Pizza Focaccia Flat And Filled Breads For Your Bread Machine

Author : Lora Brody
Publisher : Harper Collins
ISBN 13 : 0062029606
Total Pages : 469 pages
Book Rating : 4.07/5 ( download)

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Download or read book Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine written by Lora Brody and published by Harper Collins. This book was released on 2011-10-25 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't unplug that bread machine. Lora Brody's back with a guaranteed winner: Pizza, Focaccia, Flat, and Filled Breads from Your Bread Machine. As sales of this amazing machine continue to mushroom, demand for new and exciting recipes continue. Lora's new book fills the bill. Using the machine to make doughs for more than two hundred varieties of breads, pastries, and baked dishes, Lora expands the scope of the bread machine in ways that will appeal to bread machine devotees as well as new converts. Choose from such innovative recipes as Porcini Mushroom Focaccia, Ploughman's Pizza, Blue Corn Bread Sticks, and Macadamia Lavosh. Try Lora's newest creation: Quitza, a cross between her favorite dishesquiche and pizza. For anchovy lovers there's finally a pizza with enough anchovies. For those with solid-gold palates there's a recipe for caviar pizza. Have a hankering for crackers? Try Pesto Crackers, Spicy Beer Cheese Crackers, or Cheddar Crisps. Also included are invaluable hints on buying and storing ingredients and on troubleshooting, as well as a mail-order guide for ingredients and equipment.

Author : Lora Brody
Publisher : Harper Collins
ISBN 13 : 0062030094
Total Pages : 387 pages
Book Rating : 4.92/5 ( download)

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Download or read book Bread Machine Baking Revised written by Lora Brody and published by Harper Collins. This book was released on 2011-10-25 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: After Lora Brody and Millie Apter discovered the joys of baking bread in electric bread machines, they decided to create and swap new recipes. Lora would rave about a newly developed recipe and send it to Millie, who would have disastrous results with it. What was going on? This mother-daughter team soon learned that the same recipe did not work in all machines, so it was back to the kitchen. After months of testing, they found that the amounts of ingredients and the order in which they are put into the machine affect the taste, crust, and the crumb of the bread. Thanks to them, now you too can discover the best ways to make bakery fresh bread at the touch of a button! Bread Machine Baking: Perfect Every Time has two features not found in other bread machine books: Each recipe is geared to a specific electric bread machine. All of the 75 recipes have been individually developed for and tested in every machine on the market. The innovative sweet and savory bread recipes, ranging from Lemon Mint Bread to Olive Onion Bread, and Granola Cranberry Bread to Chocolate Pecan Biscotti, were developed especially for this book.

Author : BookSumo Press
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781537709857
Total Pages : 138 pages
Book Rating : 4.52/5 ( download)

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Download or read book The Easy Bread Machine Cookbook written by BookSumo Press and published by Createspace Independent Publishing Platform. This book was released on 2016-09-16 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Use That Bread Machine! With Some Delicious and Easy Recipes! Get your copy of the best and most unique Bread Machine recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on how to properly and deliciously cook all types of artisan breads using your Bread Machine. The Easy Bread Machine Cookbook is a complete set of simple but very unique Bread Machine recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Bread Recipes You Will Learn: Eastern European Sweet Buns Poppy Seed Bagels Easy Homemade Challah Dinner Rolls Pizza Dough Easy Homemade Calzones Honey Spelt Bread Pumpernickel at Home December's Applesauce and Cardamom Bread Garlic and Rosemary Bread Rustic Basil Oregano and Rosemary Bread White Bread 101 New York Style Pizza Crust Sourdough 101 Walnuts and Cinnamon Swirl Cardamom Pearl Sugar Coffee Bread Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Bread Machine cookbook, Bread Machine recipes, Bread Machine book, Bread Machine books, bread recipes, bread cookbook, bread machine

Author : Diana Shaw
Publisher : Clarkson Potter Publishers
ISBN 13 : 051788268X
Total Pages : 624 pages
Book Rating : 4.89/5 ( download)

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Download or read book The Essential Vegetarian Cookbook written by Diana Shaw and published by Clarkson Potter Publishers. This book was released on 1997 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of "Almost Vegetarian" presents the one book that full-time and part-time vegetarians need on their shelves--a book that contains more than 600 contemporary low-fat recipes and invaluable nutritional and culinary information about the vegetarian way of life. 500 line drawings.

Author : Lora Brody
Publisher : Harper Collins
ISBN 13 : 0688167241
Total Pages : 346 pages
Book Rating : 4.40/5 ( download)

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Download or read book Basic Baking written by Lora Brody and published by Harper Collins. This book was released on 2000-10-31 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you don't know what bakerspeak terms like proofing or crimping mean or the difference between a baking tray and a cookie sheet, then this is the book for you. Basic Baking starts by explaining what each ingredient's role is, so you can understand how baking works. What's the difference between baking soda and baking powder? Or between granulated, superfine, and confectioners' sugar? Straightforward explanations for basic techniques such as measuring flour, separating eggs, and melting chocolate follow. You'll learn how folding, beating, and mixing differ and what tool to use for each. You'll graduate to being able to answer these technical baking questions: What's the best way to zest a lemon? What's the secret to turning out silky-smooth batters? Basic Baking is filled with dependable answers, shortcuts, and tips that you'll even use when you move to other desserts.

Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.38/5 ( download)

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Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Author : Tiffany Dahle
Publisher : Page Street Publishing
ISBN 13 : 1645674479
Total Pages : 377 pages
Book Rating : 4.74/5 ( download)

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Download or read book The Ultimate Bread Machine Cookbook written by Tiffany Dahle and published by Page Street Publishing. This book was released on 2021-11-16 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not Your Mama's Bread Machine Recipes Whether you’re unboxing a brand-new bread machine or pulling a well- worn model from the cupboards, Tiffany Dahle’s flavor-packed recipes will get you more excited to bake bread than you thought possible. With this beautifully photographed modern guide, enjoy everything from bakery-style loaves to breads featuring unique fruity fillings, savory mix-ins and streusel swirls. Get creative with your machine's unique features to effortlessly whip up gorgeous buns, cinnamon rolls, focaccia or pretzels. With just a handful of ingredients and the press of a button, you can make delicious, freshly baked bread a daily occurrence, no matter how hectic your schedule is. Take sandwiches to the next level with Loaded Baked Potato Bread or Farmers’ Market Veggie Patch Bread. Find your family’s new favorite dinnertime accompaniments: maybe Milk & Honey Bread or Speedy Sourdough Loaf? Savor breakfast-time treats—hello, Blueberry Streusel Muffin Bread—and be the star of every holiday gathering with Garlic Pull- Apart Bread or festive Spiced Eggnog & Pear Bread. Tons of tried-and- true tips, plus an entire chapter dedicated to bread machine basics and troubleshooting, guarantee perfect results every time. Whatever the craving, whatever the occasion, there’s a mouthwatering bake just waiting to be devoured.

Author : Melissa Pot
Publisher : Charlie Creative Lab
ISBN 13 : 9781801126526
Total Pages : 226 pages
Book Rating : 4.26/5 ( download)

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Download or read book Bread Machine Cookbook written by Melissa Pot and published by Charlie Creative Lab. This book was released on 2020-11-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for a complete guide for making bread? Then keep reading... Recently, more and more people have geared toward creating their own food at home to be able to control what they eat and maintain a healthier lifestyle. Making your own food at home can offer numerous benefits. The most important benefit of all is that your food will always be fresh and will have less preservatives and additives, allowing your food to be more nutritious and good for your body. If you decide to make your own food, of course, you will have to set aside a significant amount of time to prepare them. The good thing is, there are new technologies that help preparing your own food much easier, like the bread machine, for example. Investing in a bread machine will have you making different types of bread with just a simple press of a button. Bread is one kind of food that is best made at home. It is nutritious and offers a lot of health benefits without the preservatives, trans fats, chemicals and other additives added to it to prolong its shelf life. Aside from those benefits, homemade bread is much tastier compared to store-bought breads. Store-bought bread can also be very expensive, especially if you make 2 to 3 trips to the store in a week. Not only do you have to consider the price of the bread itself but also the amount of gas you consume and the time you spend on driving to and from the store. If you make your own bread using your own bread machine, you can simply buy 1 big bucket of wheat, flour, yeast and other key ingredients once or twice a month. You just have to pay for the shipping and then wait for the items to be delivered directly to your house. In this way, your trips to the store and the amount of gas you consume are reduced, allowing you to save even a few dollars. Making your own bread will no longer make you worry about whether or not your store-bought bread contains ingredients that you might be allergic to or ingredients which might be harmful to your health. This book covers: History Of Bread Bread Machine Overview Bread Making Equipment Differences Of Bread Machines Advantages Of A Bread Machine And The Difference Of Kneading By Hand Tools For Making Bread The Essential Ingredients For The Dough Techniques Used In The Preparation Of Bread Machine Cycles And Settings Differences Of Sourdough Bread And Quick Bread Without Yeast Breakfast Meat Vegetables Snacks Desserts Keto Breads Include Some Ideas For Various Shapes Recommend Ingredients To Eat With Bread Common Mistakes In Baking Bread Bread Storage Some Advice ...And Much More! With a bread machine, you can easily make various types of bread. You can make whole wheat, focaccia, pizza crust, sourdough and even breads with fruits and nuts. Thanks to this technology, people can start making their own bread without having to worry about the time it'll take for them to prepare the dough. With so many quick bread recipes, you will always have fresh-tasting bread with smooth and rich flavors. Ready to get started? Click "Buy Now"!

Author : Lora Brody
Publisher : Harper Collins
ISBN 13 : 006203250X
Total Pages : 298 pages
Book Rating : 4.08/5 ( download)

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Download or read book The Kitchen Survival Guide written by Lora Brody and published by Harper Collins. This book was released on 2011-10-25 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Lora Brody, cookbook author, chocolate maven, and mother, sent her sons off into the world, she (and they) realized that they didn't have a clue as to how to feed themselves or their guests, if, heaven forbid, they should have any. The Kitchen Survival Guide is for anyone -- newly graduated, newly married, newly single -- who is venturing into the kitchen for the first time. With her on-target brand of humor, Lora Brody builds kitchen confidence with more than 130 basic recipes necessary to get through life, as well as hundreds of helpful hints Mom forgot to share: On cleaning an oven -- "Manual cleaning oven, unfortunately, does not mean that a guy named Manuel will come and clean your oven." What's the difference between dicing and chopping, zest and pith, or au gratin and au lait? Survival recipes include tuna fish salad, homemade chicken soup, brownies, and many more. Setting up a kitchen and keeping it clean and safe, how to buy and store food, a glossary of basic cooking terms, and what to do in the event of a culinary disaster are all covered in this handy, easy-to-use cookbook and kitchen compendium.

Author : Dan Ridolfi
Publisher : Giovanni Sperandei
ISBN 13 : 9781803110448
Total Pages : 136 pages
Book Rating : 4.49/5 ( download)

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Download or read book BREAD MACHINE COOKBOOK written by Dan Ridolfi and published by Giovanni Sperandei. This book was released on 2021-05-24 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: 55% OFF for Bookstore! NOW at 27,00 $ instead of 38,95 $ Are you interested in having fresh, fragrant bread every day? This is the perfect cookbook for you. Your customer, even if he is a beginner, will be able to bake delicious bread with the help of the bread machine. Are you looking for easy, fast, and delicious bread machine recipes? Have you just purchased a bread machine or already own it, but you don't know what to do with it? Then, this book is perfect for you! This cookbook will provide you an easy-to-follow guide to make the best 50 fast and delicious bread recipes ever. One of the best machines to come out in the last decade is the bread machine. It does all the labor-intensive processes, mixing, kneading, and baking. You have to add the ingredients and push one button. It is the device of optimum convenience and efficiency. Bread making with a bread machine is one of the best ways to save money, save time on baking, and save your hard-earned cash for other things. In this book, you will find: The History of Bread Baking Bread in a Bread Machine Pro Tips to Make Perfect Bread Rolls and Pizza Sourdough Bread International Bread, Pizza, and Focaccia And many more bread delicacies for your bread maker! The introduction of bread makers or bread machines made it possible for more people to bake bread at home. This is done in a faster way than usual, and you can easily do it even though you haven't tried doing something like this before. All you need is a handy machine, which is now available in various models, sizes, and brands. The dough will still go through the usual process of kneading, rising, and all that, but this time, you can leave the machine as it works on your bread and come back when it's done. Is your client ready to wow their family and friends with mouthwatering bread recipes? Buy it Now and let your customer get addicted to this amazing book!