(Indian Edition) 101 Amazing Uses for Garlic

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Publisher :
ISBN 13 : 9781641700986
Total Pages : pages
Book Rating : 4.8X/5 ( download)

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Book Synopsis (Indian Edition) 101 Amazing Uses for Garlic by : Susan Branson

Download or read book (Indian Edition) 101 Amazing Uses for Garlic written by Susan Branson and published by . This book was released on 2018-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

(Indian Edition) 101 Amazing Uses for Turmeric

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Publisher :
ISBN 13 : 9781641700979
Total Pages : pages
Book Rating : 4.71/5 ( download)

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Book Synopsis (Indian Edition) 101 Amazing Uses for Turmeric by : Susan Branson

Download or read book (Indian Edition) 101 Amazing Uses for Turmeric written by Susan Branson and published by . This book was released on 2018-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

101 Amazing Uses for Garlic

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Author :
Publisher : Abrams
ISBN 13 : 1641700580
Total Pages : 171 pages
Book Rating : 4.80/5 ( download)

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Book Synopsis 101 Amazing Uses for Garlic by : Susan Branson

Download or read book 101 Amazing Uses for Garlic written by Susan Branson and published by Abrams. This book was released on 2018-05-01 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: It turns out that garlic does more than keep away vampires! Garlic is a natural anti-inflammatory, antibiotic, antifungal, and antiparasitic agent. With benefits ranging from slowing collagen depletion and battling cancer cells to preventing hair loss and providing relief for a cold, garlic is a must-have for your kitchen and your everyday life. Millions of people are turning away from the harsh effects of modern solutions and back to the gentle but powerful benefits of nature’s oldest remedies. In her 101 Amazing Uses series, Susan Branson, a holistic nutritional consultant, expertly outlines 101 incredible uses for everyday ingredients like garlic, apple cider vinegar, ginger, and coconut oil. Each book is divided into tabbed sections filled with a total of 101 easy-to-read, bite-size benefits for everything from health to beauty to household cleaning. Promote healthy skin, reduce stress, boost your metabolism, tenderize meat, and more with these simple, accessible, natural solutions!

GARLIC

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Author :
Publisher : Gowoo
ISBN 13 : 9788131007396
Total Pages : 0 pages
Book Rating : 4.91/5 ( download)

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Book Synopsis GARLIC by : Dr. Rajiv Sharma

Download or read book GARLIC written by Dr. Rajiv Sharma and published by Gowoo. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone knows how to read, Reading is an art, Reading broadens the brain and improves the personality. But what to read, Not everyone knows this. That's why we kept your likes and dislikes simple, This book have been prepared in easy language. This book include Garlic, One can be enlightened by reading. Read it yourself and inspire others to learn.

101 Amazing Uses for Cinnamon

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Publisher : Abrams
ISBN 13 : 1641703636
Total Pages : 183 pages
Book Rating : 4.35/5 ( download)

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Book Synopsis 101 Amazing Uses for Cinnamon by : Nancy Lin Chen

Download or read book 101 Amazing Uses for Cinnamon written by Nancy Lin Chen and published by Abrams. This book was released on 2021-01-05 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves a good cinnamon roll, but did you know cinnamon can help your hair grow longer and stronger? In 101 Amazing Uses for Cinnamon, discover the many ways this simple spice can improve your health, your home, and of course, your food. From improving memory to aiding digestion to supporting a healthy garden, add some spice to your life with cinnamon. Millions of people are turning away from the harsh effects of modern solutions and back to the gentle but powerful benefits of nature’s oldest remedies. The 101 Amazing Uses series expertly outlines 101 incredible uses for aloe vera, apple cider vinegar, ginger, essential oils, and more. Each book is divided into tabbed sections filled with 101 easy-to-read, bite-sized benefits for everything from health to beauty to household cleaning. Promote healthy skin, reduce stress, boost your metabolism, tenderize meat, and more with these simple, accessible, natural solutions.

101 Amazing Uses for Ginger

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Publisher : Workman Publishing
ISBN 13 : 1945547472
Total Pages : 140 pages
Book Rating : 4.78/5 ( download)

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Book Synopsis 101 Amazing Uses for Ginger by : Susan Branson

Download or read book 101 Amazing Uses for Ginger written by Susan Branson and published by Workman Publishing. This book was released on 2017-07-11 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the surprising uses and benefits of ginger—from fighting cancer cells to taming spit ends—in this holistic nutrition guide. Everyone knows the rich, distinctive flavor of ginger. But did you know this knobby root can be a source of healing, nutrients, and rejuvenating beauty? From managing nausea to preventing hypothermia, ginger’s uses are incredibly diverse. In 101 Amazing Uses for Ginger, holistic nutrition consultant Susan Branson shares the wide array of reasons everyone should have some fresh ginger on hand. Branson’s 101 Amazing Uses series reveals the practical yet little-known uses for common natural products, including apple cider vinegar, aloe vera, coconut oil and more. Each book is filled with easy-to-read, bite-sized benefits for everything from health to beauty to household cleaning.

Handbook of Spices in India: 75 Years of Research and Development

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Author :
Publisher : Springer Nature
ISBN 13 : 9811937281
Total Pages : 4379 pages
Book Rating : 4.86/5 ( download)

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Book Synopsis Handbook of Spices in India: 75 Years of Research and Development by : P. N. Ravindran

Download or read book Handbook of Spices in India: 75 Years of Research and Development written by P. N. Ravindran and published by Springer Nature. This book was released on with total page 4379 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Easy Indian Cooking

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Publisher : Tuttle Publishing
ISBN 13 : 1462910041
Total Pages : 120 pages
Book Rating : 4.45/5 ( download)

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Book Synopsis Easy Indian Cooking by : Hari Nayak

Download or read book Easy Indian Cooking written by Hari Nayak and published by Tuttle Publishing. This book was released on 2012-10-10 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home! The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food. This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak. A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking, Chef Hari has put together an authentic collection of Indian favorites that are so easy to create and so flavorful you'll wonder why you never tried your hand at cooking Indian at home before! Recipes include such favorites as: Curry Corn Chowder with Roasted Poblanos Basil-infused Crispy Pan Fried Shrimp with Tamarind Glaze Lemon Sage Tandoori Chicken Tikka Cumin Coriander Beef Burger with Plum Tomato Mustard Dip Flamed Crispy Pappadam Chips Sparkling Ginger Lime Cooler Cardamom Brownies

The Healing Power of Garlic

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Publisher : Orient Paperbacks
ISBN 13 : 9788122202199
Total Pages : 268 pages
Book Rating : 4.95/5 ( download)

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Book Synopsis The Healing Power of Garlic by : Paul Bergner

Download or read book The Healing Power of Garlic written by Paul Bergner and published by Orient Paperbacks. This book was released on 1998 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Garlic is nature's wonder drug. Its medicinal value has been understood by herbalists for at least 2000 years. Garlic contains hundreds of minerals and nutrients. It is an antibiotic against colds and infections; an anti-inflammatory against arthritis; an immune stimulant against cancer; an aid to remove cholesterol, toxic metals, and radiation; a relaxant to relieve stress and hypertension; and a nutrient against anemia. Whether it's crushed or finely chopped and eaten raw or added to cooked food just before serving or taken as an odorless supplement is down to individual preference. What is clear is that garlic offers tremendous health benefits. The Healing Power of Garlic discusses the historical uses of garlic, current research findings, and how to prepare and apply it for various ailments. Garlic has powerful antibiotic, antiviral and antifungal characteristics. Garlic is as effective as many modern antibiotics, without the dangerous side effects.

Routledge Handbook of Food and Nutrition Security

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Publisher : Routledge
ISBN 13 : 1317596242
Total Pages : 748 pages
Book Rating : 4.40/5 ( download)

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Book Synopsis Routledge Handbook of Food and Nutrition Security by : Bill Pritchard

Download or read book Routledge Handbook of Food and Nutrition Security written by Bill Pritchard and published by Routledge. This book was released on 2016-03-31 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. Yet it is a complex and multi-faceted issue, requiring a broad and inter-disciplinary perspective for full understanding. This Handbook represents the most comprehensive compilation of our current knowledge of food and nutrition security from a global perspective. It is organized to reflect the wide scope of the contents, its four sections corresponding to the accepted current definitional frameworks prevailing in the work of multilateral agencies and mainstream scholarship. The first section addresses the struggles and progression of ideas and debates about the subject in recent years. The other sections focus on three key themes: how food has been, is and should be made available, including by improvements in agricultural productivity; the ways in which politico-economic and social arenas have shaped access to food; and the effects of food and nutrition systems in addressing human health, known as food utilisation. Overall, the volume synthesizes a vast field of information drawn from agriculture, soil science, climatology, economics, sociology, human and physical geography, the nutrition and health sciences, environmental science and development studies.