pages
Book Rating : 4.28/5 ( download)

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Book Synopsis Quick Service Restaurants, Franchising, and Multi-Unit Chain Management by : Francis A Kwansa

Download or read book Quick Service Restaurants, Franchising, and Multi-Unit Chain Management written by Francis A Kwansa and published by Routledge. This book was released on 2014-06-11 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn about new strategies to improve service, quality, and profitability for quick service restaurants!Quick Service Restaurants, Franchising, and Multi-Unit Chain Management examines a variety of issues pertaining to quick service restaurants. Quick-service restaurants (QSR) are the dominant sector of the foodservice industry and a one-hundred-billion-dollar industry. Since their inception in the 1920s, quick-service restaurants have become one of the cultural icons of America. This informative book contains vital information on: growth, change and strategy in the international foodservice industry food safety as an international problem and the formation of outreach committees to combat the challenges faced globally food consumption patterns and the driving forces that influence consumer food preferences the differences between mature and younger customers’ expectations and experiences in QSRs, casual, and fine dining restaurants consumer attitudes toward airline food adding quick-service meals to airplane menus factors influencing parental patronage of QSRs a case study on how Billy Ingram, founder of White Castle restaurants, made the hamburger a staple on American menus

Hospitality & Tourism

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Publisher : Kendall Hunt
ISBN 13 : 9780787298432
Total Pages : 422 pages
Book Rating : 4.33/5 ( download)

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Book Synopsis Hospitality & Tourism by : Robert A. Brymer

Download or read book Hospitality & Tourism written by Robert A. Brymer and published by Kendall Hunt. This book was released on 2007 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: CD-ROM contains files that correspond to each chapter of the book. These files include keywords with definitions, related websites, review questions and slides that highlight the key points.

Official Gazette of the United States Patent Office

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Publisher :
ISBN 13 :
Total Pages : 2466 pages
Book Rating : 4.60/5 ( download)

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Book Synopsis Official Gazette of the United States Patent Office by : United States. Patent Office

Download or read book Official Gazette of the United States Patent Office written by United States. Patent Office and published by . This book was released on 1966 with total page 2466 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fast Food

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Publisher : JHU Press
ISBN 13 : 9780801869204
Total Pages : 1676 pages
Book Rating : 4.0X/5 ( download)

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Book Synopsis Fast Food by : John A. Jakle

Download or read book Fast Food written by John A. Jakle and published by JHU Press. This book was released on 2002 with total page 1676 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors contemplate the origins, architecture and commercial growth of wayside eateries in the US over the past 100 years. Fast Food examines the impact of the automobile on the restaurant business and offers an account of roadside dining.

The Unofficial Guide to Universal Orlando 2021

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Publisher : The Unofficial Guides
ISBN 13 : 1628091193
Total Pages : 413 pages
Book Rating : 4.99/5 ( download)

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Book Synopsis The Unofficial Guide to Universal Orlando 2021 by : Seth Kubersky

Download or read book The Unofficial Guide to Universal Orlando 2021 written by Seth Kubersky and published by The Unofficial Guides. This book was released on 2021-01-12 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: Honest and Outspoken Advice from the Unofficial Experts The Unofficial Guide to Universal Orlando 2021 by Seth Kubersky is packed with detailed, specific information on every ride, show, and restaurant in the resort. The guide includes info on where to find the cheapest Universal Orlando admission tickets, how to save big on Universal on-site hotel rooms and skip the regular lines in the parks, when to visit Universal Orlando for the lightest crowds, and everything else you need to know for a stress-free Universal Orlando experience. Comprehensive reviews: In-depth critical assessments of every attraction, including the new Bourne Stuntacular Touring plans: Patented, field-tested touring plans that literally save you hours in line Hotel recommendations: An up-close look at each Universal resort hotel and how to get the most out of on-site benefits such as Early Park Admission Dining guide: Ratings and reviews of more than 80 restaurants, including all full-service eateries at the parks and at CityWalk COVID-19 updates: Details on how social distancing measures have impacted the Universal Orlando Resort Invaluable advice: Best times of year to visit and how to get around the lines, with details on Universal’s exciting seasonal events such as Halloween Horror Nights and Mardi Gras The Wizarding World of Harry Potter: Complete coverage of Hogsmeade and Diagon Alley, with updated tips for experiencing Hagrid’s Magical Creatures Motorbike Adventure Sneak peeks: Learn about the new Jurassic World VelociCoaster More than 6 million Unofficial Guides have sold!

Franchising Hospitality Services

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Author :
Publisher : Routledge
ISBN 13 : 1136402284
Total Pages : 293 pages
Book Rating : 4.89/5 ( download)

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Book Synopsis Franchising Hospitality Services by : Conrad Lashley

Download or read book Franchising Hospitality Services written by Conrad Lashley and published by Routledge. This book was released on 2007-06-07 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Franchising in the Hospitality Industry' provides an overview of the issues, debates and challenges associated with business franchising. In two parts, this text firstly looks at the issues from both an academic and practitioner perspective. The second part looks more closely at service sector groups in the hospitality industry, such as hotels, leisure and catering using national and international examples and illustrations. These demonstrate how the theories and debates discussed in the first part, are tackled in real life situations. Examples used are from well known companies such as McDonalds, Baskin Robbins, Burger King, Choice Hotels, Holiday Inn, Domino Pizza, Pierre Victoire amongst others.

Maintenance of Railway Cars

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Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.69/5 ( download)

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Book Synopsis Maintenance of Railway Cars by : United States. Department of the Army

Download or read book Maintenance of Railway Cars written by United States. Department of the Army and published by . This book was released on 1966 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Official Gazette of the United States Patent and Trademark Office

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Publisher :
ISBN 13 :
Total Pages : 832 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis Official Gazette of the United States Patent and Trademark Office by :

Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 1989 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:

How to Start, Run, and Grow a Quick Service Fast Food Restaurant

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Author :
Publisher : Independently Published
ISBN 13 : 9781655382130
Total Pages : 188 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis How to Start, Run, and Grow a Quick Service Fast Food Restaurant by : Robert Winfield

Download or read book How to Start, Run, and Grow a Quick Service Fast Food Restaurant written by Robert Winfield and published by Independently Published. This book was released on 2020-01-03 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: The golden arches. The red-haired girl with pigtails. The colonel with a beard and signature bowtie. All of these sentences instantly bring to mind the brands they are associated with, and also probably the instant taste and smell of the food they sell. These images are known on a global scale. How did they do it? Through the power of franchising! Have you ever wanted to start your own fast food/quick service restaurant? Maybe you have an idea for the "next big thing" when it comes to this ever-growing sector of the industry. The average American spends about $1,200 a year on fast food. That's easily $100 or more a month going towards this cultural phenomenon. It really IS a phenomenon when you look at it in terms of how fast the concept of franchised fast food has grown in less than a century. Close your eyes and take yourself back to your childhood. Of course, you can remember the people and places, but it is the smell of food that makes the jigsaw stick together. Your mother, your father, the heartbeat of the kitchen, and the taste of love made real! I have vast experience in starting, running, and ending a profitable restaurant business. I feel it is my duty to show you how to start your business from scratch, run it as best as you can, and then how to gracefully bow out if that time comes. Most importantly, I want to equip you with my advice not just of what to do, but also of what not to do when you decide to start your own fast food restaurant. In this book, you will learn all about the fast food industry - starting your own quick-service restaurant and what franchises are made of. We will cover topics such as: The history and basic industry of fast food How fast food and franchises got their start What it takes to be an entrepreneur Exactly what it takes to start your business from scratch How to deal with financiers How to cover all the bases with insurances, licensing, and equipment How and when to expand your business What the future trends of this industry are Exactly what franchising means, what costs are included in a franchise and the pros and cons of buying into a franchise vs. starting out on your own Financing and the corporate culture once you take on a franchise business Lastly, we'll cover some non-food franchises in case you end wanting to venture down a little different path. Even though this book is choc-full of information, I would greatly encourage you to read literally anything you can about starting the business of your dreams, including, but not limited to, this book. As a BONUS, when you purchase the paperback book here on Amazon, you can download the Kindle version for FREE