Nebraska Pioneer Cookbook

Author : Kay Graber
Publisher : U of Nebraska Press
ISBN 13 : 1496228952
Total Pages : 204 pages
Book Rating : 4.56/5 ( download)

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Download or read book Nebraska Pioneer Cookbook written by Kay Graber and published by U of Nebraska Press. This book was released on 2022-07-27 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pemmican and pickled plums, sauerkraut and salmi of quail, Swedish flatbread and Bohemian kolaches and Danish meat roll, dishes familiar and foods exotic--you'll find them in this cook's tour of the state from Lewis and Clark to the Age of Elegance, for in its cuisine as in its weather Nebraska is a land of variety and extremes. Interspersed with the recipes are descriptions of food preparation and fare which tell us much about how our forebears lived--industriously, ingeniously, and sometimes very well. Although many of the recipes could not be duplicated in today's kitchens, there is plenty here to challenge and stimulate amateur and professional chefs--and plenty of food for thought for social historians.

Author : Alma Apfelbeck
Publisher :
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.79/5 ( download)

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Download or read book Favorite Recipes of the Nebraska Czechs written by Alma Apfelbeck and published by . This book was released on 1971 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook issued by The Nebraska Czechs of Wilber to collect and preserve the recipes brought by the Czechs to Nebraska during the pioneer days. Some recipes are modified to include modern ingredients.

Author : Tamara Omtvedt
Publisher : Mars Pub Incorporated
ISBN 13 : 9780963124906
Total Pages : 166 pages
Book Rating : 4.00/5 ( download)

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Download or read book Taste the Good Life! written by Tamara Omtvedt and published by Mars Pub Incorporated. This book was released on 1991 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Roger L. Welsch
Publisher : U of Nebraska Press
ISBN 13 : 9780803297142
Total Pages : 204 pages
Book Rating : 4.49/5 ( download)

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Download or read book Cather's Kitchens written by Roger L. Welsch and published by U of Nebraska Press. This book was released on 2002-04-01 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roger and Linda Welsch matched references from Willa Cather's writing with recipes they collected from Cather family recipe files, from other period cookbooks, and from old-time ethnic cooks still living in the Bohemian tradition. Cather's Kitchens comes as close as possible to the precise recipes Cather had in mind and memory as she wrote.

Author : Miriam Barton
Publisher : Leatherwood Press
ISBN 13 : 9781599921426
Total Pages : 0 pages
Book Rating : 4.21/5 ( download)

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Download or read book The Pioneer Cookbook written by Miriam Barton and published by Leatherwood Press. This book was released on 2011-06-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookbook returns us to a simple time when food filled our souls and everything was made from scratch. This book contains over 200 pioneer recipes adapted for today's kitchen. Each recipe uses everyday ingredients and includes easy-to-follow instructions.Whether you're making fried chicken, buttermilk biscuits, apple pie, or dill pickles, you'll love the recipes in this cookbook.

Author : Ree Drummond
Publisher : Harper Collins
ISBN 13 : 0061959820
Total Pages : 256 pages
Book Rating : 4.20/5 ( download)

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Download or read book The Pioneer Woman Cooks written by Ree Drummond and published by Harper Collins. This book was released on 2010-06-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Author : Golden West Publishers
Publisher : Golden West Pub
ISBN 13 : 9781885590787
Total Pages : 93 pages
Book Rating : 4.84/5 ( download)

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Download or read book Nebraska Cook Book written by Golden West Publishers and published by Golden West Pub. This book was released on 2005 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nebraska Chicken Wings, Sandhills Special Punch, Apfel Kuchen, Swedish Pancakes, Sour Cream Pancakes & Gravy, Apple-Sausage Coffee Cake, Corn & Cabbage Chowder, Polska Kielbasa Soup, Potato Cheese Soup, Egg Nog Salad, Swedish Potato Bologna Meatballs, Beef & Kidney Bean Casserole, Kraut Runza, Son-of-a-gun Beef Stew, Summer Zucchini Casserole, Pierogi, Grandma's Cinnamon Pickle Rings, Corn Cob Jelly, Picadilly, "Blubarb" Jam, Crab Apple Jelly, Kolaches, Rhubarb Bread, Swedish Rye Bread, Stollen, Zwieback, Grandma's Kuchen, Wild Plum Pie, Bohemian Apple Strudel, Czech Christmas Cookies, Cesky Plum Dumplings, Mulberry Pie, Crumble Top Strawberry-Rhubarb Pie, Poppy Seed Torte ... and many more! Book jacket.

Author : Christianna Reinhardt
Publisher : Arcadia Publishing
ISBN 13 : 1625850905
Total Pages : 129 pages
Book Rating : 4.04/5 ( download)

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Download or read book A Culinary History of the Nebraska Sand Hills written by Christianna Reinhardt and published by Arcadia Publishing. This book was released on 2014-08-05 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spanning nineteen thousand square miles of central Nebraska, the Sand Hills--North America's largest sand dune--is held in place by only a thin, sturdy layer of native prairie grasses and continuing faith that the land can be made prosperous by its residents. Settlers in the area had to be hardy and resourceful, making use of what the land provided and holding fast when their hard work blew away with the prairie winds. From foraging to ranching, food meant survival, but it also meant community. Staples like fried chicken, biscuits, fruit pies, preserves and cakes all play a role in the fascinating story of the region. Join food writer Christianna Reinhardt as she dishes up the unique and tasty history of this exceptional part of the world.

Author : Infusionmedia Publishing
Publisher : Infusionmedia Publishing Incorporated
ISBN 13 : 9780979658655
Total Pages : 360 pages
Book Rating : 4.59/5 ( download)

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Download or read book Inspired Recipes from Nebraska written by Infusionmedia Publishing and published by Infusionmedia Publishing Incorporated. This book was released on 2008 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich history of the Nebraska Governor'¿¿s Residence and recipes reflecting the state'¿¿s heritage are available in Inspired Recipes from Nebraska. This unique cookbook is filled with contributions by many distinguished Nebraskans, including Governor Dave Heineman and First Lady Sally Ganem, First Lady Diane Nelson, and First Gentleman Bill Orr. Over 200 delicious recipes from all over Nebraska are accompanied by historical and current photos of the Nebraska Governor's Residence, a recent addition to the National Register of Historic Places. Proceeds from sales will provide funds for educational materials given to grade schools about the Residence's history and for updates and upgrades to the Residence.

Author : Kim Reiner
Publisher : Arcadia Publishing
ISBN 13 : 1439663122
Total Pages : 160 pages
Book Rating : 4.27/5 ( download)

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Download or read book Lost Restaurants of Omaha written by Kim Reiner and published by Arcadia Publishing. This book was released on 2017-10-30 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Omaha is known for its beef, but the history of its most famous restaurants goes far beyond. The French Café was the place to go to celebrate. Piccolo Pete's, Mister C's and Bohemian Café helped shape neighborhoods in Little Italy, North Omaha and Little Bohemia. The tales of restaurateurs like the tragic Tolf Hanson; the ever-optimistic Ross Lorello; Anthony Oddo, once a resident at Boys Town; and Giuseppa Marcuzzo, a former bootlegger, also tell the story of the city. Restaurants played a prominent role as history unfolded in Omaha during prohibition, wartime rations, the fight for equal rights and westward expansion. Author Kim Reiner details the fascinating history behind Omaha's classic eateries.