Author : United States. National Commission on Food Marketing
Publisher :
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.03/5 ( download)
Book Synopsis Food from Farmer to Consumer by : United States. National Commission on Food Marketing
Download or read book Food from Farmer to Consumer written by United States. National Commission on Food Marketing and published by . This book was released on 1966 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: