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Author : H. I. Blits
Publisher :
ISBN 13 :
Total Pages : 526 pages
Book Rating : 4.35/5 ( download)
Download or read book Methods of Canning Fruits and Vegetables by Hot Air and Steam written by H. I. Blits and published by . This book was released on 1890 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. I. Blits
Publisher :
ISBN 13 :
Total Pages : 522 pages
Book Rating : 4.52/5 ( download)
Download or read book Methods of Canning Fruits and Vegetables by Hot Air and Steam written by H. I. Blits and published by . This book was released on 1890 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. I. Blits
Publisher :
ISBN 13 :
Total Pages : 523 pages
Book Rating : 4.50/5 ( download)
Download or read book Patented Methods of Canning Fruits and Vegetables by Hot Air and Steam written by H. I. Blits and published by . This book was released on with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. I. Blits
Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.85/5 ( download)
Download or read book Professor H. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups, and the Crystallizing and Candying of Fruits, Etc., Etc written by H. I. Blits and published by . This book was released on 1890 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. I. Blits
Publisher :
ISBN 13 :
Total Pages : 532 pages
Book Rating : 4.65/5 ( download)
Download or read book Professor H.I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam and Berries by the Compounding of Syrups written by H. I. Blits and published by . This book was released on 1890 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. I. Blits
Publisher :
ISBN 13 :
Total Pages : 523 pages
Book Rating : 4.41/5 ( download)
Download or read book Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits written by H. I. Blits and published by . This book was released on 1890 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : H. Blits
Publisher : Legare Street Press
ISBN 13 : 9781019189955
Total Pages : 0 pages
Book Rating : 4.59/5 ( download)
Download or read book Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits written by H. Blits and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : H. I. Blits
Publisher : Angell Press
ISBN 13 : 9781447463788
Total Pages : 532 pages
Book Rating : 4.81/5 ( download)
Download or read book Professor H. I. Blits' Methods of Canning Fruits and Vegetables by Hot Air and Steam and Berries by the Compounding of Syrups Also the Crystallizing a written by H. I. Blits and published by Angell Press. This book was released on 2012-10 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teach yourself how to can your own fruits, vegetables and meats. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author : H. I. Blits'
Publisher : Forgotten Books
ISBN 13 : 9781330157671
Total Pages : 532 pages
Book Rating : 4.72/5 ( download)
Download or read book Methods of Canning Fruits and Vegetables by Hot Air and Steam written by H. I. Blits' and published by Forgotten Books. This book was released on 2015-06-25 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Methods of Canning Fruits and Vegetables by Hot Air and Steam: And, Berries by the Compounding of Syrups, Also the Crystallizing and Candying of Fruits Etc;, Etc;, Etc It is quite within modern times that, by observation and experience, mankind has become aware of the independence of all inventions, and that upon our ability to improve the conditions in which we are placed can we alone depend upon our future progress, the curtailing of time and the saving of labor. And so, in presenting my inventions and improvements in the methods of Canning Fruits and Vegetables to the public, I desire their kind indulgence, and ask them to set aside the prejudice or skepticism which in all ages and times has been the great obstacle that an inventor had to contend against, while I admit that the public has been imposed upon at various times by so-called inventions which were to perform wonders to lessen the labor of housekeepers, but which upon practical test proved worthless, inasmuch that the methods employed either required the use of preparations, acids or other foreign substances, which, while they may have kept the fruits, destroyed their flavor; but by my improved methods, no preparations, acids or machinery are required. The methods embodied in my inventions are based upon scientific principles, upon the law of impenetrability. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : H. Blits
Publisher : Nabu Press
ISBN 13 : 9781295400461
Total Pages : 530 pages
Book Rating : 4.64/5 ( download)
Download or read book Methods of Canning Fruits and Vegetables by Hot Air and Steam, and Berries by the Compounding of Syrups and the Crystallizing and Candying of Fruits written by H. Blits and published by Nabu Press. This book was released on 2013-12 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
