Montana Beer

Author : Ryan Newhouse
Publisher : Arcadia Publishing
ISBN 13 : 1625841078
Total Pages : 144 pages
Book Rating : 4.70/5 ( download)

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Download or read book Montana Beer written by Ryan Newhouse and published by Arcadia Publishing. This book was released on 2013-07-30 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Montana's brewing history stretches back more than 150 years to the state's days as a territory. But the art of brewing in Montana has come a long way since the frontier era. Today, nearly forty craft breweries span the Treasure State, and the quality of their output rivals the best craft beer produced anywhere in the country. Maybe it's because there's also a little piece of Montana in every glass, as the state's brewers pride themselves on using cold mountain water and locally sourced barley harvested from Montana's ample fields. From grain to glass, " Montana Beer: A Guide to Breweries in Big Sky Country" tells the story of the brewers and breweries that make the Treasure State's brew so special.

Author : Ryan Newhouse
Publisher :
ISBN 13 : 9780996385909
Total Pages : 48 pages
Book Rating : 4.08/5 ( download)

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Download or read book Montana Brewery Passport written by Ryan Newhouse and published by . This book was released on 2014-09-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Personal logbook for recording visits to craft breweries in Montana.

Author : Ryan Newhouse
Publisher : Arcadia Publishing
ISBN 13 : 1467109088
Total Pages : 128 pages
Book Rating : 4.86/5 ( download)

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Download or read book Brewing in Montana written by Ryan Newhouse and published by Arcadia Publishing. This book was released on 2022-10-03 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Montana can trace its brewing roots back more than 150 years to when a barrel of beer was brewed in Virginia City and carried to the town saloon. Since then, Montana has seen breweries large and small erupt along cattle trails and at train stations and riverside trading posts. Some of the brewers and breweries set in Montana were the foundations of future, national-brand breweries, having unique ties to Olympia Brewing and Pabst Brewing Company. And like many other states across the country, Montana was not immune to Prohibition, though not every brewer laid down without a fight. The breweries in the Big Sky state showed resilience when needed, but more so, they were reflections of the diverse communities and economies the state fostered. Fortunately, when Montana's mines began to dry up, agriculture took over, and even in the early 20th century, state officials documented in the Seventh Annual Report 1900-1901 that Montana could be "one the chief beer producing states in the nation" because of the amount of barley growing on the land.

Author : Tara Eckes
Publisher :
ISBN 13 : 9780692887967
Total Pages : 154 pages
Book Rating : 4.62/5 ( download)

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Download or read book The Breweries of Montana written by Tara Eckes and published by . This book was released on 2017-05-04 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the summer of 2016, a beer loving girl took to the roads of Montana on a mission to see all of the breweries. She accomplished that. These are the breweries of Montana through her eyes.

Author : Joan Melcher
Publisher : Rowman & Littlefield
ISBN 13 : 0762761628
Total Pages : 171 pages
Book Rating : 4.23/5 ( download)

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Download or read book Montana Watering Holes written by Joan Melcher and published by Rowman & Littlefield. This book was released on 2009-10-14 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: In many small towns across Montana, the local bar is also the only restaurant and is an important part of community life. In larger towns and cities, gems from Montana's Wild West past are still found. This book celebrates the quirky, unusual, and downright fun and entertaining saloons across the state. Montana Watering Holes features more than fifty of the best spots to stop for a drink (or a burger) scattered across Montana. From big-city spots like the Rhino in Missoula (with its 150 beers on tap) to the famous cheeseburgers at the bar in Pony (pop. 50), community spirit and tradition abound in the nineteenth- and early-twentieth-century buildings that have served as saloons, restaurants, and gathering places throughout the Treasure State. This book describes the best of the best, offering geographic diversity, anecdotes, and sidebars on local characters from the past. It is illustrated with archival and contemporary black-and-white photographs.

Author : Bill Yenne
Publisher :
ISBN 13 : 1937994414
Total Pages : 291 pages
Book Rating : 4.19/5 ( download)

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Download or read book Beer written by Bill Yenne and published by . This book was released on 2014-04 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVAfter a quick stop to learn about the anatomy of beer, including ingredients, styles, and even museums, Beer: The Ultimate World Tour will take you to all the regions of the world./div

Author : Alicia Underlee Nelson
Publisher : Arcadia Publishing
ISBN 13 : 1625859198
Total Pages : 160 pages
Book Rating : 4.98/5 ( download)

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Download or read book North Dakota Beer: A Heady History written by Alicia Underlee Nelson and published by Arcadia Publishing. This book was released on 2017 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before North Dakota obtained statehood and entered the Union as a dry state, the region's commercial beer industry thrived. A lengthy era of temperance forced locals to find clever ways to get a beer, such as crossing the Montana and Minnesota borders for a pint, smuggling beer over the rails and brewing at home. After Prohibition, the state's farmers became national leaders in malting barley production, serving the biggest brewers in the world. However, local breweries struggled until 1995, when the first wave of brewpubs arrived on the scene. A craft brewing renaissance this century led to an explosion of more than a dozen craft breweries and brewpubs in less than a decade. Alicia Underlee Nelson recounts North Dakota's journey from a dry state to a booming craft beer hub.

Author : Ralph Beer
Publisher : U of Nebraska Press
ISBN 13 : 9780803262096
Total Pages : 202 pages
Book Rating : 4.94/5 ( download)

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Download or read book In These Hills written by Ralph Beer and published by U of Nebraska Press. This book was released on 2003-06-01 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a lifetime spent writing and working on his family?s cattle ranch outside of Helena, Montana, Ralph Beer has gathered his best magazine essays into one collection called In These Hills. In thirty-three essays he provides a moving and elegiac tribute to lives now passed, an often humorous homage to the provincial, and an attempt ?to fathom the place where we live . . . to decipher who we are,? as he writes in his introduction. ø Beer, praised as one of the finest writers in the West, offers an authentic literary voice paired with a lifetime spent exploring a particularly beloved piece of land. From his first experience with a wheat harvest, to the winter rebuilding of a 1947 Dodge Power Wagon, to his moving exploration of an old family mystery, these essays slice sharply under the sod of our embedded romanticism, exploring not only the brute hardships of a living made from cattle ranching but the inextricable satisfaction of it as well. As Beer himself says in the final pages of this collection, "Stories outshine instruments of gold. Stories outlast stone."

Author : Christian DeBenedetti
Publisher : Running Press Adult
ISBN 13 : 0762461020
Total Pages : 432 pages
Book Rating : 4.28/5 ( download)

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Download or read book The Great American Ale Trail (Revised Edition) written by Christian DeBenedetti and published by Running Press Adult. This book was released on 2016-04-26 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Great American Ale Trail is your definitive, state-by-state guide to the best places to drink craft beer. First published in 2011, The Great American Ale Trail is the most discriminating and thorough guide to the best watering holes in the nation. This newly revised edition features fully updated listings and 150 new entries -- a total of more than 500 noteworthy breweries, beer bars, restaurants, festivals, and bottle shops -- making it the essential guide for beer pilgrims everywhere. Every entry features the "must-try" beer of the establishment as well as notes on its ambience, patrons, and history -- plus contact information to get you there easily. Whether you choose a mom-and-pop brewery or a gastropub with a quirky ambience, Whether you prefer a crisp lager, resinous IPA, roasty stout, or funky farmhouse ale, The Great American Ale Trail is still the best source to answer that age-old question: Where do I get a beer around here?

Author : Marty Nachel
Publisher : John Wiley & Sons
ISBN 13 : 1118120302
Total Pages : 360 pages
Book Rating : 4.09/5 ( download)

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Download or read book Beer For Dummies written by Marty Nachel and published by John Wiley & Sons. This book was released on 2012-01-03 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fun and friendly guide to all things beer Beer has always been one of the world's most popular beverages; but recently, people have embraced the rich complexities of beer's many varieties. Now, with Beer For Dummies you can quickly and enjoyably educate your palate—from recognizing the characteristics of ales, lagers, and other beer styles to understanding how to taste and evaluate beer. The author, a beer connoisseur, shares his own expertise on this subject, revealing his picks for the best beer festivals, tastings, and events around the world as well as his simple tips for pouring, storing, and drinking beer like an expert brewmeister. New coverage on the various styles of beer found around the world including: real ale, barrel aged/wood aged beer, organic brews, and extreme beer Updated profiles on the flavor and body of each beer, explaining why beers taste the way they do, as well as their strengths and ideal serving temperatures How to spot the best beers by looking at the bottle, label, and a properly poured beer in its ideal glass The essentials on beer-and-food pairings and the best ways to introduce beer into your cooking repertoire From information on ingredients like hops, malt, and barley to the differences between lagers and ales, this friendly guide gives you all the information you need to select and appreciate your next brew.