Author : Marcus Karel
Publisher : CRC Press
ISBN 13 :
Total Pages : 496 pages
Book Rating : 4.67/5 ( download)
Book Synopsis Physical Principles of Food Preservation by : Marcus Karel
Download or read book Physical Principles of Food Preservation written by Marcus Karel and published by CRC Press. This book was released on 1975 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: