Kick Off With Kabab

Author : Bappaditya Bhattacharya
Publisher : Tellwell Talent
ISBN 13 : 9780228847786
Total Pages : 172 pages
Book Rating : 4.88/5 ( download)

DOWNLOAD NOW!

Download or read book Kick Off With Kabab: From Flame to Flavor, Believe You Can Make the Best Authentic Kababs on Your Own! written by Bappaditya Bhattacharya and published by Tellwell Talent. This book was released on 2021-03-17 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kabab is not only a delicious food, it also covers so many cultures and stories. In this book I wrote out of my best knowledge and I want to share so many different kinds of kababs from all over the world onto your plate. I also included different and delicious accompaniments that are perfect fits for your tongue and easy to make in a limited time. There are recipes for everyone, and turn the pages to find all the creations by you. Enjoy your memorable journey of the world of kabab with Kick Off With Kabab! Bon appetit!

Author : Naz Deravian
Publisher : Flatiron Books
ISBN 13 : 1250190762
Total Pages : 384 pages
Book Rating : 4.65/5 ( download)

DOWNLOAD NOW!

Download or read book Bottom of the Pot written by Naz Deravian and published by Flatiron Books. This book was released on 2018-09-18 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.

Author : Erick Vaughn Wolfe
Publisher : Taylor & Francis
ISBN 13 : 1040003109
Total Pages : 188 pages
Book Rating : 4.07/5 ( download)

DOWNLOAD NOW!

Download or read book The Art of Broadsword Fighting for Stage and Screen written by Erick Vaughn Wolfe and published by Taylor & Francis. This book was released on 2024-04-04 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Art of Broadsword Fighting for Stage and Screen provides historical and contemporary techniques and styles for the safe training and use of the European broadsword in a theatrical setting. This book starts with a brief breakdown of the history of broadswords, the time periods associated with their use, and the influences of historical masters and their manuscripts. After the brief history section, this book presents the basic techniques of broadsword fighting, starting with grip and body postures. Readers will then move fluidly into the basic actions of cuts, parries, blocks, and disarms. During this process, actors explore the connection between body and weapon and start learning the elements of storytelling through choreography. Special attention is given throughout the text on techniques which need to be approached in a physically and/or mentally safe way by directors, choreographers, performers, teachers, and students. The final chapter focuses on choreographing a fight and utilizing all the material previously covered in this book, with special notes for actors, directors, and teachers about what makes a good fight, how to keep it safe, and how to create the "wow factor" in choreography. The Art of Broadsword Fighting for Stage and Screen is intended for directors, choreographers, actors, students of acting, martial artists, and enthusiasts of stage combat and historical martial arts.

Author : OEZLEM. WARREN
Publisher :
ISBN 13 : 9781912031948
Total Pages : 304 pages
Book Rating : 4.49/5 ( download)

DOWNLOAD NOW!

Download or read book Ozlem's Turkish Table written by OEZLEM. WARREN and published by . This book was released on 2019-06-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Mike Moreno
Publisher : Simon and Schuster
ISBN 13 : 1982160632
Total Pages : 288 pages
Book Rating : 4.30/5 ( download)

DOWNLOAD NOW!

Download or read book The 17 Day Kickstart Diet written by Mike Moreno and published by Simon and Schuster. This book was released on 2022-12-27 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestselling author of the revolutionary The 17 Day Diet returns with a three-step weight loss program that promotes a plant-forward lifestyle and other accessible strategies for making healthy decisions automatically for life. Since the success of The 17 Day Diet, Dr. Mike Moreno had been the paragon of good health. But after a series of dramatic setbacks, including a divorce, the death of two loved ones, and a painful diagnosis, his emotional health suffered and his physical health began to deteriorate as a result. But following a drastic wake-up call, Dr. Mike got himself back on track and now, he’s revealing the easy-to-use program that helped him reclaim his health, despite his circumstances. Featuring delicious recipes, simple meal-planning techniques, manageable movement strategies, and supportive wellness rituals, The 17 Day Kickstart Diet is a clear-cut guide that proves it is never too late to achieve optimal health. Even in the middle of the chaos that life can sometimes dish up, you can still prioritize your wellness with the right plan. Within seventeen days, you will start losing weight, reducing inflammation, and experiencing new levels of energy and focus. As Dr. Moreno says, “I love when people pick up the tools they’ve been given and use them to create change in their lives. Now it’s your turn.” Designed around three crucial phases that can help reduce your toxic load while inspiring you like never before, this book can be your new playbook for becoming a healthier version of you.

Author : Fodor's Travel Publications, Inc
Publisher : Fodors Travel Publications
ISBN 13 : 1400013127
Total Pages : 690 pages
Book Rating : 4.28/5 ( download)

DOWNLOAD NOW!

Download or read book India written by Fodor's Travel Publications, Inc and published by Fodors Travel Publications. This book was released on 2004-09-14 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Briefly describes the culture and history of India, and gives tips on shopping, sightseeing, taking photographs, dining, and selecting accommodations.

Author :
Publisher :
ISBN 13 :
Total Pages : 1176 pages
Book Rating : 4.90/5 ( download)

DOWNLOAD NOW!

Download or read book India written by and published by . This book was released on 2005 with total page 1176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Miranda Babbs
Publisher : Lulu.com
ISBN 13 : 1105098745
Total Pages : 519 pages
Book Rating : 4.41/5 ( download)

DOWNLOAD NOW!

Download or read book Social Conversations written by Miranda Babbs and published by Lulu.com. This book was released on with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.32/5 ( download)

DOWNLOAD NOW!

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Author : Shamil Thakrar
Publisher : Bloomsbury Publishing
ISBN 13 : 1526635666
Total Pages : 320 pages
Book Rating : 4.62/5 ( download)

DOWNLOAD NOW!

Download or read book Dishoom written by Shamil Thakrar and published by Bloomsbury Publishing. This book was released on 2020-10-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater