I'm a Little Chef

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Publisher :
ISBN 13 : 9781921042867
Total Pages : 25 pages
Book Rating : 4.69/5 ( download)

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Book Synopsis I'm a Little Chef by : Anita Cross

Download or read book I'm a Little Chef written by Anita Cross and published by . This book was released on 2009 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been specially designed for the little chef in every child. With easy, healthy recipes, a simple, colour-coded format and full illustrations featuring LC the Little Chef, even pre-readers can help in the kitchen. I'm a Little Chef is the perfect introduction for kids who want to cook.

Little Chef

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Publisher :
ISBN 13 : 1250091691
Total Pages : 45 pages
Book Rating : 4.97/5 ( download)

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Book Synopsis Little Chef by : Elisabeth Weinberg

Download or read book Little Chef written by Elisabeth Weinberg and published by . This book was released on 2018-07-03 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lizzie (nicknamed Little Chef) loves to cook, and with the help of her parents, she is making the most special dish for her grandmother--Super Special Smashed Sweet Potatoes. Like all special dishes, a secret ingredient is a must! Full of excited energy, Lizzy begins her dinner preparation by making a list and getting fresh ingredients at the farmer's market. But Lizzy is determined to find the perfect secret ingredient for the dinner. What is it? A real chef never reveals her secrets! Though there are many ingredients when we cook, sometimes the best ingredient of all is cooking with and for those we love.

My Very First Cookbook

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Publisher : Sourcebooks, Inc.
ISBN 13 : 1728236312
Total Pages : 89 pages
Book Rating : 4.15/5 ( download)

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Book Synopsis My Very First Cookbook by : Danielle Kartes

Download or read book My Very First Cookbook written by Danielle Kartes and published by Sourcebooks, Inc.. This book was released on 2020-09-01 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: Family time in the kitchen is special. Celebrate all the joyful moments in the kitchen with your little chef with this adorable keepsake cookbook! Learning to cook is sure to boost kids' confidence in the kitchen, but most importantly, it helps create special memories of your time together! Whether your little chef has never ventured into the kitchen or they're ready to have their own cooking show, these delightful and delicious recipes can be shared with the whole family for generations. This kid-friendly cookbook includes everything you need to create the moments you'll remember forever: More than 45 fun and simple kid-friendly recipes for breakfast, lunch, dinner, snacks, desserts, and more! Tips to personalize each recipe to make your time in the kitchen special Conversation starters, ideas for making joyful memories together, and even some silly jokes! Make every day a celebration with My Very First Cookbook!

Letters to a Young Chef

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Publisher : Hachette UK
ISBN 13 : 0786736615
Total Pages : 146 pages
Book Rating : 4.14/5 ( download)

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Book Synopsis Letters to a Young Chef by : Daniel Boulud

Download or read book Letters to a Young Chef written by Daniel Boulud and published by Hachette UK. This book was released on 2009-04-28 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Daniel Boulud is a pioneer of our contemporary food culture-from the reinvention of French food to the fine dining revolution in America. A modern man with a classical foundation and a lifetime of experience, Boulud speaks with passion about the vocation of creating food. Part memoir, part advice book, part recipe book, this updated edition celebrating of the art of cooking will continue to delight and enlighten all chefs, from passionate amateurs to serious professionals.

Little Professionals

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Publisher : Tra Publishing
ISBN 13 : 9781734761849
Total Pages : 30 pages
Book Rating : 4.49/5 ( download)

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Book Synopsis Little Professionals by :

Download or read book Little Professionals written by and published by Tra Publishing. This book was released on 2022-03-01 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids discover the joy, creativity, and excitement of grown-up jobs in Mayumi Oono’s series of interactive board books, each with a unique selection of craft supplies. Little kids are fascinated by the world of grown-up work. Created by the talented Japanese illustrator Mayumi Oono, the Little Professionals series takes pretend play at grown-up careers in a fun and original direction, with special interactive features included with each book. I Am a Little Pastry Chef offers the budding baker a buffet of delectable cookies, towering cakes, and scrumptious custards, along with an envelope full of stickers shaped like cakes, cherries, strawberries and all sorts of delicious decoration. The mix of craft supplies, creativity, and imagination make the perfect recipe for tomorrow’s grown-up dessert designer.

Crazy Sweet Creations

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Publisher : Mango Media Inc.
ISBN 13 : 164250579X
Total Pages : 260 pages
Book Rating : 4.95/5 ( download)

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Book Synopsis Crazy Sweet Creations by : Ann Reardon

Download or read book Crazy Sweet Creations written by Ann Reardon and published by Mango Media Inc.. This book was released on 2021-06-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar Editors' pick: Best Cookbooks, Food & Wine #1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations. Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces. For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status. You’ll also: Learn to make treats that get the whole family cooking Create baked goods that tap into beloved pop culture trends Impress guests with beautiful desserts Readers of dessert cookbooks like Dessert Person, Sally's Cookie Addiction, Tartine, Mastering the Art of French Cooking, Joshua Weissman: An Unapologetic Cookbook, or 100 Cookies will love How to Cook That: Crazy Sweet Creations.

The Young Chef's French Cookbook

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Publisher : St. Catharines, Ont. : Crabtree Pub.
ISBN 13 : 9780778702962
Total Pages : 0 pages
Book Rating : 4.60/5 ( download)

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Book Synopsis The Young Chef's French Cookbook by : Rosalba Gioffré

Download or read book The Young Chef's French Cookbook written by Rosalba Gioffré and published by St. Catharines, Ont. : Crabtree Pub.. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Children will be excited to prepare some of France's typical dishes themselves! The Young Chef's French Cookbook contains fifteen easy-to-prepare recipes with step-by-step instructions and photographs, plus warnings for safety in the kitchen. A special section features the traditions, costumes, food, and fun of the Festival of Kings.

Little Chef Cooks I Can Cook, Too!

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Publisher : Createspace Independent Pub
ISBN 13 : 9781475287455
Total Pages : 42 pages
Book Rating : 4.53/5 ( download)

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Book Synopsis Little Chef Cooks I Can Cook, Too! by : L. T. De Geest

Download or read book Little Chef Cooks I Can Cook, Too! written by L. T. De Geest and published by Createspace Independent Pub. This book was released on 2012-09-01 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Children love cooking! The problem is finding a cookbook written for children that is geared specifically to their developmental abilities - until now. A fun, tasty, and esteem-building book that teaches children they are capable of cooking delicious treats, L. T. de Geest's first book in her three-part children's cookbook series is as much fun as you can have in the kitchen. Full of easy-to-use, skill-building recipes that are as instructional as they are tasty, she gives you all you need to help build your little one's confidence while producing delicious meals and snacks the whole family can enjoy. Using easy-to-follow recipes for such delicious dishes as Apple and Sultana Porridge Mix, Raspberry Ripple, Little Chef's Salad Platter, Ciabatta Fingers, Nutty Bananas, and Chilled Honey Fluffy, your child will learn to be confident in their cooking abilities and know that they can not only feed themselves but help feed the whole family too! De Geest's groundbreaking book allows children to progress at their own pace, while also giving them the opportunity to be creative as they grow more confident in the kitchen. Full of empowering lessons and delicious delectables, Little Chef Cooks I Can Cook, Too! will set your little chef on the path to a lifelong love of food and the kitchen while learning new and useful skills. Little Chef Cooks I Can Cook, Too! is a Level One Little Chef Cooks cookbook, making it perfect for little chefs aged 2½ years and older.

The Tiny Chef

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Publisher : Penguin
ISBN 13 : 0593115058
Total Pages : 37 pages
Book Rating : 4.53/5 ( download)

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Book Synopsis The Tiny Chef by : Rachel Larsen

Download or read book The Tiny Chef written by Rachel Larsen and published by Penguin. This book was released on 2020-09-15 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tiny Chef, a small herbivore with an enormous heart, goes on a quest to find his missing recipe book in this irresistible debut picture book from the creators of @TheTinyChefShow. Our debut picture book adventure finds the Tiny Chef at home in his kitchen on a beautiful day, but not all is well inside the Chef's stump. He's misplaced his favorite recipe book--the one he uses to cook all of his best dishes, like his famous stew, which he always makes on the first day of fall, and that day is here! What is the Chef to do! He practically tears apart his house looking for it. He gets so frustrated he throws a tantrum. But then he does what we all have to do sometimes when we're upset. He counts to ten. He goes for a nice long walk. And that's when inspiration strikes! A little rosemary, some mushrooms, and the Chef might have a brand-new recipe after all. And that's when his recipe book finally appears. Right where he left it--now isn't that weird?

Knives & Ink

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 1632861224
Total Pages : 208 pages
Book Rating : 4.21/5 ( download)

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Book Synopsis Knives & Ink by : Isaac Fitzgerald

Download or read book Knives & Ink written by Isaac Fitzgerald and published by Bloomsbury Publishing USA. This book was released on 2016-10-18 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York Times bestselling illustrator Wendy MacNaughton and bestselling author Isaac Fitzgerald--the stories behind the tattoos that chefs proudly wear, with their signature recipes. Winner of the International Association of Culinary Professionals [IACP] Cookbook Design Award. Chefs take their tattoos almost as seriously as their knives. From gritty grill cooks in backwoods diners to the executive chefs at the world's most popular restaurants, it's hard to find a cook who doesn't sport some ink. Knives & Ink features the tattoos of more than sixty-five chefs from all walks of life and every kind of kitchen, including 2014 James Beard Award-winner Jamie Bissonnette, Alaska-fishing-boat cook Mandy Lamb, Toro Bravo's John Gorham, and many more. Each tattoo has a rich, personal story behind it: Danny Bowien of Mission Chinese Food remembers his mother with fiery angel wings on his forearms, and Dominique Crenn of Michelin two-starred Atelier Crenn bears ink that reminds her to do “anything in life that you put your heart into.” Like the dishes these chefs have crafted over the years, these tattoos are beautiful works of art. Knives & Ink delves into the wide and wonderful world of chef tattoos and shares their fascinating backstories, along with personal recipes from many of the chefs.