More So Fat Low Fat No Fat For Family And Friends

Author : Betty Rohde
Publisher : Simon and Schuster
ISBN 13 : 0684815745
Total Pages : 262 pages
Book Rating : 4.49/5 ( download)

DOWNLOAD NOW!

Download or read book More So Fat, Low Fat, No Fat For Family and Friends written by Betty Rohde and published by Simon and Schuster. This book was released on 1996-03-11 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: 50,000 copies, Betty Rohde turns her attention to meals for the meat-and-potatoes, two-slices-of-pie dieter. More than 200 wonderful recipes designed to please the palate and safeguard the waistline accompany Rohde's charming stories and user-friendly tips and cooking techniques. Comb binding.

Author : Betty Rohde
Publisher :
ISBN 13 :
Total Pages : 226 pages
Book Rating : 4.59/5 ( download)

DOWNLOAD NOW!

Download or read book So Fat, Low Fat, No Fat written by Betty Rohde and published by . This book was released on 1993 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Mary Flynn
Publisher : Regnery Publishing
ISBN 13 : 9780895262202
Total Pages : 348 pages
Book Rating : 4.07/5 ( download)

DOWNLOAD NOW!

Download or read book Low-Fat Lies written by Mary Flynn and published by Regnery Publishing. This book was released on 2000-07-01 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most of the time they are boring, tasteless, and leave you feeling hungry -- and they can even be harmful to your health. Those trendy high-fat fad diets like Atkins and Sugar Busters are just as bad. Now, this book gives you the truth about food and fat, and the key to losing weight while staying healthy. Doctors Kevin Vigilante and Mary Flynn expose the dangers of low-fat diets, take on the high-fat fraud, and show how you can adopt the healthiest diet in the world. Say good-bye to fad diets forever. You will learn everything you need to know to take control of your own health and enjoy real food again.

Author : Dawn Hall
Publisher : Cozy Homestead Publishing Incorporated
ISBN 13 : 9780964995000
Total Pages : 200 pages
Book Rating : 4.0X/5 ( download)

DOWNLOAD NOW!

Download or read book Down Home Cookin' Without the Down Home Fat written by Dawn Hall and published by Cozy Homestead Publishing Incorporated. This book was released on 1996-01-01 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: No where else in the world can you find these delicious, EXTREMELY low fat, fast & easy recipes created just for BUSY PEOPLE! This recipe book designed for health conscious, busy people is such a HUGE HIT that when 1st released in her small town over 18,000 copies have sold in two months. People want to eat delicious foods without spending all day preparing them. We want it all...fast & easy to prepare, absolutely delicious, extremely low-fat, eye appealing, & cost effective. This book gives it to them! At only $9.95 retail, the customer knows they're getting a GREAT deal! Reorders are high because once the consumer gets a book they like it so much they want more copies for friends & family. With over 250 EXTREMELY delicious, low-fat recipes made with easy to find grocery store items, even busy people & people who don't like to cook like this recipe book. (All recipes have calories & fats per serving analyzed). To place your order call: 1-419-826-COOK(2665) or FAX orders to 1-419-826-2700. For more info write: Cozy Homestead Publishers, Inc., 5425 South Fulton-Lucas Rd., Swanton, OH 43558.

Author : Sandra Woodruff
Publisher : Penguin
ISBN 13 : 0895296683
Total Pages : 193 pages
Book Rating : 4.89/5 ( download)

DOWNLOAD NOW!

Download or read book Secrets of Fat-Free Cooking written by Sandra Woodruff and published by Penguin. This book was released on 1995-01-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many no- and low-fat cookbooks on the market that reduce fat and calories by using artificial fat substitutes, sweeteners, and highly refined processed foods. Secrets of Fat-Free Cooking is a very different kind of cookbook. The over 150 kitchen-tested recipes were designed to help you create low- and no-fat dishes that are easy to prepare, taste delicious, and are high in nutritional value. Delight your family and friends at breakfast, lunch, dinner, and special occasions with this wide range of soups, salads, breads, hors d'oeuvres, and desserts. Find the secrets to making Golden French Toast, Fresh Corn Chowder, Pot Roast with Sour Cream Gravy, Hearty Oven Fries, Cranapple Acorn Squash, Refreshing Fruit Pie, and more—most with less than 1 gram of fat per serving, and all totally delicious. Best of all, Secrets of Fat-Free Cooking shows you how to eliminate the fat in your own recipes so that you and your family can enjoy new, healthier versions of family favorites.

Author : Faye Levy
Publisher : Grand Central Publishing
ISBN 13 : 044656723X
Total Pages : 186 pages
Book Rating : 4.37/5 ( download)

DOWNLOAD NOW!

Download or read book 30 Low-Fat Meals in 30 Minutes written by Faye Levy and published by Grand Central Publishing. This book was released on 2009-12-19 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will prove that you can prepare quick meals that are low in fat and still taste great. The recipes will make use of bold seasonings that instantly add flavor without the need for long simmering. The book is organized around main courses, with chapters broken down into menus with poultry or meat, menus with fish or seafood, vegetarian menus and pasta menus. In addition, an introductory chapter will offer strategies for quick, low-fat cooking, including tips on picking fresh ingredients, stocking a pantry and cooking techniques. The menus will follow today's flexible dining habits. Some menus serve two, and others serve four. Most menus will include three recipes, but they will not all follow the traditional pattern of appetizer, main course and dessert. Sometimes, for example, there will be a main course with two accompaniments. Those menus that do not include desserts will have suggestions for simple desserts (usually seasonal fruit, frozen yogurt or other desserts already in the book) that would complement the menu well.

Author : Betty Rohde
Publisher : Simon and Schuster
ISBN 13 : 0671898132
Total Pages : 228 pages
Book Rating : 4.37/5 ( download)

DOWNLOAD NOW!

Download or read book So Fat, Low Fat, No Fat written by Betty Rohde and published by Simon and Schuster. This book was released on 1994-11 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: For people who love meat, covet sweets, and relish the idea of bountiful meals but are concerned about fat and cholesterol, Rohde comes to the rescue with more than 200 no-fat and low-fat versions of old favorites and new treats. Includes advice on reading food labels and resisting temptation when eating out.

Author :
Publisher :
ISBN 13 :
Total Pages : 880 pages
Book Rating : 4.50/5 ( download)

DOWNLOAD NOW!

Download or read book The Publishers Weekly written by and published by . This book was released on 1997 with total page 880 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Betty Rohde
Publisher : Simon and Schuster
ISBN 13 : 0684853272
Total Pages : 452 pages
Book Rating : 4.77/5 ( download)

DOWNLOAD NOW!

Download or read book The Super So Fat, Low Fat, No Fat Cookbook written by Betty Rohde and published by Simon and Schuster. This book was released on 1998-02-01 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Brenda Shriver
Publisher : Running Press Adult
ISBN 13 : 0786747528
Total Pages : 320 pages
Book Rating : 4.28/5 ( download)

DOWNLOAD NOW!

Download or read book No Red Meat written by Brenda Shriver and published by Running Press Adult. This book was released on 2009-05-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approximately 80 million Americans suffer from one or more forms of cardiovascular disease, the country's number one killer. A healthy diet is critical in preventing and managing this epidemic. This volume, updated to include new low-fat, low-cholesterol recipes, is a complete cookbook and dietary guide for anyone concerned with improving their health. Specifically targeted to those on special diets for reducing risk of heart attack, stroke, and obesity. And each recipe includes per-serving dietary content -- for easy daily control of calories, fat, cholesterol, and sodium. Recipes are low in sodium and include seasoning suggestions for adding flavor to salt-free foods. With informational charts on fish and poultry, menu ideas, and many other helpful hints.