Kingstons Kitchen

Author : *please see cover instructions
Publisher : AuthorHouse
ISBN 13 : 1496962508
Total Pages : 32 pages
Book Rating : 4.08/5 ( download)

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Download or read book Kingston’s Kitchen written by *please see cover instructions and published by AuthorHouse. This book was released on 2015-02-27 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to spoiling you dog, nothing beats great cuisine. Karin Samantha Horn Roseman and Monika S. Phillips have been cooking for their dogs for more than twenty years. Together they share their favorite pup recipes including stories that inspired the recipes. Named after one of Karin’s Great Danes, the cookbook includes recipes inspired and named after all of the family pets including: • Ernie’s Amazing Pumpkin: a quick and easy recipe that includes pure pumpkin that’s great for the tummy and easily digested. • Kingston’s Hidden Veggies: Cauliflower, sweet potato, green zucchini and yellow squash mixed in with cubed beef liver. Even if your pooch doesn’t want to eat healthy, he or she won’t be able to resist the smell of the liver that overpowers the veggies. • Abby’s Old Fashioned Steak and Potatoes: Cubed organic beef works best. Throw in some potatoes and bite-sized carrots and you have a healthy and hearty meal. More than a dozen recipes—all based on wholesome, organic, and thoughtful eating—will please the entire family. You’ll be delighted with Kingston’s Kitchen!

Author : Alfred Charles Heales
Publisher :
ISBN 13 :
Total Pages : 320 pages
Book Rating : 4.37/5 ( download)

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Download or read book The Early History of the Church of Kingston-upon-Thames ... Together with the History of ... the Free Grammar School of Queen Elizabeth ... written by Alfred Charles Heales and published by . This book was released on 1883 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : William Downing Biden
Publisher :
ISBN 13 :
Total Pages : 166 pages
Book Rating : 4.27/5 ( download)

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Download or read book The history and antiquities of the ancient and royal town of Kingston-upon-Thames written by William Downing Biden and published by . This book was released on 1852 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Carole Mortimer
Publisher : Carole Mortimer
ISBN 13 : 1914336135
Total Pages : 209 pages
Book Rating : 4.33/5 ( download)

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Download or read book Kingston's Obsession (Kingston Security 6) written by Carole Mortimer and published by Carole Mortimer. This book was released on 2023-11-28 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kingston’s Obsession (Kingston Security 6) is the sixth book in USA Today and Amazon International #1 Bestselling Author, Carole Mortimer’s, Contemporary Romantic Suspense series. Felix only caught a brief glimpse of the ethereally beautiful red-haired woman being held captive in the home of the head of the London gang of cutthroats who were demanding his cooperation. But it was long enough to know that he wanted to help her. That he wanted her. Brianna grew up in Ireland, well away from the life of crime her brothers led in London. Until Anthony Bart, the leader of the most powerful gang in the city, demanded she marry his son and unite the two factions against the Albanian gang trying to take control of London’s criminal underworld. No amount of pleading or begging on Brianna’s part had succeeded in changing her brothers’ minds. Terry Bart was due to be released from prison in one week’s time, the wedding to take place the day after that. Unless Brianna could find a way to escape. Or someone who would help her. Someone like Felix Kingston. A man she’d seen only once but instinctively knew she could trust.

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 1101874821
Total Pages : 352 pages
Book Rating : 4.20/5 ( download)

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Download or read book Smitten Kitchen Every Day written by Deb Perelman and published by Knopf. This book was released on 2017-10-24 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook.

Author : Kyla Harris
Publisher : C.H. Press
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4./5 ( download)

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Download or read book Murder Aboard written by Kyla Harris and published by C.H. Press. This book was released on 2024-03-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Julia Bennett, a warm-hearted nurse, boards a luxury cruise ship with her husband, Mark, and their spirited daughter, Lily, for a serene Caribbean adventure. But tranquility is short-lived when a prominent businessman is discovered dead. While the captain dismisses the death as a natural occurrence, Julia’s sharp instincts sense a sinister plot. Armed with her intuition and determination, Julia embarks on a covert journey through a sea of lies and deceit. Navigating through the labyrinth of complex relationships and hidden motives, she unravels a web of intrigue that leads to a shocking revelation at the captain's gala.

Author : Karin Samantha Horn Roseman
Publisher :
ISBN 13 : 9781496962492
Total Pages : 32 pages
Book Rating : 4.94/5 ( download)

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Download or read book Kingston's Kitchen: Simple Wholesome Recipes for Your Favorite Canine written by Karin Samantha Horn Roseman and published by . This book was released on 2015-02-27 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to spoiling you dog, nothing beats great cuisine. Karin Samantha Horn Roseman and Monika S. Phillips have been cooking for their dogs for more than twenty years. Together they share their favorite pup recipes including stories that inspired the recipes. Named after one of Karin's Great Danes, the cookbook includes recipes inspired and named after all of the family pets including: Ernie's Amazing Pumpkin: a quick and easy recipe that includes pure pumpkin that's great for the tummy and easily digested. Kingston's Hidden Veggies: Cauliflower, sweet potato, green zucchini and yellow squash mixed in with cubed beef liver. Even if your pooch doesn't want to eat healthy, he or she won't be able to resist the smell of the liver that overpowers the veggies. Abby's Old Fashioned Steak and Potatoes: Cubed organic beef works best. Throw in some potatoes and bite-sized carrots and you have a healthy and hearty meal. More than a dozen recipes-all based on wholesome, organic, and thoughtful eating-will please the entire family. You'll be delighted with Kingston's Kitchen!"

Author : Cheryl Lu-Lien Tan
Publisher : Hachette Books
ISBN 13 : 1401396569
Total Pages : 248 pages
Book Rating : 4.65/5 ( download)

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Download or read book A Tiger in the Kitchen written by Cheryl Lu-Lien Tan and published by Hachette Books. This book was released on 2011-02-08 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Starting with charred fried rice and ending with flaky pineapple tarts, Cheryl Lu-Lien Tan takes us along on a personal journey that most can only fantasize about--an exploration of family history and culture through a mastery of home-cooked dishes. Tan's delectable education through the landscape of Singaporean cuisine teaches us that food is the tie that binds." --Jennifer 8. Lee, author of The Fortune Cookie Chronicles After growing up in the most food-obsessed city in the world, Cheryl Lu-Lien Tan left home and family at eighteen for America--proof of the rebelliousness of daughters born in the Year of the Tiger. But as a thirtysomething fashion writer in New York, she felt the Singaporean dishes that defined her childhood beginning to call her back. Was it too late to learn the secrets of her grandmothers' and aunties' kitchens, as well as the tumultuous family history that had kept them hidden before In her quest to recreate the dishes of her native Singapore by cooking with her family, Tan learned not only cherished recipes but long-buried stories of past generations. A Tiger in the Kitchen, which includes ten authentic recipes for Singaporean classics such as pineapple tarts and Teochew braised duck, is the charming, beautifully written story of a Chinese-Singaporean ex-pat who learns to infuse her New York lifestyle with the rich lessons of the Singaporean kitchen, ultimately reconnecting with her family and herself. Reading Group Guide available online and included in the eBook.

Author : Maxine Hong Kingston
Publisher : Vintage
ISBN 13 : 0307454592
Total Pages : 241 pages
Book Rating : 4.91/5 ( download)

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Download or read book I Love a Broad Margin to My Life written by Maxine Hong Kingston and published by Vintage. This book was released on 2012-02-14 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her singular voice—both humble and brave, touching and humorous—Maxine Hong Kingston gives us a poignant and beautiful memoir-in-verse that captures the wisdom that comes with age. As she reflects on her sixty-five years, she circles from present to past and back, from lunch with a writer friend to the funeral of a Vietnam veteran, from her long marriage to her arrest at a peace march in Washington. On her journeys as writer, peace activist, teacher, and mother, she revisits her most beloved characters—Wittman Ah-Sing, the Tripmaster Monkey, and Fa Mook Lan, the Woman Warrior—and presents us with a beautiful meditation on China then and now. The result is a marvelous account of an American life of great purpose and joy, and the tonic wisdom of a writer we have come to cherish.

Author : Vivian Howard
Publisher : Hachette UK
ISBN 13 : 031638111X
Total Pages : 482 pages
Book Rating : 4.16/5 ( download)

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Download or read book This Will Make It Taste Good written by Vivian Howard and published by Hachette UK. This book was released on 2020-10-20 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots. “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first cookbook chronicling the food of Eastern North Carolina, Deep Run Roots, was named one of the best of the year by 18 national publications, including the New York Times, USA Today, Bon Appetit, and Eater, and won an unprecedented four IACP awards, including Cookbook of the Year. Now, Vivian returns with an essential work of home-cooking genius that makes simple food exciting and accessible, no matter your skill level in the kitchen. ​ Each chapter of This Will Make It Taste Good is built on a flavor hero—a simple but powerful recipe like her briny green sauce, spiced nuts, fruit preserves, deeply caramelized onions, and spicy pickled tomatoes. Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food. Many of these recipes are kitchen crutches, dead-easy, super-quick meals to lean on when you’re limping toward dinner. There are also kitchen projects, adventures to bring some more joy into your life. Vivian’s mission is not to protect you from time in your kitchen, but to help you make the most of the time you’ve got. Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with—lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop. And because food is the language Vivian uses to talk about her life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of her life.