Nutrition Counseling Skills For The Nutrition Care Process

Author : Linda G. Snetselaar
Publisher : Jones & Bartlett Learning
ISBN 13 : 0763729604
Total Pages : 512 pages
Book Rating : 4.08/5 ( download)

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Download or read book Nutrition Counseling Skills for the Nutrition Care Process written by Linda G. Snetselaar and published by Jones & Bartlett Learning. This book was released on 2009 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through appropriate counseling and intervention, nutritionists play an important role in encouraging clients to make and maintain healthy dietary changes. Nutrition Counseling Skills for the Nutrition Care Process, Fourth Edition, provides the latest counseling theory and communication techniques for clinical and community settings within the context of the American Dietetic Association Nutrition Care Process. The Fourth Edition focuses on tailoring intervention strategies to a client's dietary needs through effective interviewing, assessment, and counseling. This revision addresses the unique needs nutrition counselors face regarding obesity, heart disease, diabetes, renal disease, hypertension, cancer, eating disorders, and pregnancy.

Author : Linda Snetselaar
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.13/5 ( download)

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Download or read book Nutrition Counseling Skills for the Nutrition Care Process written by Linda Snetselaar and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Betsy B. Holli
Publisher : Jones & Bartlett Learning
ISBN 13 : 1284456889
Total Pages : 460 pages
Book Rating : 4.82/5 ( download)

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Download or read book Nutrition Counseling and Education Skills: A Guide for Professionals written by Betsy B. Holli and published by Jones & Bartlett Learning. This book was released on 2020-06-17 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in vibrant full color, this updated Seventh Edition of Holli’s best-selling Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they’ll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Packed with activities, case studies, and self-assessment questions, the Seventh Edition features new content that reflects the latest changes in the field, new online videos that bring nutrition counseling techniques to life, and a powerful array of new and enhanced in-text and online learning tools.

Author : American Dietetic Association
Publisher :
ISBN 13 :
Total Pages : 202 pages
Book Rating : 4.06/5 ( download)

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Download or read book Nutrition Diagnosis written by American Dietetic Association and published by . This book was released on 2006 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Betsy Holli
Publisher : Lippincott Williams & Wilkins
ISBN 13 : 1469826313
Total Pages : 442 pages
Book Rating : 4.18/5 ( download)

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Download or read book Nutrition Counseling and Education Skills for Dietetics Professionals written by Betsy Holli and published by Lippincott Williams & Wilkins. This book was released on 2012-12-17 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: The text covers communications, counseling, interviewing, motivating clients, delivering oral presentations and using media in presentations. Communication is basic to the relationship that the Registered Dietitian (RD) professional has with their clients. The Academy of Nutrition and Dietetics recognizes the importance of communication skills for practitioners to promote health, disease prevention and treatment. Providing people with information on what to eat is not enough, the RD must also promote and facilitate behavior changes to more healthful food choices. The text incorporates the Nutrition Care Process (NCP) and model, including four steps of nutrition assessment, nutrition diagnosis using PES statement (Problem, Etiology and Signs/Symptoms), nutrition intervention, and nutrition monitoring and evaluation. The PES statements are the most critical in that the Academy of Nutrition and Dietetics has been stressing this as an essential component of their standards and requirements. The text uses activities, case studies, self assessment questions, web references and graphics to engage the student and drive the content home.

Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 0309068460
Total Pages : 383 pages
Book Rating : 4.68/5 ( download)

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Download or read book The Role of Nutrition in Maintaining Health in the Nation's Elderly written by Institute of Medicine and published by National Academies Press. This book was released on 2000-06-09 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.

Author : Betsy B. Holli
Publisher : Jones & Bartlett Learning
ISBN 13 : 1284242676
Total Pages : 460 pages
Book Rating : 4.76/5 ( download)

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Download or read book Nutrition Counseling and Education Skills: A Guide for Professionals written by Betsy B. Holli and published by Jones & Bartlett Learning. This book was released on 2020-06-17 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in vibrant full color, this updated Seventh Edition of Holli’s best-selling Nutrition Counseling and Education Skills: A Guide for Professionals helps students develop the communications, counseling, interviewing, motivational, and professional skills they’ll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Packed with activities, case studies, and self-assessment questions, the Seventh Edition features new content that reflects the latest changes in the field, new online videos that bring nutrition counseling techniques to life, and a powerful array of new and enhanced in-text and online learning tools.

Author : Linda G. Snetselaar
Publisher : Jones & Bartlett Learning
ISBN 13 : 9780834207554
Total Pages : 440 pages
Book Rating : 4.59/5 ( download)

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Download or read book Nutrition Counseling Skills for Medical Nutrition Therapy written by Linda G. Snetselaar and published by Jones & Bartlett Learning. This book was released on 1997 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health Sciences & Nutrition

Author : Linda Snetselaar
Publisher : CRC Press
ISBN 13 : 0203507614
Total Pages : 170 pages
Book Rating : 4.12/5 ( download)

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Download or read book Nutritional Counseling for Lifestyle Change written by Linda Snetselaar and published by CRC Press. This book was released on 2006-08-15 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition plays a role in the causes, treatment, and/or management of many chronic diseases, yet the physician's primary responsibility is to treat through medication. Translating research findings and clinical experience into practical treatment recommendations, the book focuses on alleviating chronic illnesses with nutritional support and interve

Author : Kathleen C. Niedert
Publisher : American Dietetic Associati
ISBN 13 : 0880913320
Total Pages : 337 pages
Book Rating : 4.24/5 ( download)

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Download or read book Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care written by Kathleen C. Niedert and published by American Dietetic Associati. This book was released on 2004 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in nursing and long-term care facilities. Chapters cover factors affecting nutrition, nutrition and disease, nutritional assessment, dining challenges and regulatory compliance. This scientifically sound and practical resource for new and experienced nutrition professionals includes new forms, resources, the food guide pyramid for older adults and an index of tales.