Harvesting The Sea

Author : Annalisa Marzano
Publisher :
ISBN 13 : 0199675627
Total Pages : 383 pages
Book Rating : 4.23/5 ( download)

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Download or read book Harvesting the Sea written by Annalisa Marzano and published by . This book was released on 2013-08 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marzano explores the exploitation of marine resources in the Roman world and its role within the economy. Bringing together literary, epigraphic, archaeological, and legal sources, she shows that these marine resources were an important feature of the Roman economy and paralleled phenomena taking place in the Roman agricultural economy on land.

Author : James Glass Bertram
Publisher :
ISBN 13 :
Total Pages : 586 pages
Book Rating : 4.38/5 ( download)

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Download or read book The Harvest of the Sea written by James Glass Bertram and published by . This book was released on 1865 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Nicholas Sullivan
Publisher : Island Press
ISBN 13 : 1642832170
Total Pages : 274 pages
Book Rating : 4.74/5 ( download)

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Download or read book The Blue Revolution written by Nicholas Sullivan and published by Island Press. This book was released on 2022-04-19 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overfishing. For the world’s oceans, it’s long been a worrisome problem with few answers. Many of the global fish stocks are at a dangerous tipping point, some spiraling toward extinction. But as older fishing fleets retire and new technologies develop, a better, more sustainable way to farm this popular protein has emerged to profoundly shift the balance. The Blue Revolution tells the story of the recent transformation of commercial fishing: an encouraging change from maximizing volume through unrestrained wild hunting to maximizing value through controlled harvesting and farming. Entrepreneurs applying newer, smarter technologies are modernizing fisheries in unprecedented ways. In many parts of the world, the seafood on our plates is increasingly the product of smart decisions about ecosystems, waste, efficiency, transparency, and quality. Nicholas P. Sullivan presents this new way of thinking about fish, food, and oceans by profiling the people and policies transforming an aging industry into one that is “post-industrial”—fueled by “sea-foodies” and locavores interested in sustainable, traceable, quality seafood. Catch quotas can work when local fishers feel they have a stake in the outcome; shellfish farming requires zero inputs and restores nearshore ecosystems; new markets are developing for kelp products, as well as unloved and “underutilized” fish species. Sullivan shows how the practices of thirty years ago that perpetuated an overfishing crisis are rapidly changing. In the book’s final chapters, Sullivan discusses the global challenges to preserving healthy oceans, including conservation mechanisms, the impact of climate change, and unregulated and criminal fishing in international waters. In a fast-growing world where more people are eating more fish than ever before, The Blue Revolution brings encouraging news for conservationists and seafood lovers about the transformation of an industry historically averse to change, and it presents fresh inspiration for entrepreneurs and investors eager for new opportunities in a blue-green economy.

Author : John E. Bardach
Publisher :
ISBN 13 :
Total Pages : 332 pages
Book Rating : 4.21/5 ( download)

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Download or read book Harvest of the Sea written by John E. Bardach and published by . This book was released on 1969 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Ira A. Levine
Publisher : I. K. International Pvt Ltd
ISBN 13 : 9380026943
Total Pages : 104 pages
Book Rating : 4.47/5 ( download)

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Download or read book Porphyra written by Ira A. Levine and published by I. K. International Pvt Ltd. This book was released on 2010 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: The intent of this book is to offer a primer to any individual, family, village cooperative, NGO, state, federal funding agency, or corporation that wishes to introduce Porphyra (known as Nori in Japan) farming as a socio-economic development driving force. This effort is not intended to be a textbook on Porphyra biology but a reference tool for nori cultivation from the conchocelis culture system through blade harvest and primary processing. Our hope is to provide aquaculture extension agents a teaching guide for nori cultivation. This guide will provide step-by-step instruction for the assembly of a nori production system, care, maintenance, harvesting, and product preservation.

Author : Callum Roberts
Publisher : Island Press
ISBN 13 : 1597265772
Total Pages : 615 pages
Book Rating : 4.75/5 ( download)

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Download or read book The Unnatural History of the Sea written by Callum Roberts and published by Island Press. This book was released on 2009-01-05 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt: Humanity can make short work of the oceans’ creatures. In 1741, hungry explorers discovered herds of Steller’s sea cow in the Bering Strait, and in less than thirty years, the amiable beast had been harpooned into extinction. It’s a classic story, but a key fact is often omitted. Bering Island was the last redoubt of a species that had been decimated by hunting and habitat loss years before the explorers set sail. As Callum M. Roberts reveals in The Unnatural History of the Sea, the oceans’ bounty didn’t disappear overnight. While today’s fishing industry is ruthlessly efficient, intense exploitation began not in the modern era, or even with the dawn of industrialization, but in the eleventh century in medieval Europe. Roberts explores this long and colorful history of commercial fishing, taking readers around the world and through the centuries to witness the transformation of the seas. Drawing on firsthand accounts of early explorers, pirates, merchants, fishers, and travelers, the book recreates the oceans of the past: waters teeming with whales, sea lions, sea otters, turtles, and giant fish. The abundance of marine life described by fifteenth century seafarers is almost unimaginable today, but Roberts both brings it alive and artfully traces its depletion. Collapsing fisheries, he shows, are simply the latest chapter in a long history of unfettered commercialization of the seas. The story does not end with an empty ocean. Instead, Roberts describes how we might restore the splendor and prosperity of the seas through smarter management of our resources and some simple restraint. From the coasts of Florida to New Zealand, marine reserves have fostered spectacular recovery of plants and animals to levels not seen in a century. They prove that history need not repeat itself: we can leave the oceans richer than we found them.

Author : Evelyn McConnaughey
Publisher : Sea Vegetables
ISBN 13 : 9780879611514
Total Pages : 0 pages
Book Rating : 4.10/5 ( download)

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Download or read book Sea Vegetables written by Evelyn McConnaughey and published by Sea Vegetables. This book was released on 1985 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: -- Harvesting Guide & Cookbook. Evelyn McConnaughey is author of this complete guide to foraging and preparing highly nutritious sea vegetables. Classification, where they grow, harvesting, storage, tables of nutritional equivalents, protein comparisons, and numerous recipes are given in her book. Next time you have an outing to the coast, save some money on your food bill and try nature's bounty.

Author : Michael Joseph Puglisi
Publisher :
ISBN 13 : 9780646521633
Total Pages : 0 pages
Book Rating : 4.32/5 ( download)

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Download or read book A Pictorial History written by Michael Joseph Puglisi and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : James G. Bertram
Publisher : BoD – Books on Demand
ISBN 13 : 384605772X
Total Pages : 538 pages
Book Rating : 4.28/5 ( download)

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Download or read book The Harvest of the Sea written by James G. Bertram and published by BoD – Books on Demand. This book was released on 2020-09-10 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1869.

Author : Kay Chorao
Publisher : Macmillan
ISBN 13 : 9780805050530
Total Pages : 40 pages
Book Rating : 4.31/5 ( download)

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Download or read book Little Farm by the Sea written by Kay Chorao and published by Macmillan. This book was released on 1998-05-15 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Depicts the activities on a small family farm during the four seasons of the year.