Miracle Protein

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Publisher : Prentice Hall
ISBN 13 : 9780135855881
Total Pages : 242 pages
Book Rating : 4.88/5 ( download)

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Book Synopsis Miracle Protein by : Carlson Wade

Download or read book Miracle Protein written by Carlson Wade and published by Prentice Hall. This book was released on 1976 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sprouts, the Miracle Food

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Publisher : Sproutman Publications
ISBN 13 : 9781878736048
Total Pages : 228 pages
Book Rating : 4.43/5 ( download)

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Book Synopsis Sprouts, the Miracle Food by : Steve Meyerowitz

Download or read book Sprouts, the Miracle Food written by Steve Meyerowitz and published by Sproutman Publications. This book was released on 1999 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step-by-step, learn how to grow delicious indoor greens and baby vegetables -- in just one week from seed to salad. Includes extensive nutrition charts, seed resources, and questions and answers with Sproutman.

The Miracle Diet for Fast Weight Loss

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Publisher :
ISBN 13 : 9780135848050
Total Pages : 256 pages
Book Rating : 4.59/5 ( download)

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Book Synopsis The Miracle Diet for Fast Weight Loss by : Sidney Petrie

Download or read book The Miracle Diet for Fast Weight Loss written by Sidney Petrie and published by . This book was released on 1970 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

History of Soymilk and Other Non-Dairy Milks (1226-2013)

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Publisher : Soyinfo Center
ISBN 13 : 1928914586
Total Pages : 2972 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis History of Soymilk and Other Non-Dairy Milks (1226-2013) by : William Shurtleff, Akiko Aoyagi

Download or read book History of Soymilk and Other Non-Dairy Milks (1226-2013) written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2013-08-29 with total page 2972 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Catalog of Copyright Entries. Third Series

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Publisher : Copyright Office, Library of Congress
ISBN 13 :
Total Pages : 1612 pages
Book Rating : 4.60/5 ( download)

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Book Synopsis Catalog of Copyright Entries. Third Series by : Library of Congress. Copyright Office

Download or read book Catalog of Copyright Entries. Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1976 with total page 1612 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Encyclopedia of Dairy Sciences

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Publisher : Academic Press
ISBN 13 : 0123744075
Total Pages : 4072 pages
Book Rating : 4.74/5 ( download)

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Book Synopsis Encyclopedia of Dairy Sciences by :

Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2011-03-25 with total page 4072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information

History of Fermented Tofu - A Healthy Nondairy / Vegan Cheese (1610-2011)

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Publisher : Soyinfo Center
ISBN 13 : 1928914403
Total Pages : 360 pages
Book Rating : 4.02/5 ( download)

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Book Synopsis History of Fermented Tofu - A Healthy Nondairy / Vegan Cheese (1610-2011) by : William Shurtleff

Download or read book History of Fermented Tofu - A Healthy Nondairy / Vegan Cheese (1610-2011) written by William Shurtleff and published by Soyinfo Center. This book was released on 2011 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

History of Central Soya Co., Inc. and of the McMillen Family's Work with Soybeans and Soy Ingredients (1934-2020)

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Publisher : Soyinfo Center
ISBN 13 : 1948436248
Total Pages : 501 pages
Book Rating : 4.43/5 ( download)

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Book Synopsis History of Central Soya Co., Inc. and of the McMillen Family's Work with Soybeans and Soy Ingredients (1934-2020) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Central Soya Co., Inc. and of the McMillen Family's Work with Soybeans and Soy Ingredients (1934-2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-08-17 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 91 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.

Top 100 Exotic Food Plants

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Publisher : CRC Press
ISBN 13 : 1439856885
Total Pages : 691 pages
Book Rating : 4.88/5 ( download)

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Book Synopsis Top 100 Exotic Food Plants by : Ernest Small

Download or read book Top 100 Exotic Food Plants written by Ernest Small and published by CRC Press. This book was released on 2011-08-23 with total page 691 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semi

History of Yuba - The Film That Forms Atop Heated Soymilk (1587-2012)

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Publisher : Soyinfo Center
ISBN 13 : 1928914500
Total Pages : 418 pages
Book Rating : 4.01/5 ( download)

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Book Synopsis History of Yuba - The Film That Forms Atop Heated Soymilk (1587-2012) by : William Shurtleff

Download or read book History of Yuba - The Film That Forms Atop Heated Soymilk (1587-2012) written by William Shurtleff and published by Soyinfo Center. This book was released on 2012-11 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: