Nathan Outlaws Home Kitchen

Author : Nathan Outlaw
Publisher : Hardie Grant Publishing
ISBN 13 : 1787130835
Total Pages : 224 pages
Book Rating : 4.38/5 ( download)

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Download or read book Nathan Outlaw’s Home Kitchen written by Nathan Outlaw and published by Hardie Grant Publishing. This book was released on 2017-04-20 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth book from the 2 Michelin-starred chef, with over 100 amazing recipes for effortless home cooking. With two children and a busy professional life as a chef with restaurants in Cornwall, London and Dubai, Nathan knows how hard it is to juggle cooking for the family with a hectic work schedule. In his Home Kitchen, Nathan offers over 100 recipes, covering all kinds of food, to inspire and improve your cooking. From sustaining breakfasts and lovely lunches, such as crab and chilli omelette and satay quail salad, through the best ever Sunday roasts and accompaniments, to easy everyday dinners like chicken and leek pie and breaded hake with tartare sauce, everything is approachable and flavourful. For special occasions there are enticing ideas such as prawn and champagne risotto and barbecued butterflied leg of lamb, and to round off the dinner, how about sticky toffee pudding or elderflower custard tart with poached gooseberries? Nathan’s approach to cooking is honest and straightforward – no messing about when it comes to good food for family and friends – and these are all the recipes you will ever need.

Author : Nathan Outlaw
Publisher : Bloomsbury Publishing
ISBN 13 : 1472953177
Total Pages : 272 pages
Book Rating : 4.79/5 ( download)

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Download or read book Restaurant Nathan Outlaw written by Nathan Outlaw and published by Bloomsbury Publishing. This book was released on 2019-04-04 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crowned Britain's number 1 restaurant by The Good Food Guide in 2017, Restaurant Nathan Outlaw is the only fish restaurant in the UK to hold 2 Michelin stars, and this beautiful book showcases the very best the restaurant offers. Built around the seasons in its Port Isaac home, the book celebrates a culinary year of the village, exploring the place, people and produce of a small but perfectly formed coastal landscape and their contribution to the culinary excellent of Restaurant Nathan Outlaw. Within these pages, Nathan has selected 80 of his favourite recipes that feature on the restaurant's menu. From early spring, recipes include crab and asparagus, cuttlefish fritters with a wild garlic soup, and plaice with mussels and samphire. From there, Nathan travels right through the seasonal offerings of the Cornish coastline through to late winter, when delights include turbot, champagne and caviar, and lemon sole with oysters, cucumber and dill. With photography from the legendary David Loftus, Restaurant Nathan Outlaw will be one of the most desirable cookery books of the year.

Author : Nathan Outlaw
Publisher :
ISBN 13 : 9781849499606
Total Pages : 224 pages
Book Rating : 4.08/5 ( download)

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Download or read book Nathan Outlaw's Home Kitchen written by Nathan Outlaw and published by . This book was released on 2017-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth book from the 2 Michelin-starred chef, with over 100 amazing recipes for effortless home cooking. With two children and a busy professional life as a chef with restaurants in Cornwall, London and Dubai, Nathan knows how hard it is to juggle cooking for the family with a hectic work schedule. In his Home Kitchen, Nathan offers over 100 recipes, covering all kinds of food, to inspire and improve your cooking. From sustaining breakfasts and lovely lunches, such as crab and chilli omelette and satay quail salad, through the best ever Sunday roasts and accompaniments, to easy everyday dinners like chicken and leek pie and breaded hake with tartare sauce, everything is approachable and flavourful. For special occasions there are enticing ideas such as prawn and champagne risotto and barbecued butterflied leg of lamb, and to round off the dinner, how about sticky toffee pudding or elderflower custard tart with poached gooseberries? Nathan's approach to cooking is honest and straightforward - no messing about when it comes to good food for family and friends - and these are all the recipes you will ever need.

Author : Nathan Outlaw
Publisher : Hardie Grant Publishing
ISBN 13 : 1849498229
Total Pages : 391 pages
Book Rating : 4.27/5 ( download)

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Download or read book Nathan Outlaw's Fish Kitchen written by Nathan Outlaw and published by Hardie Grant Publishing. This book was released on 2014-05-08 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like all top chefs, Nathan Outlaw is constantly evolving his cooking and creating fantastic new dishes in his kitchens. Here he shares his latest innovations in an exciting collection of over 70 recipes, every one of them photographed by David Loftus. The theme is simplicity: easy-to-prepare recipes based on sustainable species and easy-to-obtain ingredients. The book is divided into chapters by cooking technique: raw, cured, pickled and soused, smoked, steamed, poached, boiled and braised, grilled, barbecued, baked, pan-fried and deep-fried. Nathan begins each with an explanation of the particular technique, revealing the secrets of his simple approach to it, and detailing the varieties he considers best suited to the technique. The recipes that follow are mouthwatering: Whisky-cured salmon with kohlrabi and horseradish yoghurt; Scallops with hazelnut butter and watercress; and Seafood burger with celeriac and apple salad, to name a few. And for those who are buying whole fish - or catching their own - there is a step-by-step illustrated guide to their preparation. Essentially, this is an elegant easy-to-use cookbook for all fish lovers looking for fresh inspiration in the kitchen.

Author : Nathan Outlaw
Publisher : Rowman & Littlefield
ISBN 13 : 0762794070
Total Pages : 277 pages
Book Rating : 4.72/5 ( download)

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Download or read book Modern Seafood written by Nathan Outlaw and published by Rowman & Littlefield. This book was released on 2013-04-02 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seafood is Nathan Outlaw's passion and he is renowned for his unique style of cooking which encourages the individual flavors of the fish and shellfish to shine through.Sourcing only sustainable fish and local produce in season, Outlaw uses his considerable talents to take cooking seafood to extraordinary heights. In this impressive debut, he shares the secrets of his unique approach to cooking and provides a glorious collection of original recipes. In the book, Nathan Outlaw offers helpful advice and tips on buying the freshest fish and shellfish in a sustainably responsible way.He then guides you through various cooking techniques including how to pan-fry, grill, roast, steam and deep-fry fish to perfection. The core of the book takes you through the individual fish and shellfish--brill, bream, sea bass, salmon, scallops, squid and so on... For each type of fish or shellfish, Outlaw suggests the best cooking method and how to match the fish with sauces and accompaniments to create your own exquisite dishes. The recipes range from everyday quick meals to make at home for friends and family, to his signature restaurant dishes perfect for elegant dinner parties. Also included is a helpful photographic guide to preparing different types of fish and shellfish that details how to clean, bone and fillet seafood. Photographed on location in Cornwall, England, this sumptuous cookbook is a feast for ones eyes as well as ones palate.

Author : Nathan Outlaw
Publisher :
ISBN 13 : 9781787132665
Total Pages : 224 pages
Book Rating : 4.68/5 ( download)

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Download or read book Nathan Outlaw's Fish Kitchen written by Nathan Outlaw and published by . This book was released on 2018-07 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Nathan's cooking is driven and inspired by what's local and what's available and you can really taste Cornwall in his food' Heston Blumnethal Like all top chefs, Nathan Outlaw is constantly evolving his cooking and creating fantastic new dishes in his kitchens. Here he shares his latest innovations in an exciting collection of over 70 recipes, every one of them photographed by David Loftus. The theme is simplicity: easy-to-prepare recipes based on sustainable species and easy-to-obtain ingredients. The book is divided into chapters by cooking technique: raw, cured, pickled and soused, smoked, steamed, poached, boiled and braised, grilled, barbecued, baked, pan-fried and deep-fried. Nathan begins each with an explanation of the particular technique, revealing the secrets of his simple approach to it, and detailing the varieties he considers best suited to the technique. The recipes that follow are mouthwatering: Whisky-cured salmon with kohlrabi and horseradish yoghurt; Scallops with hazelnut butter and watercress; and Seafood burger with celeriac and apple salad, to name a few. And for those who are buying whole fish - or catching their own - there is a step-by-step illustrated guide to their preparation. Essentially, this is an elegant easy-to-use cookbook for all fish lovers looking for fresh inspiration in the kitchen.

Author : Nathan Outlaw
Publisher : Hardie Grant Publishing
ISBN 13 : 1849498210
Total Pages : 450 pages
Book Rating : 4.10/5 ( download)

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Download or read book Everyday Seafood written by Nathan Outlaw and published by Hardie Grant Publishing. This book was released on 2016-04-07 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Everyday Seafood, top chef Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. Good-quality fresh seafood is now within the reach of most people - both economically and in terms of easy availability. Plus it's incredibly healthy and fast to cook. Nathan's recipes range from soups and big bowlfuls (Prawn noodle soup, Monkfish, bean and bacon stew), through seafood salads like Cold dressed lobster salad with verjus, oven-baked fish dishes including Crab and saffron pasta bake and Baked smoked haddock, curried lentils and lime yoghurt, and ideas for barbecued and grilled fish, such as Whole grilled lemon sole with green sauce butter. There are suggestions for light snacks, dips and nibbles like Cornish smoked brandade and everyone's favourite, Fish finger sandwich, as well as the ultimate in fresh fish with tasty cures, pickles and ceviche.And for those with a sweet tooth, there are even dessert suggestions to round off the meal, including the delectable Raspberry trifle mess and Passionfruit and coconut ice cream sandwich. With simple tips on what to look out for when buying seafood, which fish are sustainable, simple cooking techniques and how to plan seafood menus, Nathan's fabulous recipe ideas will ensure that you make seafood part of your everyday cooking.

Author : N. D. Wilson
Publisher : Yearling
ISBN 13 : 0375838740
Total Pages : 258 pages
Book Rating : 4.43/5 ( download)

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Download or read book Leepike Ridge written by N. D. Wilson and published by Yearling. This book was released on 2008-07-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before he wrote the bestselling 100 Cupboards trilogy and Ashtown Burials series, N. D. Wilson delighted readers with his first unforgettable action-adventure story of survival. . . . Thomas Hammond has always lived next to Leepike Ridge, but he never imagined he might end up lost beneath it! The night Tom’s schoolteacher comes to dinner and asks Tom’s mother to marry him, Tom slips out of the house and escapes down a nearby stream on a floating slab of packing foam. The night and stars lull Tom to sleep, and when he wakes, he has ridden his foam raft all the way to the ridge, where the stream dives underground. Flung over rapids and tossed through chasms, Tom finally hits shore, sore but alive. What Tom finds under Leepike Ridge—a dog, a flashlight, a castaway, a tomb, and buried treasure—will answer questions he hadn’t known to ask, and change his life forever. Now, if only he can find his way home again. . . . In the grand tradition of Robinson Crusoe, Hatchet, and Tom Sawyer, N. D. Wilson’s first book for young readers is a remarkable adventure, a journey through the dark and back into the light. A New York Public Library 100 Titles for Reading and Sharing “This is a ripping good adventure yarn. . . . Here’s the perfect remedy for any summer that’s been disappointingly short on thrills.”—The Bulletin of the Center for Children’s Books, Starred “Wilson’s debut is a literate, sometimes humorous page-turner in the classic tradition. Well-read adventure lovers are in for a treat looking for echoes of The Odyssey and Tom Sawyer.”—Kirkus Reviews “Tom’s adventures have several literary ancestors, including Tom and Huck in the cave, and the inventive Swiss Family Robinson, but this is solidly set in the present, standing on its own with well-crafted suspense and fascinating survival detail. . . . [M]iddle-grade readers will also relish the physicality of the journey: underwater swims, tight passages, and rock climbing. . . . [An] appealing and easy-to-booktalk package.”—Booklist “Wilson sets the scene vividly, from Tom’s home to the labyrinth of tunnels and caverns under the mountain, and the central characters’ emotional lives develop both naturally and affectingly. [Readers] will appreciate both the fast-paced adventure and Tom’s determination to make the impossible journey back home.”—The Horn Book Magazine “Wilson’s rich imagination and his quirky characters are a true delight.”—School Library Journal

Author : Eric Schlosser
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547750331
Total Pages : 387 pages
Book Rating : 4.30/5 ( download)

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Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

Author : Nick Reding
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1608191567
Total Pages : 280 pages
Book Rating : 4.67/5 ( download)

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Download or read book Methland written by Nick Reding and published by Bloomsbury Publishing USA. This book was released on 2009-07-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Bestseller Winner of the Chicago Tribune Heartland Prize Winner of the Hillman Prize for Book Journalism Named a best book of the year by: the Los Angeles Times the San Francisco Chronicle the Saint Louis Post-Dispatch the Chicago Tribune the Seattle Times "A stunning look at a problem that has dire consequences for our country.”-New York Post The dramatic story of Methamphetamine as it comes to the American Heartland-a timely, moving, account of one community's attempt to confront the epidemic and see their way to a brighter future. Crystal methamphetamine is widely considered to be the most dangerous drug in the world, and nowhere is that more true than in the small towns of the American heartland. Methland is the story of the drug as it infiltrates the community of Oelwein, Iowa (pop. 6,159), a once-thriving farming and railroad community. Tracing the connections between the lives touched by meth and the global forces that have set the stage for the epidemic, Methland offers a vital and unique perspective on a pressing contemporary tragedy. Oelwein, Iowa is like thousand of other small towns across the county. It has been left in the dust by the consolidation of the agricultural industry, a depressed local economy and an out-migration of people. If this wasn't enough to deal with, an incredibly cheap, long-lasting, and highly addictive drug has come to town, touching virtually everyone's lives. Journalist Nick Reding reported this story over a period of four years, and he brings us into the heart of the town through an ensemble cast of intimately drawn characters, including: Clay Hallburg, the town doctor, who fights meth even as he struggles with his own alcoholism; Nathan Lein, the town prosecutor, whose case load is filled almost exclusively with meth-related crime, and Jeff Rohrick, who is still trying to kick a meth habit after four years. Methland is a portrait of a community under siege, of the lives the drug has devastated, and of the heroes who continue to fight the war. It will appeal to readers of David Sheff's bestselling Beautiful Boy, and serve as inspiration for those who believe in the power of everyday people to change their world for the better.