Production and marketing of chili in the Brong-Ahafo area of Ghana

Download Production and marketing of chili in the Brong-Ahafo area of Ghana PDF Online Free

Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 27 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!


Book Synopsis Production and marketing of chili in the Brong-Ahafo area of Ghana by : Vigneri, Marcella

Download or read book Production and marketing of chili in the Brong-Ahafo area of Ghana written by Vigneri, Marcella and published by Intl Food Policy Res Inst. This book was released on 2021-05-24 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ghana's chili market

Download Ghana's chili market PDF Online Free

Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4./5 ( download)

DOWNLOAD NOW!


Book Synopsis Ghana's chili market by : Ministry of Food and Agriculture (MoFA)

Download or read book Ghana's chili market written by Ministry of Food and Agriculture (MoFA) and published by Intl Food Policy Res Inst. This book was released on 2020-04-24 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chili pepper (Capsicum spp.) is an important spice and condiment used in many Ghanaian dishes. Alongside tomato and onion, chili ranks as one of Ghana’s three most important vegetable crops in terms of hectarage and crop value with significant potential for generating income, creating jobs, and contributing to foreign exchange through exports (Gonzalez et al. 2014). As is the case with other vegetable crops, chili production in Ghana is more profitable than producing traditional staple crops, such as maize and rice (Van Asselt et al. 2018). However, supply is highly seasonal as most production is rainfed. Chili yields in Ghana are also well below their potential. The government of Ghana has recognized this underexploited potential by designating chili as a priority crop under the Planting for Food Jobs (PFJ) initiative.

Rebuilding West Africa's Food Potential

Download Rebuilding West Africa's Food Potential PDF Online Free

Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251075302
Total Pages : 0 pages
Book Rating : 4.01/5 ( download)

DOWNLOAD NOW!


Book Synopsis Rebuilding West Africa's Food Potential by : Aziz Elbehri

Download or read book Rebuilding West Africa's Food Potential written by Aziz Elbehri and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers an in-depth analyses of value chain policies, past and present in West Africa. The book contains a large number of in-depth case studies of food value chains in particular countries, including traditional export commodities (cocoa, cotton), high value exports (mangoes, horticulture) and the most important staple food value chains (oil palm, rice, maize, sorghum and millet and cassava) in the region. It also contains a large number of private and public initiatives, and thematic analyses relating to the role of the private agro-industry and producer organizations and their role as market agents.

Rural Development Abstracts

Download Rural Development Abstracts PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 400 pages
Book Rating : 4.73/5 ( download)

DOWNLOAD NOW!


Book Synopsis Rural Development Abstracts by :

Download or read book Rural Development Abstracts written by and published by . This book was released on 2012 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Zoe's Ghana Kitchen

Download Zoe's Ghana Kitchen PDF Online Free

Author :
Publisher : Hachette UK
ISBN 13 : 0316335134
Total Pages : 395 pages
Book Rating : 4.33/5 ( download)

DOWNLOAD NOW!


Book Synopsis Zoe's Ghana Kitchen by : Zoe Adjonyoh

Download or read book Zoe's Ghana Kitchen written by Zoe Adjonyoh and published by Hachette UK. This book was released on 2021-10-19 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW YORK TIMES BEST COOKBOOK OF THE YEAR Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is "bright, bold, and bursting with flavor" (Bryant Terry) and “provides a new perspective and a sense of wonder for Ghanaian cooking” (Sicily Sierra) Celebrated cook and writer Zoe Adjonyoh passionately believes we are on the cusp of an African food revolution. First published to widespread acclaim in the United Kingdom, Zoe’s Ghana Kitchen began as a pop-up restaurant in London featuring dishes such as Pan-Roasted Cod with Grains of Paradise, Nkruma (Okra) Tempura, Cubeb-Spiced Shortbread, and Coconut and Cassava Cake. Soon those dishes evolved into this tempting and celebratory cookbook, newly revised and updated for American cooks. Join Zoe as she shares the beauty of Ghana’s markets, culture, and cuisine, and tells the evocative story of using these tastes and food traditions to navigate her own identity. Whether you are familiar with the delights of Ghanaian cuisine or new to the bold flavors of West Africa, this book contains inspiration for extraordinary home cooking, in dishes such as: Simple Fried Plantains Red Red Stew Red Snapper and Yam Croquettes Bofrot Doughnuts Nkatsenkwan (Peanut Butter Stew with Lamb) Jollof Fried Chicken Ghana-fied Caesar Salad and more With flexible recipes for hearty salads, quick and wholesome dinners, flavorful feasts, and much more, Zoe’s Ghana Kitchen brings truly exciting and flavor-packed dishes into your kitchen. This is contemporary African food for simply everyone.

Economics and Ecology of Diversification

Download Economics and Ecology of Diversification PDF Online Free

Author :
Publisher : Springer
ISBN 13 : 9401772940
Total Pages : 340 pages
Book Rating : 4.45/5 ( download)

DOWNLOAD NOW!


Book Synopsis Economics and Ecology of Diversification by : François Ruf

Download or read book Economics and Ecology of Diversification written by François Ruf and published by Springer. This book was released on 2015-09-23 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The monoculture systems that have been encouraged by governments since the 1960s have led to major socio-economic and environmental crises. Now the diversification of tree crop systems is advancing throughout the tropics. Why and when does diversification take place? What categories of farmers diversify? What obstacles do they have to overcome, and how do public and private policies interfere in this process? How do land use systems and landscapes evolve as a result of this diversification? According to the authors of this volume, diversification is certainly a response to market risks, but also to the depletion of environmental resources. Ecological changes such as declining soil fertility and increasing pressure from pests, diseases and weeds intensify at the end of monoculture cycles, driving crop change and diversification of farming systems. Through 15 case studies from Africa, Latin America, Asia and the Pacific, the authors provide us with in-depth insights into the economy and ecology of family agriculture and its recent developments.

Sustainable Agriculture for Climate Change Adaptation

Download Sustainable Agriculture for Climate Change Adaptation PDF Online Free

Author :
Publisher : MDPI
ISBN 13 : 3039363824
Total Pages : 300 pages
Book Rating : 4.27/5 ( download)

DOWNLOAD NOW!


Book Synopsis Sustainable Agriculture for Climate Change Adaptation by : Kathy Lewis

Download or read book Sustainable Agriculture for Climate Change Adaptation written by Kathy Lewis and published by MDPI. This book was released on 2020-12-02 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Anthropocene, the time of humans. Never has human influence on the functioning of the planet been greater or in more urgent need of mitigation. Climate change, the accelerated warming of the planet’s surface attributed to human activities, is now at the forefront of global politics. The agriculture sector not only contributes to climate change but also feels the severity of its effects, with the water, carbon and nitrogen cycles all subject to modification as a result. Crop production systems are each subject to different types of threat and levels of threat intensity. There is however significant potential to both adapt to and mitigate climate change within the agricultural sector and reduce these threats. Each solution must be implemented in a sustainable manner and tailored to individual regions and farming systems. This Special Issue evaluates a variety of potential climate change adaptation and mitigation techniques that account for this spatial variation, including modification to cropping systems, Climate-Smart Agriculture and the development and growth of novel crops and crop varieties.

Research for the Future Development of Aquaculture in Ghana

Download Research for the Future Development of Aquaculture in Ghana PDF Online Free

Author :
Publisher : WorldFish
ISBN 13 : 9718709436
Total Pages : 99 pages
Book Rating : 4.36/5 ( download)

DOWNLOAD NOW!


Book Synopsis Research for the Future Development of Aquaculture in Ghana by : Mark Prein

Download or read book Research for the Future Development of Aquaculture in Ghana written by Mark Prein and published by WorldFish. This book was released on 1996 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Plant Resources of Tropical Africa (PROTA)

Download Plant Resources of Tropical Africa (PROTA) PDF Online Free

Author :
Publisher : PROTA
ISBN 13 : 9057822091
Total Pages : 706 pages
Book Rating : 4.94/5 ( download)

DOWNLOAD NOW!


Book Synopsis Plant Resources of Tropical Africa (PROTA) by : Dominique Louppe

Download or read book Plant Resources of Tropical Africa (PROTA) written by Dominique Louppe and published by PROTA. This book was released on 2008 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Characteristics and Control of Viruses Infecting Peppers

Download Characteristics and Control of Viruses Infecting Peppers PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.17/5 ( download)

DOWNLOAD NOW!


Book Synopsis Characteristics and Control of Viruses Infecting Peppers by : S. K. Green

Download or read book Characteristics and Control of Viruses Infecting Peppers written by S. K. Green and published by . This book was released on 1991 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filamentous viruses; Rod-Shaped viruses; Isometric viruses; Geminiviruses; Tomato spotted wilt virus group; Other viruses; Control measures.