Long Island Food

Author : T.W. Barritt
Publisher : Arcadia Publishing
ISBN 13 : 1625853718
Total Pages : 192 pages
Book Rating : 4.14/5 ( download)

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Download or read book Long Island Food written by T.W. Barritt and published by Arcadia Publishing. This book was released on 2015-09-14 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beyond its crowded highways, Long Island serves up a plentiful, eclectic bounty with a side of history. Enticing appetites from Nassau to Montauk, food writer and Long Island native T.W. Barritt explores how immigrant families built a still thriving agricultural community, producing everything from crunchy pickles and hearty potatoes to succulent Long Island duckling. Experience the rise and fall of Long Island’s bustling oyster industry and its reemergence today. And meet the modern-day pioneers—in community agriculture, wine, cheese, fine dining and craft spirits—who are reinventing Long Island’s food landscape and shaping a delicious future.

Author : Peter Gianotti
Publisher : Rowman & Littlefield
ISBN 13 : 1493010360
Total Pages : 384 pages
Book Rating : 4.63/5 ( download)

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Download or read book Food Lovers' Guide to® Long Island written by Peter Gianotti and published by Rowman & Littlefield. This book was released on 2014-05-06 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

Author : Leeann Lavin
Publisher : Voyageur Press (MN)
ISBN 13 : 0760337578
Total Pages : 162 pages
Book Rating : 4.78/5 ( download)

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Download or read book The Hamptons and Long Island Homegrown Cookbook written by Leeann Lavin and published by Voyageur Press (MN). This book was released on 2012-06-04 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Profiles twenty-seven of the well-known chefs and restaurant owners of the region and the farmers who supply them with fresh ingredients, with seventy-five recipes for seasonal dishes.

Author : Larry Forgione
Publisher : William Morrow
ISBN 13 : 9780688087166
Total Pages : 0 pages
Book Rating : 4.67/5 ( download)

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Download or read book An American Place written by Larry Forgione and published by William Morrow. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forgione, whose culinary vision resulted in the rebirth of farmers' markets across the country and the new availability of such quality ingredients as "free-range chicken", has finally produced his master cookbook. These 200 mouth-watering recipes reclaim the honest, soul-satisfying flavors of classic American cooking, often with a distinctive twist. Three 8-page color inserts. Color glossary.

Author : Stacy Mandel Kaplan
Publisher :
ISBN 13 : 9781772761696
Total Pages : 128 pages
Book Rating : 4.99/5 ( download)

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Download or read book Hey Long Island... Do U Remember? written by Stacy Mandel Kaplan and published by . This book was released on 2022-04-30 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hey Long Island . . . Do U Remember? began in 2008 when two lifelong friends from Oceanside, New York started a Facebook group to share pictures and history of Long Island's iconic places, themes and landmarks. Hey Long Island . . . Do U Remember? is now one of the largest New York history groups on Facebook with more than 142,000 members sharing pictures and information about Long Island's colourful past. Hey Long Island . . . Do U Remember? offers us a window into the past, showing life as it was then, and stirring in us the emotions of wonder and curiosity about those who have gone before us and the lives they lived. With more than 130 photographs, many of them seen here for the first time, Hey Long Island... Do U Remember? offers a stunning portrait of this one-of-a-kind place.

Author : Claudia Fleming
Publisher : Random House
ISBN 13 : 0593132807
Total Pages : 594 pages
Book Rating : 4.07/5 ( download)

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Download or read book The Last Course written by Claudia Fleming and published by Random House. This book was released on 2019-11-12 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful new edition of “the greatest dessert book in the history of the world” (Bon Appétit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award–winning pastry chef. Claudia Fleming is a renowned name in the pastry world, acclaimed for having set an industrywide standard at New York City’s Gramercy Tavern with her James Beard Award–winning desserts. With The Last Course, dessert lovers everywhere will be able to re-create and savor her impressive repertoire at home. Fleming’s desserts have won a range of awards because they embody her philosophy of highly satisfying food without pretension, a perfect balance for home cooks. Using fresh, seasonal ingredients at the peak of their flavor, Fleming creates straightforward yet enchanting desserts that are somehow equal to much more than the sum of their parts. She has an uncanny ability to match contrasting textures, flavors, and temperatures to achieve a perfect result—placing something brittle and crunchy next to something satiny and smooth, and stretching the definition of sweet and savory while retaining an elemental simplicity. The Last Course contains 175 mouthwatering recipes that are organized seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. In the final chapter, Fleming suggests how to combine and assemble desserts from the previous chapters to create the ultimate composed desserts. And each chapter and each composed dessert is paired with a selection of wines. Recipes include Raspberry–Lemon Verbena Meringue Cake, Blueberry–Cream Cheese Tarts with Graham Cracker Crust, Cherry Cheesecake Tart with a Red Wine Glaze, Concord Grape Sorbet, Apple Tarte Tatin, Chestnut Soufflés with Armagnac-Nutmeg Custard Sauce, Buttermilk Panna Cotta with Sauternes Gelée, Warm Chocolate Ganache Cakes, and more. Beautifully illustrated with more than eighty photographs throughout, The Last Course is a timeless, one-of-a-kind collection filled with original recipes that will inspire dessert enthusiasts for years to come. Praise for The Last Course “While I must admit to being particularly partial to Claudia’s Buttermilk Panna Cotta, every dessert in The Last Course made me salivate. Claudia’s inspired recipes are so beautifully transcribed that even the most nervous of home cooks will feel comfortable trying them and will be a four-star chef for the day.”—Daniel Boulud “The Goddess of New American Pastry.”—Elle

Author : Zagat Survey
Publisher :
ISBN 13 : 9781570069680
Total Pages : 228 pages
Book Rating : 4.89/5 ( download)

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Download or read book Zagat Long Island Restaurants written by Zagat Survey and published by . This book was released on 2008-04 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long Island Restaurants covers over 750 restaurants throughout Nassau and Suffolk counties. This handy guide contains indexes arranged by cuisine, neighborhood and special features like In Places, Winning Wine Lists, or Romantic Places to find the perfect location for any occasion. Also includes stick-on bookmarks!

Author : Zagat Survey (Firm)
Publisher :
ISBN 13 : 9781570067778
Total Pages : 210 pages
Book Rating : 4.75/5 ( download)

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Download or read book Zagat Long Island Restaurants written by Zagat Survey (Firm) and published by . This book was released on 2006-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Thomas G. Schaudel
Publisher :
ISBN 13 : 9781604813623
Total Pages : 0 pages
Book Rating : 4.28/5 ( download)

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Download or read book Playing with Fire written by Thomas G. Schaudel and published by . This book was released on 2008-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Playing With Fire: Whining & Dining on the Gold Coast is a voyeur's peek into the crazy world of the restaurant culture. Filled with vignettes of difficult customers, stressed-out cooks, harried wait staff, and the truly disturbed, this book takes an affectionate romp through Tom Schaudel's restaurants to introduce you to the most memorable cast of characters he's experienced in his forty years in the business. You'll meet a ninety-year old-woman who happens to be a serial "bird-flipper," a woman trying to drag a twenty-foot Christmas tree out the front door undetected, an elderly gentleman walking out with an 8.5" x 15" metal clipboard menu holder stuffed down his pants, and a woman who got drunk, passed out, got revived, and aced an intervention, all in under twenty minutes. An absolute must read for "foodies," these stories and the many others will provide pure entertainment and lots of laughs for a long, long time to come.

Author :
Publisher :
ISBN 13 : 9781604783544
Total Pages : 0 pages
Book Rating : 4.40/5 ( download)

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Download or read book Zagat Survey Long Island Restaurants 2011/12 written by and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handy Long Island Restaurants guide covers over 780 restaurants throughout Nassau and Suffolk counties. The well-known guide contains Zagat Survey's trusted ratings and reviews for local area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, Decor, Service and Cost are organized alphabetically in a user-friendly format. Don't forget to use our handy indexes to find the perfect spot for any occasion. This edition also includes Hamptons hot spots and noteworthy wineries!