Lactation In Farm Animals Biology Physiological Basis Nutritional Requirements And Modelization

Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1789845467
Total Pages : 144 pages
Book Rating : 4.64/5 ( download)

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Download or read book Lactation in Farm Animals written by and published by BoD – Books on Demand. This book was released on 2020-01-22 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greater knowledge of lactation allows us to alter environmental, nutritional, and milking procedures, or general management to maximize production. This book, focusing on lactation in farm animals (biology, physiological basis, nutritional requirements, and modelization), presents invited papers from internationally recognized scientists. This volume contains seven chapters covering the key topics related to milk production and lactation biology and physiology. The authors show that animals raised on a well-controlled nutrition regimen may have significant enhancement of succeeding lactations. Furthermore, the usefulness of a milk yield prediction system depends upon how accurately it can predict daily milking patterns and its ability to adjust to factors affecting supply. Milk yield prediction models have proven helpful for genetic analysis and for bio-economic modeling. On the whole, this book serves as an inspirational basis for both scientists and farmers.

Author : Houcine Selmi
Publisher :
ISBN 13 : 9781642707397
Total Pages : 0 pages
Book Rating : 4.92/5 ( download)

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Download or read book Lactation in Farm Animals - Biology, Physiological Basis, Nutritional Requirements, and Modelization written by Houcine Selmi and published by . This book was released on 2023-07-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Mohamed Chniter
Publisher :
ISBN 13 : 9781642707960
Total Pages : 0 pages
Book Rating : 4.61/5 ( download)

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Download or read book Lactation in Farm Animals - Biology, Physiological Basis, Nutritional Requirements, and Modelization written by Mohamed Chniter and published by . This book was released on 2023-07-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Philip C. Garnsworthy
Publisher : Elsevier
ISBN 13 : 1483100189
Total Pages : 442 pages
Book Rating : 4.80/5 ( download)

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Download or read book Nutrition and Lactation in the Dairy Cow written by Philip C. Garnsworthy and published by Elsevier. This book was released on 2013-10-22 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Lactation in the Dairy Cow is the proceedings of the 46th University of Nottingham Easter School in Agricultural Science. Said symposium was concerned with the significant advances in the field of nutrition and lactation in the dairy cow. The book is divided in five parts. Part I deals with the principles behind nutrition and lactation of cows. Part II discusses the cow’s nutrient interactions; responses to nutrients that yield protein and energy; and the influence of nutrient balance and milk yields. Part III tackles the efficiency of energy utilization in cows and its relation to milk production. Part IV talks about food intake of cows and the factors that affect it, while Part V deals with the different feeding systems for cows. The text is recommended for those involved in raising cows and dairy production, especially those who would like to know more and make studies about the relationship of nutrition and lactation of cows.

Author : Jack Martinet
Publisher : Editions Quae
ISBN 13 : 2738008615
Total Pages : 692 pages
Book Rating : 4.19/5 ( download)

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Download or read book Biology of Lactation written by Jack Martinet and published by Editions Quae. This book was released on 1999 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: A presentation of the most fundamental features of the biology of the mammary gland, a unique model of an organ capable of an abundant synthesis of proteins: endocrinology of lactation, role of prolactin, genetics and protein synthesis, immunology and the mammary gland, nutrition and dairy products. Readership: students, teachers, researchers, health and agriculture professionals. Lactation Biology was first published in French in 1993. The English version is not merely a translation: it has been updated by the author.

Author : S. K. Kon
Publisher : Elsevier
ISBN 13 : 1483270750
Total Pages : 434 pages
Book Rating : 4.53/5 ( download)

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Download or read book Milk: the Mammary Gland and Its Secretion written by S. K. Kon and published by Elsevier. This book was released on 2013-10-22 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk: the Mammary Gland and Its Secretion, Volume II, provides an overview of the state of knowledge in lactation. The book opens with a study on the metabolic cost of lactating, and the role of diet in sustaining lactation. This is followed by separate chapters on the nutrition of the lactating ruminant, mare, and sow, with special emphasis to the nutritional requirements; and the three major metabolic diseases of cattle, and particularly lactating cows: parturient paresis (milk fever), hypomagnesaemia (grass tetany), and ketosis. Subsequent chapters deal with the nutritive needs for lactation in the rat; the chemical and nutritional characteristics of the milk; and breast milk and cow’s milk as food for infants. The final chapters discuss the problems of the post-natal phase of growth and development of the young, and the effects of the amount and composition of the milk supply; and the immunological aspects of colostrum.

Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1839694033
Total Pages : 182 pages
Book Rating : 4.35/5 ( download)

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Download or read book Advanced Studies in the 21st Century Animal Nutrition written by and published by BoD – Books on Demand. This book was released on 2021-12-08 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world’s population is growing rapidly and consequently, there is an increasing demand for high-quality and safe food. At the same time, agricultural areas are diminishing due to industrialization, among other factors. Therefore, the efficiency of animal production needs to be improved. This book examines animal nutrition and ways to improve it. Topics covered include the use of feed additives in poultry nutrition, silage in dairy cattle nutrition, plant-origin feed additives in water buffalo nutrition, microbial inoculation in dairy cow nutrition, and more.

Author : Andrew Speedy
Publisher : Daya Books
ISBN 13 : 9788170352105
Total Pages : 266 pages
Book Rating : 4.0X/5 ( download)

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Download or read book Feeding Dairy Cows in the Tropics written by Andrew Speedy and published by Daya Books. This book was released on 1998 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book review the various milk production system according to agro-climate and technical, economical and sociological conditions, review new knowledge in ruminant digestion nutrition and physiology, match milk production systematic available and potential feed resources, taking into account their nutritional characteristics. The book make recommendations for the development of sustainable milk production systems based on locally available feed resources. Contents Chapter 1: Medium Terms Outlook for Dairying in the Developing Countries by W Krostitz, Chapter 2: The Lactating Cow in the Various Ecosystems: Environmental Effects on Its Productvity by H D Johnson, Chapter 3: Physiological Constraints to Milk Production: Factors which Determine Nutrient Partitioning, Lactation Persistency and Mobilization of Body Reserves by Y Chillard, Chapter 4: Influence of Nutrition on Reproductive Performance of the Milking/Gestating Cow in the Tropics by K H Lotthamer, Chapter 5: The Role and Mechanisms of Genetic Improvement in Production Systems Constrained by Nutritional and Environmental Factors by O Syrstad, Chapter 6: Matching Livestock Systems with Available Resources by T R Preston, Chapter 7: Nutritional Characteristics of Tropical Feed Resources: Natural and Improved Grasslands, Crop Residues and Agro Industrial by Products by M Chenost and R Sansoucy, Chapter 8: Feeding Strategies for Improving Milk Production of Dairy Animals Managed by Small Farmers in the Tropics by R A Leng, Chapter 9: Feeding Riverine Buffaloes for Milk/Dual Purpose Production by A M El Serafy, Chapter 10: Feeding Swamp Buffalo for Milk Production by S Khajarern and J M Khajarern, Chapter 11: Future Prospects for Fodder and Pasture Production by A Aminah and C P Chen, Chapter 12: Forage and Legumes as Proteing Supplements for Pasture Based Systems by F A Moog, Chapter 13: The Development of Dairy Farming in Thailand by S Pichet, Chapter 14: Milk Production Systems Based on Pasture in the Tropics by Roberto Garcia Trujillo, Chapter 15: Dairy Production in the Semi Arid Rangelands of West Africa by Modibo Traore, Chapter 16: Feeding Systems and Problems in he Indo Ganges Plain: Case Study by V C Badve, Chapter 17: Feeding Dairy Cattle in Tropical Region of China by Cheng Naging, Chapter 18: Milk Production Systems in Tropical Latin America by J I Restrepo, E Murgueitio and T R Preston, Chapter 19: Restricted Suckling in Dual Purpose Systems, Chapter 20: Heifer Rearing in the Tropics by J Ugarte, Chapter 21: Feeding Cows for Milk Production in the Arusha/Kilimanjaro Coffee/Banana Belt of Tanzania FAO Project: Assistance to Smallholders in Dairy Development: Case Study by L S Morungu, Chapter 22: Milk Production From Tropical Fodder and Sugarcane Residues Case Study: on Farm Research in Mauritius by A A Boodoo, Chapter 23: Training in the Development of Feed Resources by R W Froemert.

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309069971
Total Pages : 406 pages
Book Rating : 4.77/5 ( download)

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Download or read book Nutrient Requirements of Dairy Cattle written by National Research Council and published by National Academies Press. This book was released on 2001-02-09 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This widely used reference has been updated and revamped to reflect the changing face of the dairy industry. New features allow users to pinpoint nutrient requirements more accurately for individual animals. The committee also provides guidance on how nutrient analysis of feed ingredients, insights into nutrient utilization by the animal, and formulation of diets to reduce environmental impacts can be applied to productive management decisions. The book includes a user-friendly computer program on a compact disk, accompanied by extensive context-sensitive "Help" options, to simulate the dynamic state of animals. The committee addresses important issues unique to dairy science-the dry or transition cow, udder edema, milk fever, low-fat milk, calf dehydration, and more. The also volume covers dry matter intake, including how to predict feed intake. It addresses the management of lactating dairy cows, utilization of fat in calf and lactation diets, and calf and heifer replacement nutrition. In addition, the many useful tables include updated nutrient composition for commonly used feedstuffs.

Author : Monica Reynolds
Publisher : University of Pennsylvania Press
ISBN 13 : 1512806056
Total Pages : 284 pages
Book Rating : 4.52/5 ( download)

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Download or read book Lactogenesis written by Monica Reynolds and published by University of Pennsylvania Press. This book was released on 2016-11-11 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a symposium, satellite to the 24th International Congress of Physiological Sciences, University of Pennsylvania.