Morning Glory Farm And The Family That Feeds An Island

Author : Tom Dunlop
Publisher :
ISBN 13 : 9780615266060
Total Pages : 0 pages
Book Rating : 4.61/5 ( download)

DOWNLOAD NOW!

Download or read book Morning Glory Farm and the Family that Feeds an Island written by Tom Dunlop and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Here, rich in detail and lush with the photographs of Alison Shaw, is the story of how the farm came to exist, the family that makes it happen, and the food that excites ..."--Page 4 of cover

Author : Gabrielle Redner
Publisher :
ISBN 13 : 9780991502837
Total Pages : 0 pages
Book Rating : 4.33/5 ( download)

DOWNLOAD NOW!

Download or read book Morning Glory's Farm Food written by Gabrielle Redner and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Morning Glory's Farm Food brings you stories about how the local foods you love are grown and gives you recipes straight from the farm kitchen overseen by Chef Robert Lionette. --Page [4] of cover.

Author : Alison Shaw
Publisher : The Countryman Press
ISBN 13 : 1581578695
Total Pages : 115 pages
Book Rating : 4.90/5 ( download)

DOWNLOAD NOW!

Download or read book Photographing Martha's Vineyard: Where to Find Perfect Shots and How to Take Them written by Alison Shaw and published by The Countryman Press. This book was released on 2011-06-06 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: This series provides invaluable advice by regional experts and master photographers on where to find the most stunning sites at their peak and how to shoot them. Whether it’s ocean vistas, seashells, shore life, or quaint village life that excites the photographer in you, you’ll find plenty of tips and inspiration in this thoroughly informative guide. With detailed maps and explicit guidance on locations, seasonal advice, and camera settings, you’ll quickly be ready to capture the exquisite beauty of this area.

Author : Sarah Leah Chase
Publisher : Workman Publishing
ISBN 13 : 0761184961
Total Pages : 401 pages
Book Rating : 4.66/5 ( download)

DOWNLOAD NOW!

Download or read book New England Open-House Cookbook written by Sarah Leah Chase and published by Workman Publishing. This book was released on 2015-01-01 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects recipes combining the culinary traditions of New England with cherished regional ingredients, including clam chowder, lobster rolls, cranberry barbecue sauce, cauliflower gratin with Vermont cheddar, and old-fashioned strawberry pie.

Author :
Publisher :
ISBN 13 :
Total Pages : 394 pages
Book Rating : 4.32/5 ( download)

DOWNLOAD NOW!

Download or read book The Dukes County Intelligencer written by and published by . This book was released on 2007 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Tamara Weiss
Publisher : Three Rivers Press
ISBN 13 : 9780609609095
Total Pages : 0 pages
Book Rating : 4.92/5 ( download)

DOWNLOAD NOW!

Download or read book Potluck at Midnight Farm written by Tamara Weiss and published by Three Rivers Press. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Potlucks are the friendliest of gatherings. As guests take part in the festivities, sharing their contributions—a dish of pasta, a bottle of wine, a bunch of wildflowers—they share a bit of themselves. Author Tamara Weiss knows this well. A self-described “organizer, assembler, and table setter,” she has all the qualities of the consummate host, as well as years of experience attending and planning potlucks. InPotluck at Midnight Farm, Tamara has captured a year of potlucks on Martha’s Vineyard, from brunches in a backyard garden to grill fests at twilight beside the sea. Each season brings together new faces, old friends, beautiful settings, and great food. Collected here are more than a hundred recipes from Tamara and her guests, plus gorgeous photographs of the parties, so you too can share in the celebrations and garner ideas to create your own inspired gatherings. These dishes, at once lovely and hearty, are offered by people from all walks of life, from the island teacher to the world-famous celebrity. Each recipe is personalized with a brief anecdote of how the dish came about or why it has become such a party staple. All are wonderfully delicious. There are foods for every season and occasion: Mary Steenburgen’s Corn Spoon Pudding, Daphne’s Fried Chicken (which Bill Styron has served to Bill Clinton), and Grilled Corn Guacamole. Plus superb salads, like Tamara’s Summer Salad, with greens, sugar snap peas, mangoes, and sunflower seeds, and desserts to rave about: Lambert’s Cove Lemon Tea Cake, Judy Belushi Pisano’s Georgia Peaches with Raspberry Sauce, and the ultimate Butterscotch Brownies. Potluck at Midnight Farmcelebrates with charm and class the perfect companionship of food and entertaining, and welcomes readers just as if they were guests. And Tamara gives you all the advice and inspiration you need to send you running to organize your own spectacular potlucks.

Author : Celia Thaxter
Publisher : Applewood Books
ISBN 13 : 1429014296
Total Pages : 146 pages
Book Rating : 4.98/5 ( download)

DOWNLOAD NOW!

Download or read book An Island Garden written by Celia Thaxter and published by Applewood Books. This book was released on 2008-11 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celia Laighton Thaxter (1835-1894) was born in Portsmouth, NH. When she was four, her father became the lighthouse keeper on White Island in the Isles of Shoals. After resigning his post eight years later, he built a resort hotel on Appledore Island in Maine. The first of its kind on the New England coast, the hotel became a gathering place for writers and artists during the latter half of the 19th century. In her last year of life, Celia published this work, in which she lovingly describes her Appledore garden and its flowers. The flowers she grew in her cutting garden filled her own rooms and those of the hotel, and this work became famous for its descriptions of the old-fashioned flowers she grew there. Her island garden, a plot that measured 15 feet square, has been re-created and is open to visitors.

Author : Judith Jones
Publisher : Anchor
ISBN 13 : 0307498255
Total Pages : 304 pages
Book Rating : 4.50/5 ( download)

DOWNLOAD NOW!

Download or read book The Tenth Muse written by Judith Jones and published by Anchor. This book was released on 2008-12-24 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the legendary editor who helped shape modern cookbook publishing-one of the food world's most admired figures-comes this evocative and inspiring memoir. Living in Paris after World War II, Jones broke free of bland American food and reveled in everyday French culinary delights. On returning to the States she published Julia Child's Mastering the Art of French Cooking. The rest is publishing and gastronomic history. A new world now opened up to Jones as she discovered, with her husband Evan, the delights of American food, publishing some of the premier culinary luminaries of the twentieth century: from Julia Child, James Beard, and M.F.K. Fisher to Claudia Roden, Edna Lewis, and Lidia Bastianich. Here also are fifty of Jones's favorite recipes collected over a lifetime of cooking-each with its own story and special tips. The Tenth Muse is an absolutely charming memoir by a woman who was present at the creation of the American food revolution and played a pivotal role in shaping it.

Author : Olive Schreiner
Publisher :
ISBN 13 :
Total Pages : 376 pages
Book Rating : 4.94/5 ( download)

DOWNLOAD NOW!

Download or read book The Story of an African Farm written by Olive Schreiner and published by . This book was released on 1896 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Cassy Joy Garcia
Publisher : Victory Belt Publishing
ISBN 13 : 1628603437
Total Pages : 400 pages
Book Rating : 4.39/5 ( download)

DOWNLOAD NOW!

Download or read book Cook Once, Eat All Week written by Cassy Joy Garcia and published by Victory Belt Publishing. This book was released on 2019-04-23 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook Once, Eat All Week is a revolutionary way to get a delicious, healthy, and affordable dinner on the table FAST. Author Cassy Joy Garcia will walk you through this tried-and-true method and show you how batch-cooking a few basic components can give you an entire week’s worth of dinners with minimal time and effort. Have you ever tried a meal prep plan before and gotten so excited about having your cooking for the week done ahead of time, only to find yourself totally exhausted after a full day in the kitchen, shocked by your grocery bill, and tired of the same leftovers by Tuesday? Cassy Joy Garcia had been there, too. As a mom, business owner, and Nutrition Consultant, she needed to get a healthy, affordable, and tasty dinner on the table fast every night, and she knew there had to be a better way to do it. She finally cracked the code when she discovered that by batch-cooking a protein, starch, and vegetable each week she could easily assemble three fresh, diverse meals in minimal time. After years of her readers asking her for better meal prep strategies and easy recipes, she released 4 weeks of recipes on her blog, Fed and Fit. Since then, tens of thousands of people have made and raved about the series and begged for more! In this book you’ll find 26 weeks of affordable, healthy, delicious meals that your family will love eating, and a chapter full of bonus 20-minute meals. Optional Instant Pot and slow cooker instructions are included to get you even more time back in your week. With a Real Food foundation, the weeks in this book aim to support dietary approaches that range from: gluten-free, dairy-free, Paleo, low carb, egg-free, kid-friendly and more. Three simple ingredients like shredded pork, potatoes, and cabbage are turned into these three easy to assemble meals: Honey Mustard Pork Sheet Pan Dinner Enchiladas Verde Casserole Sloppy Joe Stuffed Potatoes This book is a must-have for anyone looking for a REAL solution to help them eat healthfully while also saving time and money and loving what they are eating.