Innovative And Conceptual Definitions In Agriculture And Aquatic Sciences

Author : Banu YÜCEL
Publisher : Akademisyen Kitabevi
ISBN 13 : 6258155030
Total Pages : 24 pages
Book Rating : 4.37/5 ( download)

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Download or read book Innovative and Conceptual Definitions in Agriculture and Aquatic Sciences written by Banu YÜCEL and published by Akademisyen Kitabevi. This book was released on 2022-06-17 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4./5 ( download)

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Download or read book Agricultural transformation and market innovation: Theory, concepts, and definitions written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2018-01-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historically, agriculture was seen as a contribution that helped induce industrial growth and structural transformation of the economy. The structural transformation where the share of agriculture in gross domestic product (GDP) and employment declines as per capita income rises is well documented. Classical theorists, led by Lewis (1954), viewed economic development as a growth process of relocating factors of production from an agricultural sector characterized by low productivity and the use of traditional technology to a modern industrial sector with higher productivity. Economic transformation is triggered when agriculture realizes enough surplus in the form of food and commodities and product and factor markets begin to integrate across space, and workers begin to move out of agriculture to meet the demands of a growing industrial sector.

Author : James Meadowcroft
Publisher : MIT Press
ISBN 13 : 026234159X
Total Pages : 388 pages
Book Rating : 4.92/5 ( download)

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Download or read book Conceptual Innovation in Environmental Policy written by James Meadowcroft and published by MIT Press. This book was released on 2017-09-29 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concepts and their role in the evolution of modern environmental policy, with case studies of eleven influential concepts ranging from “environment” to “sustainable consumption.” Concepts are thought categories through which we apprehend the world; they enable, but also constrain, reasoning and debate and serve as building blocks for more elaborate arguments. This book traces the links between conceptual innovation in the environmental sphere and the evolution of environmental policy and discourse. It offers both a broad framework for examining the emergence, evolution, and effects of policy concepts and a detailed analysis of eleven influential environmental concepts. In recent decades, conceptual evolution has been particularly notable in environmental governance, as new problems have emerged and as environmental issues have increasingly intersected with other areas. “Biodiversity,” for example, was unheard of until the late 1980s; “negative carbon emissions” only came into being over the last few years. After a review of concepts and their use in environmental argument, chapters chart the trajectories of a range of environmental concepts: environment, sustainable development, biodiversity, environmental assessment, critical loads, adaptive management, green economy, environmental risk, environmental security, environmental justice, and sustainable consumption. The book provides a valuable resource for scholars and policy makers and also offers a novel introduction to the environmental policy field through the evolution of its conceptual categories. Contributors Richard N. L. Andrews, Karin Bäckstrand, Karen Baehler, Daniel J. Fiorino, Yrjö Haila, Michael E. Kraft, Oluf Langhelle, Judith A. Layzer, James Meadowcroft, Alexis Schulman, Johannes Stripple, Philip J. Vergragt

Author : André Leliveld
Publisher : Edward Elgar Publishing
ISBN 13 : 1788118871
Total Pages : 445 pages
Book Rating : 4.73/5 ( download)

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Download or read book Handbook on Frugal Innovation written by André Leliveld and published by Edward Elgar Publishing. This book was released on 2023-09-06 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pioneering Handbook details the origins of the concept of frugal innovation, its emergence as an academic field of interest, and the main driving forces behind it. The book presents new empirical evidence and critical perspectives on what frugal innovation entails, from disciplines such as science and engineering, humanities, and social sciences. This title contains one or more Open Access chapters.

Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher :
ISBN 13 :
Total Pages : 286 pages
Book Rating : 4.7N/5 ( download)

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Download or read book Reform and Innovation of Science and Education written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry and published by . This book was released on 1989 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Aynura Valiyeva & Thomas Basil John,Jahirul Islam & Md. Harun Rashid,Dr. Gökhan Sümer,Ergün Yurtbakan & Durmuş Ekiz,Hilal Dilan Bayram & Assoc. Prof. Derya Girgin,Dr.Öğr.Üyesi Ümit Şevik,İpeksu Sözüpek & Assoc. Prof. Derya Girgin,Assist. Prof. Hakan Ulum,Emil Raul oğlu Ağayev,Kadir Gökoğlan & Nazan Güngör Karyağdı,Lecturer, Dr. Asiye Yüksel & Lecturer, Dr. Barış Demir,Prof. Dr.D.Rajasekar, Dr.S.R.Deepa,Divyaranjani, Madan Mohan.S,Assist. Prof. Divyaranjani, B.Krishnaveni,Assist. Prof. Mrs. R.Divyaranjani & Mr.Sreerag R.G, Student,Mutia Ismail, Ibnu Austrindanney Sina Azhar , Iskandar Muda , Luigi Pio Leonardo Cavaliere , Andre Giovanni Febru Tamba, Verchiana Isnata,Azhar Maksum, Ibnu Austrindanney Sina Azhar, Iskandar Muda, Luigi Pio Leonardo Cavaliere , Nifta Salsabilla, Tiara Surahva,Iskandar Muda , Erlina, Luigi Pio Leonardo Cavaliere , Siti Arla Anita Suheri Hasibuan, Karina Maharani-,Hasan Basri Tarmizi, Azhar Maksum, Iskandar Muda , Luigi Pio Leonardo Cavaliere, Gustiandi, Muhammad Hirzi,Novriest Umbu Walangara Nau, Luigi Pio Leonardo Cavaliere, Kristena Esther Angkow, Vicky Joshua,Chikezie Kalu, Olani Bekele, Simeon Ebhota,Assist. Prof. Saumyabrata Nath Dr. Manisha Choudhary Dr. Sonali N. Tholia Miss Gayatri R. Pillai,Mellouli Amal & Tijani Omar,Dr. Shams Ur Rahman, Mr. Jawad Kabir, Mr. Luigi Pio Leonardo Cavaliere, Dr. Afef Khalil Afraseyab Khattak,Dr. Ijaz Yusuf and Manahil Fatima,Quyen Le Thi To, Duyen Nguyen Thi My, Dung Phuong Le,Ajeet Jaiswal,Dr. Velankanni Alex, Dr. Ferdin Joe John Joseph, Mr. Luigi Pio Leonardo Cavaliere,Mina Ghiasabadi Farahani,Prince Verma,Eze Benneth, PhD,H.G. Hasanov, I.M. Zeynalov,Mr. S. Arunkumar & Jipson Joseph,Dr. A. Shameem & Mohammed Ismail P.,Dr. A. Shameem,Jahirul Islam,Putri Hergianasari, Rizki Amalia Yanuartha, Mr. Luigi Pio Leonardo Cavaliere,Dr. Velankanni Alex- Luigi Pio Leonardo Cavaliere,Assist. Prof. Mr. Sagar Bhatt,Gulshan Sadaf, Maimona Saleem, Fakhira Zaman,Md. Harun Rashid, Wang Hui,Luigi Pio Leonardo Cavaliere, Dr. Valbona Çinaj Ribaj, Melania Riefolo, Luigi Blescia,Medynska Nataliia, Hunko Liudmyla,Javiera Rosell, Feridun Kaya & Alvaro Vergés,Marco I. Bonelli,Lian Junxiang,Duong Anh Son, Tran Vang-Phu & Luu Hoang Dzung,Monica Mastrantonio, Raveenthiran Vivekanantharasa Raveenthiran Vivekanantharasa & Lidia Martinez,Shilpi Sharma & Rana Majumdar,Esra S. Döngül,Pham Yen Nhi
Publisher : GLOBAL ACADEMY YAYINCILIK VE DANIŞMANLIK HİZMETLERİ SANAYİ TİCARET LİMİTED ŞİRKETİ
ISBN 13 : 6258284205
Total Pages : 758 pages
Book Rating : 4.01/5 ( download)

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Download or read book ICSSIET CONGRESS 3st International Congress on Social Sciences, Innovation and Educational Technologies PROCEEDINGS BOOK written by Aynura Valiyeva & Thomas Basil John,Jahirul Islam & Md. Harun Rashid,Dr. Gökhan Sümer,Ergün Yurtbakan & Durmuş Ekiz,Hilal Dilan Bayram & Assoc. Prof. Derya Girgin,Dr.Öğr.Üyesi Ümit Şevik,İpeksu Sözüpek & Assoc. Prof. Derya Girgin,Assist. Prof. Hakan Ulum,Emil Raul oğlu Ağayev,Kadir Gökoğlan & Nazan Güngör Karyağdı,Lecturer, Dr. Asiye Yüksel & Lecturer, Dr. Barış Demir,Prof. Dr.D.Rajasekar, Dr.S.R.Deepa,Divyaranjani, Madan Mohan.S,Assist. Prof. Divyaranjani, B.Krishnaveni,Assist. Prof. Mrs. R.Divyaranjani & Mr.Sreerag R.G, Student,Mutia Ismail, Ibnu Austrindanney Sina Azhar , Iskandar Muda , Luigi Pio Leonardo Cavaliere , Andre Giovanni Febru Tamba, Verchiana Isnata,Azhar Maksum, Ibnu Austrindanney Sina Azhar, Iskandar Muda, Luigi Pio Leonardo Cavaliere , Nifta Salsabilla, Tiara Surahva,Iskandar Muda , Erlina, Luigi Pio Leonardo Cavaliere , Siti Arla Anita Suheri Hasibuan, Karina Maharani-,Hasan Basri Tarmizi, Azhar Maksum, Iskandar Muda , Luigi Pio Leonardo Cavaliere, Gustiandi, Muhammad Hirzi,Novriest Umbu Walangara Nau, Luigi Pio Leonardo Cavaliere, Kristena Esther Angkow, Vicky Joshua,Chikezie Kalu, Olani Bekele, Simeon Ebhota,Assist. Prof. Saumyabrata Nath Dr. Manisha Choudhary Dr. Sonali N. Tholia Miss Gayatri R. Pillai,Mellouli Amal & Tijani Omar,Dr. Shams Ur Rahman, Mr. Jawad Kabir, Mr. Luigi Pio Leonardo Cavaliere, Dr. Afef Khalil Afraseyab Khattak,Dr. Ijaz Yusuf and Manahil Fatima,Quyen Le Thi To, Duyen Nguyen Thi My, Dung Phuong Le,Ajeet Jaiswal,Dr. Velankanni Alex, Dr. Ferdin Joe John Joseph, Mr. Luigi Pio Leonardo Cavaliere,Mina Ghiasabadi Farahani,Prince Verma,Eze Benneth, PhD,H.G. Hasanov, I.M. Zeynalov,Mr. S. Arunkumar & Jipson Joseph,Dr. A. Shameem & Mohammed Ismail P.,Dr. A. Shameem,Jahirul Islam,Putri Hergianasari, Rizki Amalia Yanuartha, Mr. Luigi Pio Leonardo Cavaliere,Dr. Velankanni Alex- Luigi Pio Leonardo Cavaliere,Assist. Prof. Mr. Sagar Bhatt,Gulshan Sadaf, Maimona Saleem, Fakhira Zaman,Md. Harun Rashid, Wang Hui,Luigi Pio Leonardo Cavaliere, Dr. Valbona Çinaj Ribaj, Melania Riefolo, Luigi Blescia,Medynska Nataliia, Hunko Liudmyla,Javiera Rosell, Feridun Kaya & Alvaro Vergés,Marco I. Bonelli,Lian Junxiang,Duong Anh Son, Tran Vang-Phu & Luu Hoang Dzung,Monica Mastrantonio, Raveenthiran Vivekanantharasa Raveenthiran Vivekanantharasa & Lidia Martinez,Shilpi Sharma & Rana Majumdar,Esra S. Döngül,Pham Yen Nhi and published by GLOBAL ACADEMY YAYINCILIK VE DANIŞMANLIK HİZMETLERİ SANAYİ TİCARET LİMİTED ŞİRKETİ. This book was released on 2022-09-10 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt: ICSSIET CONGRESS 3st International Congress on Social Sciences, Innovation and Educational Technologies PROCEEDINGS BOOK

Author : Joachim von Braun
Publisher : Springer Nature
ISBN 13 : 3031157036
Total Pages : 931 pages
Book Rating : 4.35/5 ( download)

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Download or read book Science and Innovations for Food Systems Transformation written by Joachim von Braun and published by Springer Nature. This book was released on 2023-01-01 with total page 931 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations. The chapters provide science- and research-based, state-of-the-art, solution-oriented knowledge and evidence to inform the transformation of contemporary food systems in order to achieve more sustainable, equitable and resilient systems.

Author : Ademola A. Adenle
Publisher : Oxford University Press, USA
ISBN 13 : 0190949503
Total Pages : 593 pages
Book Rating : 4.01/5 ( download)

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Download or read book Science, Technology, and Innovation for Sustainable Development Goals written by Ademola A. Adenle and published by Oxford University Press, USA. This book was released on 2020 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the United Nations adopted the 17 Sustainable Development Goals (SDGs) to "end poverty, protect the planet, and ensure prosperity for all," researchers and policy makers highlighted the importance of targeted investment in science, technology, and innovation (STI) to make tangible progress. Science, Technology, and Innovation for Sustainable Development Goals showcases the roles that STI solutions can play in meeting on-the-ground socio-economic and environmental challenges among domestic and international organizations concerned with the SDGs in three overlapping areas: agriculture, health, and environment/energy. Authors and researchers from 31 countries tackle both big-picture questions, such as scaling up the adoption and diffusion of new sustainable technologies, and specific, localized case studies, focusing on developing and middle-income countries and specific STI solutions and policies. Issues addressed include renewable energy, automated vehicles, vaccines, digital health, agricultural biotechnology, and precision agriculture. In bringing together diverse voices from both policy and academic spheres, this volume provides practical and relevant insights and advice to support policy makers and managers seeking to enhance the roles of STI in sustainable development.

Author : Cheng-I Wei
Publisher : Vital Wellspring Education Pte. Ltd.
ISBN 13 :
Total Pages : 269 pages
Book Rating : 4./5 ( download)

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Download or read book Case Studies: Insights on Agriculture Innovation 2016 (IAAS Series) written by Cheng-I Wei and published by Vital Wellspring Education Pte. Ltd.. This book was released on 2018-06-15 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: ▏Introduction Although the agricultural technology is developing rapidly nowadays, human impacts on the natural environment and global environmental change are still causing the pressing issues, such as food shortage, food safety or health care, which are critical to the human survival and sustainability and urgent for us to figure out the solutions. In 2016, Dr. Tzong-Ru (Jiun-Shen) Lee, the Professor of Marketing Department of Chung Hsing University, Taiwan, and Kuo-Chang Fu, the Chief Operating Officer of Vital Wellspring Education, Singapore, initiated, and Dr. Cheng-I Wei, the Director of International Programs, university of Maryland, USA, called, an international platform has been built for the knowledge exchanging between academicians, researchers, industry players and policymakers in the fields of agriculture, industrial management, food safety, biotechnology, and medical care. Through the sharing of agriculture-related problems and innovative solutions on the annual conference, we hope to spread the useful ideas and to generate the positive impacts on human life further. That is why we decide to publish this book. Through this book, you could gain the information of the international agricultural trend, challenges, and possible solutions. We hope this book will be helpful for you. ▏Foreword The annual International Agriculture Innovation Conference(IAIC) series started in October 2016 as an assembly platform for leading researchers, educators, and developers to present, discuss, and examine various challenging issues relating to agricultural production and innovation. In January 2018, the International Association for Agricultural Sustainability (IAAS) took IAIC under it swing with expectations that IAIC expands its influence by inviting more agriculture-related professionals to participate in conferences. I sincerely welcome you to join our conference and to share your idea son agriculture sustainability with us. First, I would like to thank the 2016 conference participants who successfully helped us create the IAIC. The IAIC 2016 would not have been successful without their support and cooperation. Next, especially appreciate the assistance and support from the IAIC 2016conference sponsors — Bethesda Scientific Corporation, Taiwan Organic Ville, Taiwan Lilac Women and Children Weldare Association, Sun-Rise Engineering Consultant Company, Ltd. and Sun Gertain. Last but not least, the keynote speakers of IAIC 2016. This book would not have been published without their efforts and contributions. In order to improve current agricultural circumstances and attain environmental sustainability, agriculture innovation has become the primary strategy nowadays toward achieving these goals. The concept of adapting agricultural innovation to every phase of agricultural production and management is the foundation for this book. This book collects information on various agricultural innovation ideas and technologies that have been applied or are being developed for agricultural operations and management indifferent countries. I believe this book will provide you with new and inspiring ideas about the future of agriculture development,and illustrate how innovations in methods and techniques influence agriculture production, environmental sustainability, and the quality of people’s lives around the world.（Dr. Cheng-I Wei, Chairman of IAAS） ▏Preface In 2016, scholars and experts as keynote speakers attended in “2016 International Agricultural Innovation Conference, IAIC” presented their researches. In order to share the research works with others, the scholars and experts publish the book “Agriculture Innovation”, and each chapter is described as following. Chapter1 describes agri-industries are challenged with the major task to produce enough food supplies to meet growing demands, and innovation is applied at every phase of agricultural operation, production, management, and marketing. Chapter 2 focuses on agriculture tourism and the types of agricultural tourism activities in Michigan. Chapter 3 describes the definitions associated with urban agriculture, the factor contributing to the recent growth of urban farming in the United States and in Detroit. Chapter 4 introduces the National Institute of Agro biological Sciences, NARO, Japan, mainly about the development of medical model pigs using cloning and genetic recombination technology. Chapter 5 focuses on the accomplishments of Japanese researchers in genomics-based breeding and genome engineering, both aiming to develop desire crops in providing sufficient food to the world population in the 21stcentury and beyond are introduced. Chapter 6 describes the Finnish innovation system, the Finnish food industry, and Nordic wild berries in Finland. Chapter 7 introduces the new way to operate in the Finnish wild berry business. Chapter 8 focuses on the state of food waste situations and innovation in New Zealand, the seven main concepts also the food chain are covered, food waste reduction initiatives being used in New Zealand along the supply chain, and specific case studies in reducing food waste in New Zealand. Chapter9 introduces traditional and smart packaging methods used in the food packaging industry, the trends that have directly influenced the packaging industry, the most common applications of smart packaging technologies, and the application and acceptance of smart packaging. Chapter 10 mentions current development situation of agriculture in mainland China and innovative development of agriculture in Chinese mainland. Chapter 11 focuses on innovative agricultural development mode pushes forward China’s agriculture modernization and gradually formed a unique development mode featured. Chapter12 introduces the government policies in developing agriculture in Taiwan with “The New Southbound Policy”, “Governmental ‘Five-Plus-Two’ Policy ”, Developing the characteristics of Taiwanese agriculture”, “One Town one product”, “the operations of agricultural organizations”, “cooperation of the industry, official university and research” to enhance the competitiveness of agriculture and to build the agriculture technology advantages. Chapter 13 focuses on increasing the value of Taiwan’s agriculture and sustainable development, the government has pursued “agriculture 4.0”, “rural regeneration”, “innovations in the wholesale market, agriculture online, farmers’ market”, and “the stray birds project, and production”. The authors have expected their researches will make the contribution to the agricultural innovation all over the world. ▏Contents Foreword Preface Introduction of Authors About IAAS Chapter 01．Innovation in Agriculture during Challenging Times．Cheng-I Wei / Alfreda Wei Chapter 02．Agricultural Tourism in Michigan．Pamela Rae Becker Chapter 03．Urban Farming in Detroit．Pamela Rae Becker Chapter 04．New Aspects of Animal Science Research - Contribution to the Medical Field．Dai-ichiro Fuchimoto / Akio Takenaka Chapter 05．Recent Developments of Genomics-based Crop Breeding in Japan．Takashi Matsumoto / Akio Takenaka Chapter 06．Nordic Wild Berries – Superfood for Global Markets．Pekka Kess Chapter 07．Orchestrating International Wild Berry Based Business．Pekka Kess Chapter 08．Food Waste Innovation in New Zealand: Identifying Food Waste Reduction Initiatives along the Food Supply Chain．Miranda Mirosa / Wenting Xu / John Birch Chapter 09．Innovations in Smart Packaging for Consumer Confidence, Food Safety and An Improved Supply Chain．Miranda Mirosa / Kayna Lloyd / John Birch Chapter 10．Agricultural Innovation in Mainland China．Zhang Tianzhu / Liu Caixia /Zhangjie (siyar) / Hou Qian / Yao Kaiqian Chapter 11．Innovative Agricultural Development Mode and Case Analysis in Mainland China．Zhang Tianzhu / Liu Caixia / Zhangjie (siyar) / Hou Qian / Yao Kaiqian Chapter 12．Introduction to Taiwan Agriculture．Tzong-Ru Lee / Chun-Yu Chien Chapter 13．Agricultural Innovation in Taiwan．Tzong-Ru Lee / Chun-Yu Chien

Author : Rabi Mohtar
Publisher : Frontiers Media SA
ISBN 13 : 2832520723
Total Pages : 162 pages
Book Rating : 4.27/5 ( download)

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Download or read book Water-energy-food-health solutions & innovations for low-carbon, climate-resilient drylands written by Rabi Mohtar and published by Frontiers Media SA. This book was released on 2023-04-13 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: