New York Post Fat Free Sudoku

Author : Wayne Gould
Publisher : Harper Collins
ISBN 13 : 0061239747
Total Pages : 194 pages
Book Rating : 4.48/5 ( download)

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Download or read book New York Post Fat-Free Sudoku written by Wayne Gould and published by Harper Collins. This book was released on 2006-10-31 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: These 100 new puzzles—from easy to fiendishly difficult—come with a warning: They are seriously addictive. You don't need to be a mathematical genius to solve these puzzles; it is simply a question of logic and a little patience. Beware of pale imitations. These are the original and official Su Doku puzzles by Wayne Gould—New York Post's Su Doku puzzle master and one of Time magazine's Most Influential People.

Author : Wayne Gould
Publisher : William Morrow Paperbacks
ISBN 13 : 9780061239724
Total Pages : 204 pages
Book Rating : 4.20/5 ( download)

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Download or read book New York Post Cubicle Sudoku written by Wayne Gould and published by William Morrow Paperbacks. This book was released on 2006-09-26 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: These 100 new puzzles—from easy to fiendishly difficult—come with a warning: They are seriously addictive. You don't need to be a mathematical genius to solve these puzzles; it is simply a question of logic and a little patience. Beware of pale imitations. These are the original and official Su Doku puzzles by Wayne Gould—New York Post's Su Doku puzzle master and one of Time magazine's Most Influential People.

Author : Wayne Gould
Publisher : Harper Collins
ISBN 13 : 006117338X
Total Pages : 29 pages
Book Rating : 4.87/5 ( download)

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Download or read book New York Post Easy Sudoku written by Wayne Gould and published by Harper Collins. This book was released on 2006-06-27 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200 New Puzzles -- From Easy to Just About Difficult Su Doku, "the crossword without words," comes with a warning: it is seriously addictive. You don't need to be a mathematical genius to solve these puzzles; it is simply a question of logic and a little patience.

Author : Wayne Gould
Publisher : Harper Collins
ISBN 13 : 0061239739
Total Pages : 194 pages
Book Rating : 4.31/5 ( download)

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Download or read book New York Post Bathroom Sudoku written by Wayne Gould and published by Harper Collins. This book was released on 2006-09-26 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: These 100 new puzzles—from easy to fiendishly difficult—come with a warning: They are seriously addictive. You don't need to be a mathematical genius to solve these puzzles; it is simply a question of logic and a little patience. Beware of pale imitations. These are the original and official Su Doku puzzles by Wayne Gould—New York Post's Su Doku puzzle master and one of Time magazine's Most Influential People.

Author : Wayne Gould
Publisher : Harper Collins
ISBN 13 : 0061573213
Total Pages : 22 pages
Book Rating : 4.17/5 ( download)

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Download or read book New York Post Platinum Su Doku written by Wayne Gould and published by Harper Collins. This book was released on 2007-12-26 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why settle for gold when you can have platinum? If you can master these puzzles, you're off the charts. Engage your brain and challenge yourself with the addictive power of Su Doku. Beware of pale imitations. These are the original and official Su Doku puzzles by Wayne Gould—New York Post's Su Doku puzzle master and one of Time magazine's Most Influential People.

Author : Wayne Gould
Publisher : Harper Collins
ISBN 13 : 0061173363
Total Pages : 28 pages
Book Rating : 4.63/5 ( download)

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Download or read book New York Post Fiendish Sudoku written by Wayne Gould and published by Harper Collins. This book was released on 2006-06-27 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: 200 New Puzzles -- From Fiendish to Super Fiendish Su Doku, "the crossword without words," comes with a warning: it is seriously addictive. You don't need to be a mathematical genius to solve these puzzles; it is simply a question of logic and a little patience.

Author : Gabrielle Hamilton
Publisher : Random House
ISBN 13 : 0812994108
Total Pages : 619 pages
Book Rating : 4.00/5 ( download)

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Download or read book Prune written by Gabrielle Hamilton and published by Random House. This book was released on 2014-11-04 with total page 619 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER From Gabrielle Hamilton, bestselling author of Blood, Bones & Butter, comes her eagerly anticipated cookbook debut filled with signature recipes from her celebrated New York City restaurant Prune. NAMED ONE OF THE BEST BOOKS OF THE YEAR BY PUBLISHERS WEEKLY NAMED ONE OF THE BEST BOOKS OF THE SEASON BY Time • O: The Oprah Magazine • Bon Appétit • Eater A self-trained cook turned James Beard Award–winning chef, Gabrielle Hamilton opened Prune on New York’s Lower East Side fifteen years ago to great acclaim and lines down the block, both of which continue today. A deeply personal and gracious restaurant, in both menu and philosophy, Prune uses the elements of home cooking and elevates them in unexpected ways. The result is delicious food that satisfies on many levels. Highly original in concept, execution, look, and feel, the Prune cookbook is an inspired replica of the restaurant’s kitchen binders. It is written to Gabrielle’s cooks in her distinctive voice, with as much instruction, encouragement, information, and scolding as you would find if you actually came to work at Prune as a line cook. The recipes have been tried, tasted, and tested dozens if not hundreds of times. Intended for the home cook as well as the kitchen professional, the instructions offer a range of signals for cooks—a head’s up on when you have gone too far, things to watch out for that could trip you up, suggestions on how to traverse certain uncomfortable parts of the journey to ultimately help get you to the final destination, an amazing dish. Complete with more than with more than 250 recipes and 250 color photographs, home cooks will find Prune’s most requested recipes—Grilled Head-on Shrimp with Anchovy Butter, Bread Heels and Pan Drippings Salad, Tongue and Octopus with Salsa Verde and Mimosa’d Egg, Roasted Capon on Garlic Crouton, Prune’s famous Bloody Mary (and all 10 variations). Plus, among other items, a chapter entitled “Garbage”—smart ways to repurpose foods that might have hit the garbage or stockpot in other restaurant kitchens but are turned into appetizing bites and notions at Prune. Featured here are the recipes, approach, philosophy, evolution, and nuances that make them distinctively Prune’s. Unconventional and honest, in both tone and content, this book is a welcome expression of the cookbook as we know it. Praise for Prune “Fresh, fascinating . . . entirely pleasurable . . . Since 1999, when the chef Gabrielle Hamilton put Triscuits and canned sardines on the first menu of her East Village bistro, Prune, she has nonchalantly broken countless rules of the food world. The rule that a successful restaurant must breed an empire. The rule that chefs who happen to be women should unconditionally support one another. The rule that great chefs don’t make great writers (with her memoir, Blood, Bones & Butter). And now, the rule that restaurant food has to be simplified and prettied up for home cooks in order to produce a useful, irresistible cookbook. . . . [Prune] is the closest thing to the bulging loose-leaf binder, stuck in a corner of almost every restaurant kitchen, ever to be printed and bound between cloth covers. (These happen to be a beautiful deep, dark magenta.)”—The New York Times “One of the most brilliantly minimalist cookbooks in recent memory . . . at once conveys the thrill of restaurant cooking and the wisdom of the author, while making for a charged reading experience.”—Publishers Weekly (starred review)

Author : Amy D. Bernstein
Publisher : Macmillan
ISBN 13 : 031255169X
Total Pages : 909 pages
Book Rating : 4.98/5 ( download)

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Download or read book The New York Times Practical Guide to Practically Everything, Second Edition written by Amy D. Bernstein and published by Macmillan. This book was released on 2009-11-24 with total page 909 pages. Available in PDF, EPUB and Kindle. Book excerpt: All the wisdom of "The New York Times" experts in every field is packed into one comprehensive volume that has been completely revised and updated. Illustrations throughout.

Author : Aubrey Gordon
Publisher : Beacon Press
ISBN 13 : 0807041300
Total Pages : 210 pages
Book Rating : 4.07/5 ( download)

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Download or read book What We Don't Talk About When We Talk About Fat written by Aubrey Gordon and published by Beacon Press. This book was released on 2020-11-17 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the creator of Your Fat Friend and co-host of the Maintenance Phase podcast, an explosive indictment of the systemic and cultural bias facing plus-size people. Anti-fatness is everywhere. In What We Don’t Talk About When We Talk About Fat, Aubrey Gordon unearths the cultural attitudes and social systems that have led to people being denied basic needs because they are fat and calls for social justice movements to be inclusive of plus-sized people’s experiences. Unlike the recent wave of memoirs and quasi self-help books that encourage readers to love and accept themselves, Gordon pushes the discussion further towards authentic fat activism, which includes ending legal weight discrimination, giving equal access to health care for large people, increased access to public spaces, and ending anti-fat violence. As she argues, “I did not come to body positivity for self-esteem. I came to it for social justice.” By sharing her experiences as well as those of others—from smaller fat to very fat people—she concludes that to be fat in our society is to be seen as an undeniable failure, unlovable, unforgivable, and morally condemnable. Fatness is an open invitation for others to express disgust, fear, and insidious concern. To be fat is to be denied humanity and empathy. Studies show that fat survivors of sexual assault are less likely to be believed and less likely than their thin counterparts to report various crimes; 27% of very fat women and 13% of very fat men attempt suicide; over 50% of doctors describe their fat patients as “awkward, unattractive, ugly and noncompliant”; and in 48 states, it’s legal—even routine—to deny employment because of an applicant’s size. Advancing fat justice and changing prejudicial structures and attitudes will require work from all people. What We Don’t Talk About When We Talk About Fat is a crucial tool to create a tectonic shift in the way we see, talk about, and treat our bodies, fat and thin alike.

Author : Mark Penn
Publisher : Twelve
ISBN 13 : 0446402060
Total Pages : 448 pages
Book Rating : 4.64/5 ( download)

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Download or read book Microtrends written by Mark Penn and published by Twelve. This book was released on 2007-09-05 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The ideas in his book will help you see the world in a new way." -Bill Clinton "Mark Penn has a keen mind and a fascinating sense of what makes America tick, and you see it on every page of Microtrends." -Bill Gates In 1982, readers discovered Megatrends. In 2000, The Tipping Point entered the lexicon. Now, in Microtrends, one of the most respected and sought-after analysts in the world articulates a new way of understanding how we live. Mark Penn, the man who identified "Soccer Moms" as a crucial constituency in President Clinton's 1996 reelection campaign, is known for his ability to detect relatively small patterns of behavior in our culture-microtrends that are wielding great influence on business, politics, and our personal lives. Only one percent of the public, or three million people, is enough to launch a business or social movement. Relying on some of the best data available, Penn identifies more than 70 microtrends in religion, leisure, politics, and family life that are changing the way we live. Among them: People are retiring but continuing to work. Teens are turning to knitting. Geeks are becoming the most sociable people around. Women are driving technology. Dads are older than ever and spending more time with their kids than in the past. You have to look at and interpret data to know what's going on, and that conventional wisdom is almost always wrong and outdated. The nation is no longer a melting pot. We are a collection of communities with many individual tastes and lifestyles. Those who recognize these emerging groups will prosper. Penn shows readers how to identify the microtrends that can transform a business enterprise, tip an election, spark a movement, or change your life. In today's world, small groups can have the biggest impact.