Notes on Eric Schlosser's Fast Food Nation by Instaread

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Publisher : Instaread
ISBN 13 : 1683786831
Total Pages : 22 pages
Book Rating : 4.32/5 ( download)

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Book Synopsis Notes on Eric Schlosser's Fast Food Nation by Instaread by : Instaread

Download or read book Notes on Eric Schlosser's Fast Food Nation by Instaread written by Instaread and published by Instaread. This book was released on 2017-02-15 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: PLEASE NOTE: This is a companion to Eric Schlosser's Fast Food Nation and NOT the original book. Preview: Fast Food Nation by Eric Schlosser is an investigative exploration of the fast-food industry and how it affects consumers. Fast-food restaurants became prominent in the 1940s as car ownership and suburban expansion grew across the United States. Richard and Maurice McDonald started an innovative hamburger business that cut costs to a minimum, which Carl Karcher imitated when he founded the Carl’s Jr. fast-food chain… Inside this companion to the book: 1. Overview of the Book 2. Insights from the Book 3. Important People 4. Author's Style and Perspective 5. Intended Audience About the Author: With Instaread, you can get the notes and insights from a book in 15 minutes or less. Visit our website at instaread.co.

Fast Food Nation

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547750331
Total Pages : 387 pages
Book Rating : 4.30/5 ( download)

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Book Synopsis Fast Food Nation by : Eric Schlosser

Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Fast Food Nation

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Publisher :
ISBN 13 : 9780141029788
Total Pages : 386 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Fast Food Nation by : Eric Schlosser

Download or read book Fast Food Nation written by Eric Schlosser and published by . This book was released on 2007 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling phenomenon Fast Food Nation becomes a film starring Ethan Hawke, Bruce Willis and Patricia Arquette, directed by Richard Linklater. This is the film tie-in

The Food Industry in Eric Schlosser's Fast Food Nation

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Publisher : Greenhaven Publishing LLC
ISBN 13 : 0737763825
Total Pages : 169 pages
Book Rating : 4.29/5 ( download)

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Book Synopsis The Food Industry in Eric Schlosser's Fast Food Nation by : David M. Haugen

Download or read book The Food Industry in Eric Schlosser's Fast Food Nation written by David M. Haugen and published by Greenhaven Publishing LLC. This book was released on 2012-11-12 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: This informative volume explores Eric Schlosser's Fast Food Nation through the lens of the food industry. Coverage includes: an examination of Schlosser's life as an investigative journalist; Schlosser's view of the food industry as demonstrated in his book; how investigative journalism can be viewed as literature; how Fast Food Nation has changed people's perspectives and actions; criticisms of Fast Food Nation and its message; and contemporary perspectives on the food industry with commentary on topics such as food regulations and movements.

Quicklet on Eric Schlosser's Fast Food Nation

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Publisher : Hyperink Inc
ISBN 13 : 161464635X
Total Pages : 56 pages
Book Rating : 4.58/5 ( download)

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Book Synopsis Quicklet on Eric Schlosser's Fast Food Nation by : Chandni Rathod

Download or read book Quicklet on Eric Schlosser's Fast Food Nation written by Chandni Rathod and published by Hyperink Inc. This book was released on 2012-07-30 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: ABOUT THE BOOK “Hundreds of millions of people buy fast food every day without giving it much thought, unaware of the subtle and not so subtle ramifications of their purchases. They rarely consider where this food came from, how it was made, what it is doing to the community around them. They just grab their tray off the counter, find a table, take a seat, unwrap the paper, and dig in. The whole experience is transitory and soon forgotten. I've written this book out of a belief that people should know what lies behind the shiny, happy surface of every fast food transaction. They should know what really lurks between those sesame-seed buns.” Published in 2001, Eric Schlosser’s Fast Food Nation: The Dark Side of the All-American Meal explores the dark underbelly of fast food production in the United States. An award-winning journalist and contributor to Atlantic Monthly, Schlosser developed the book from a series of articles for Rolling Stone magazine. Rolling Stone asked Schlosser to find out where fast food came from. As someone who enjoyed indulging in fries and hamburgers, Schlosser was initially reluctant to take on the assignment. As he began to research the history and formation of the fast food industry, he became increasingly curious about how the industry gained power and influence on America’s agricultural landscape and food culture. With over 50 pages of research notes included at the end of the book, the author defends his points with thorough analysis from various legal investigations, interviews, and journal articles. Schlosser artfully weaves sarcasm with gritty investigative journalism to demonstrate how corporations and greed have corrupted the food system in America. Schlosser’s book was a New York Times bestseller for over two years and has sold over 1.4 million print copies. In 2006, Fast Food Nation became a fictionalized film directed by Richard Linklater, which was featured at the Cannes Film Festival. However, the book and film were not met without criticism from trade industry producers of beef, potatoes, and restaurant chains like McDonald's. The Wall Street Journal reported in 2006 that various organizations were trying to create campaigns against Schlosser’s allegations in the book that fast food consumption contributes to obesity and fostered corruption in the nation’s agricultural system. EXCERPT FROM THE BOOK The author playfully muses that, should America be attacked in the future, Cheyenne Mountain may be the only place with artifacts of our civilization – “Burger King wrappers, hardened crusts of Cheesy Bread, Barbeque Wings bones, and the red, white, and blue of a Domino’s pizza box.” What started as a small food stand in southern California has now spread all over the nation. Schlosser says fast food “has infiltrated every nook and cranny of American society.” Shockingly, Americans spend more today on fast food than higher education, computers, or new cars. Schlosser estimates, “On any given day in the United States about one-quarter of the country’s adult population visits a fast food restaurant.” The author argues that the powerful rise of fast food industry happened quickly and “not only transformed the American diet, but also out landscape, economy, workforce, and popular culture.” Importantly, Schlosser draws parallels between Cheyenne Mountain and today’s fast food industry.

Fast Food Nation: The Dark Side of the All-American Meal

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Publisher : BookCaps Study Guides
ISBN 13 : 162107272X
Total Pages : 47 pages
Book Rating : 4.20/5 ( download)

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Book Synopsis Fast Food Nation: The Dark Side of the All-American Meal by : BookCaps Study Guides Staff

Download or read book Fast Food Nation: The Dark Side of the All-American Meal written by BookCaps Study Guides Staff and published by BookCaps Study Guides. This book was released on 2012 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect companion to Eric Schlosser's "Fast Food Nation," this study guide contains a chapter by chapter analysis of the book, a summary of the plot, and a guide to major characters and themes. BookCap Study Guides do not contain text from the actual book, and are not meant to be purchased as alternatives to reading the book. We all need refreshers every now and then. Whether you are a student trying to cram for that big final, or someone just trying to understand a book more, BookCaps can help. We are a small, but growing company, and are adding titles every month.

Fast Food Nation

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Publisher : Penguin UK
ISBN 13 : 0141006870
Total Pages : 513 pages
Book Rating : 4.71/5 ( download)

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Book Synopsis Fast Food Nation by : Eric Schlosser

Download or read book Fast Food Nation written by Eric Schlosser and published by Penguin UK. This book was released on 2002-04-04 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eric Schlosser has visited the state of the art labs where scientists recreate the flavours and smells of everything from cooked chicken to fresh strawberries in the test tube and he has spoken to workers at meatpacking plants with some of the worstsafety records in the world. He explores the links between Hollywood and the fast food trade, and the tactics used to target ever younger consumers. In a meticulously researched and powerfully argued account, Fast Food Nation reveals the full price of our appetite for instant gratification.

Fast Food Nation: the Dark Side of the All-American Meal

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Publisher :
ISBN 13 : 9781478100263
Total Pages : 58 pages
Book Rating : 4.65/5 ( download)

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Book Synopsis Fast Food Nation: the Dark Side of the All-American Meal by : BookCaps Study Guides Staff

Download or read book Fast Food Nation: the Dark Side of the All-American Meal written by BookCaps Study Guides Staff and published by . This book was released on 2012-06-20 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect companion to Eric Schlosser's "Fast Food Nation," this study guide contains a chapter by chapter analysis of the book, a summary of the plot, and a guide to major characters and themes.BookCap Study Guides do not contain text from the actual book, and are not meant to be purchased as alternatives to reading the book.We all need refreshers every now and then. Whether you are a student trying to cram for that big final, or someone just trying to understand a book more, BookCaps can help. We are a small, but growing company, and are adding titles every month.

Fast Food Nation

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Publisher : Turtleback Books
ISBN 13 : 9780606246224
Total Pages : pages
Book Rating : 4.23/5 ( download)

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Book Synopsis Fast Food Nation by : Eric Schlosser

Download or read book Fast Food Nation written by Eric Schlosser and published by Turtleback Books. This book was released on 2002-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the homogenization of American society and the impact of the fast food industry on modern-day health, economics, politics, popular culture, entertainment, and food production.

Chew on This

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Publisher : HarperCollins
ISBN 13 : 0547531168
Total Pages : 323 pages
Book Rating : 4.68/5 ( download)

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Book Synopsis Chew on This by : Charles Wilson

Download or read book Chew on This written by Charles Wilson and published by HarperCollins. This book was released on 2013-02-26 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids love fast food. And the fast food industry definitely loves kids. It couldn’t survive without them. Did you know that the biggest toy company in the world is McDonald’s? It’s true. In fact, one out of every three toys given to a child in the United States each year is from a fast food restaurant. Not only has fast food reached into the toy industry, it’s moving into our schools. One out of every five public schools in the United States now serves brand name fast food. But do kids know what they’re eating? Where do fast food hamburgers come from? And what makes those fries taste so good? When Eric Schlosser’s best-selling book, Fast Food Nation, was published for adults in 2001, many called for his groundbreaking insight to be shared with young people. Now Schlosser, along with co-writer Charles Wilson, has investigated the subject further, uncovering new facts children need to know. In Chew On This, they share with kids the fascinating and sometimes frightening truth about what lurks between those sesame seed buns, what a chicken ‘nugget’ really is, and how the fast food industry has been feeding off children for generations.