Nutrition In Preventive Dentistry

Author : Abraham E. Nizel
Publisher : W.B. Saunders Company
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.53/5 ( download)

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Download or read book Nutrition in Preventive Dentistry written by Abraham E. Nizel and published by W.B. Saunders Company. This book was released on 1981 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Nutrition knowledge and its practical application in prevention and control of dental problems are presented for the dental student or professional. Basic biochemical and metabolic aspects of nutrition are presented, generally, and specifically in relation to oral health. Excesses or deficiencies of micro- and macronutrients and their manifestations in clinical problems are emphasized. Patients' questions have been used to compile information for responding to requests about a prudent diet, the function of foods, health foods, food processing and additives, and cariogenicity of foods. Step-by-step procedures for nutrition counseling of patients cover prevention and control of dental caries, improvement of oral health, procedures that help recuperation following oral surgery, and assistance in coping with the oral problems of aging, such as osteoporosis, loss of taste, or xerostomia.

Author : Abraham Edward Nizel
Publisher :
ISBN 13 :
Total Pages : 467 pages
Book Rating : 4.24/5 ( download)

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Download or read book Nutrition in Preventive Dentistry written by Abraham Edward Nizel and published by . This book was released on 1960 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Ann Beard Ehrlich
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.22/5 ( download)

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Download or read book Nutrition and Dental Health written by Ann Beard Ehrlich and published by . This book was released on 1987 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This text provides basic information on nutrition and its impact on dental health. The publication is intended to assist dental assistants assess the nutritional quality of their patient's diets and advise their patients on improving their dental health by improving their diet. Topics include: digestion, absorption, and metabolism; nutrients, carbohydrates, vitamins and minerals; assessing nutritional status; nutrition in preventive dentistry; and nutrition counseling. Includes a glossary and bibliography.

Author : Abraham E. Nizel
Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.69/5 ( download)

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Download or read book Nutrition in Clinical Dentistry written by Abraham E. Nizel and published by . This book was released on 1989 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text comprehensively discusses the food choices that need to be prescribed for elderly patients. Describes such conditions as dental cervical erosion, xerostomia, edentulism, and temporomandibular joint pain. Fully covers the three paramount aspects of preventive dentistry: plaque control, fluoride therapy, and diet counseling. Offers specific guidelines for nutritional diagnosis and patient management.

Author : Gerry McKenna
Publisher : Springer Nature
ISBN 13 : 3030805263
Total Pages : 84 pages
Book Rating : 4.65/5 ( download)

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Download or read book Nutrition and Oral Health written by Gerry McKenna and published by Springer Nature. This book was released on 2021-09-24 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores in depth the relationships between nutrition and oral health. Oral health is an integral part of general health across the life course, and this book examines nutritional and oral health considerations from childhood through to old age, with particular attention focused on the consequences of demographic changes. Current knowledge on the consequences of poor diet for the development and integrity of the oral cavity, tooth loss, and the progression of oral diseases is thoroughly reviewed. Likewise, the importance of maintenance of a disease-free and functional dentition for nutritional well-being at all stages of life is explained. Evidence regarding the impact of oral rehabilitation on nutritional status is evaluated, and strategies for changing dietary behaviour in order to promote oral health are described. Nutrition and Oral Health will be an ideal source of information for all who are seeking a clearly written update on the subject.

Author : Carole A. Palmer
Publisher : Prentice Hall
ISBN 13 : 9780131717572
Total Pages : 0 pages
Book Rating : 4.7X/5 ( download)

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Download or read book Diet and Nutrition in Oral Health written by Carole A. Palmer and published by Prentice Hall. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book can serve as a quick reference and/or as a clinical manual to enable you to answer patient questions and to integrate nutrition into clinical practice as comfortably as you would fluoride and other preventive modalities. This book can also be used as a text, by reading the chapters and answering the questions posed in case studies to test understanding. For diet screening and guidance the book can also be used as a "how-to" manual. Finally, the book can be used as a reference, by referring to those chapters relating to specific nutrition topics, life cycle groups, or health-related conditions, and referring to the last chapter and the appendic for helpful resources.

Author : Monroe L. Billingslea
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.00/5 ( download)

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Download or read book Better Health Through Preventive Dentistry and Nutrition written by Monroe L. Billingslea and published by . This book was released on 1978 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : F.V. Zohoori
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 331806517X
Total Pages : 165 pages
Book Rating : 4.76/5 ( download)

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Download or read book The Impact of Nutrition and Diet on Oral Health written by F.V. Zohoori and published by Karger Medical and Scientific Publishers. This book was released on 2019-11-07 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most oral diseases are preventable, yet they remain the most globally common noncommunicable disorders, affecting people throughout their lifetime. Lifestyle, including diet and food choice, is central to the occurrence of oral disease. Nutrition and diet can impact the development and status of the oral cavity as well as the progression of illness. Also, poor oral health can influence the ability to eat and, consequently, to maintain an adequate diet and nutrient balance. This book, consisting of 14 chapters, provides current information on the impact of nutrients (macro- and micro-elements and vitamins) and diet on oral health and vice versa (i.e., the impact of oral health on diet/nutrition). It also reviews possible oral health effects of probiotics as well as relationships between genotype and diet, which are important for determining oral disease risk. This book is a helpful resource for under- and postgraduate students. It will also be useful to dentists and nutritionists/dietitians as they integrate nutrition education into medical practice.

Author : Hardy Limeback
Publisher : John Wiley & Sons
ISBN 13 : 1118280202
Total Pages : 405 pages
Book Rating : 4.01/5 ( download)

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Download or read book Comprehensive Preventive Dentistry written by Hardy Limeback and published by John Wiley & Sons. This book was released on 2012-04-11 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive Preventive Dentistry provides one user-friendly resource that brings together information on the scientific basis and clinical practice of all aspects of preventive dentistry. This thorough and all-encompassing resource offers techniques and strategies for maintaining excellent oral health in patients through a regimen of preventive measures. Comprehensive Preventive Dentistry is grounded in a patient-centered, pre-emptive, and minimally invasive philosophy. The book begins by covering individual diseases, such as caries, periodontitis, and oral cancer, as well as therapies (sealants, fluoride) and other relevant conditions (toothwear, hypersensitivity). Additionally, concepts such as the role of diet and nutrition in oral health are discussed. Also covered are oral care products and new techological developments in caries diagnosis and risk assessment, periodontal disease and oral cancer, as well as new developments in home care products. A valuable and comprehensive companion that will appeal to dentists and dental hygienists, this helpful new book provides its readers with one authoritative resource that offers a reliable and helpful companion to practicing preventive dentistry.

Author : Fred D. Miller
Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.20/5 ( download)

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Download or read book Healthy Teeth Through Proper Nutrition written by Fred D. Miller and published by . This book was released on 1978 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Sound eating habits which emphasize the principles of good nutrition promote dental health. A program of preventive dentistry pointing out this relationship between diet and health is presented. Teeth and gums quickly demonstrate the effects of dietary excesses or deficiencies; good teeth and good bodily health are interdependent. Each meal should end with a food that stimulates the flow of saliva. Diets should contain raw fresh fruits and vegetables, whole grain breads, eggs, milk, meat or cheese, butter and natural sweets such as honey and fruit. Soft drinks and refined sugar and flour products cause tooth decay. More natural foods and fewer processed foods are recommended. Foods grown without chemical fertilizers and pesticides and free of chemical additives should be eaten. Artificial fluoridation of water is not seen as an effective way of preventing dental caries; healthy teeth from healthy diets are the best defense against tooth decay.