Handbook Of Nutrition And Diet In Palliative Care Second Edition

Author : Victor R. Preedy
Publisher : CRC Press
ISBN 13 : 135166297X
Total Pages : 428 pages
Book Rating : 4.70/5 ( download)

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Download or read book Handbook of Nutrition and Diet in Palliative Care, Second Edition written by Victor R. Preedy and published by CRC Press. This book was released on 2019-07-01 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Nutrition and Diet in Palliative Care, Second Edition, is a comprehensive guide, providing exhaustive information on nutrition and diet in terminal and palliative care. It covers physical, cultural and ethical aspects, bridging the intellectual divide in being suitable for novices and experts alike. Following in the tradition of its predecessor, chapters contain practical methods, techniques, and guidelines along with a section on applications to other areas of palliative care. Each chapter features key facts highlighting important areas, summary points, and ethical issues. FEATURES • Use of cannabinoids in palliative nutrition care • Pain control in palliative care • Communications in palliative/end-of-life care: aspects of bad news • Anorexia in cancer: appetite, physiology, and beyond • Palliative care in severe and enduring eating disorders • Linking food supplementation and palliative care in HIV • Eating-related distress in terminally ill cancer patients and their family members • Palliative care of gastroparesis • Preoperative nutrition assessment and optimization in the cancer patient • Childhood leukemia, malnutrition, and mortality as components of palliative care • End-of-life decisions in persons with neurodevelopmental disorders • Resources: listing web sites, journals, books and organizations

Author : Victor R. Preedy
Publisher : CRC Press
ISBN 13 : 9781315160627
Total Pages : 428 pages
Book Rating : 4.25/5 ( download)

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Download or read book Handbook of Nutrition and Diet in Palliative Care written by Victor R. Preedy and published by CRC Press. This book was released on 2019 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Nutrition and Diet in Palliative Care, Second Edition, is a comprehensive guide, providing exhaustive information on nutrition and diet in terminal and palliative care. It covers physical, cultural and ethical aspects, bridging the intellectual divide in being suitable for novices and experts alike. Following in the tradition of its predecessor, chapters contain practical methods, techniques, and guidelines along with a section on applications to other areas of palliative care. Each chapter features key facts highlighting important areas, summary points, and ethical issues. FEATURES * Use of cannabinoids in palliative nutrition care * Pain control in palliative care * Communications in palliative/end-of-life care: aspects of bad news * Anorexia in cancer: appetite, physiology, and beyond * Palliative care in severe and enduring eating disorders * Linking food supplementation and palliative care in HIV * Eating-related distress in terminally ill cancer patients and their family members * Palliative care of gastroparesis * Preoperative nutrition assessment and optimization in the cancer patient * Childhood leukemia, malnutrition, and mortality as components of palliative care * End-of-life decisions in persons with neurodevelopmental disorders * Resources: listing web sites, journals, books and organizations

Author : Victor R. Preedy
Publisher : CRC Press
ISBN 13 : 1439819335
Total Pages : 456 pages
Book Rating : 4.33/5 ( download)

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Download or read book Diet and Nutrition in Palliative Care written by Victor R. Preedy and published by CRC Press. This book was released on 2011-05-24 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Optimal terminal and palliative care requires consideration of the patient and family unit as well as cultural and religious sensitivities. The patient's well being in terms of mobility, anxiety, stress, social interaction, and pain control needs expert focus and attention. Furthermore, there is an increasing awareness that diet and nutritional sup

Author : Joan Webster-Gandy
Publisher : Oxford University Press, USA
ISBN 13 : 0199585822
Total Pages : 842 pages
Book Rating : 4.23/5 ( download)

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Download or read book Oxford Handbook of Nutrition and Dietetics written by Joan Webster-Gandy and published by Oxford University Press, USA. This book was released on 2012 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully updated, the Oxford Handbook of Nutrition and Dietetics, second edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.

Author : Anne Coble Voss
Publisher : Academy of Nutrition & Dietetics
ISBN 13 : 9780880910675
Total Pages : 0 pages
Book Rating : 4.74/5 ( download)

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Download or read book Oncology Nutrition for Clinical Practice written by Anne Coble Voss and published by Academy of Nutrition & Dietetics. This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive reference for professionals providing up-to-date oncology nutrition practice recommendations, the latest nutrition assessment tools, current knowledge, and support and resources"--

Author : Kathleen C. Niedert
Publisher : American Dietetic Associati
ISBN 13 : 0880913320
Total Pages : 337 pages
Book Rating : 4.24/5 ( download)

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Download or read book Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care written by Kathleen C. Niedert and published by American Dietetic Associati. This book was released on 2004 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in nursing and long-term care facilities. Chapters cover factors affecting nutrition, nutrition and disease, nutritional assessment, dining challenges and regulatory compliance. This scientifically sound and practical resource for new and experienced nutrition professionals includes new forms, resources, the food guide pyramid for older adults and an index of tales.

Author : Dirk Schrijvers
Publisher : CRC Press
ISBN 13 : 9781841847696
Total Pages : 0 pages
Book Rating : 4.90/5 ( download)

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Download or read book ESMO Handbook written by Dirk Schrijvers and published by CRC Press. This book was released on 2010-05-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2010. Routledge is an imprint of Taylor & Francis, an informa company.

Author : T. M. Marrelli
Publisher : SIGMA Theta Tau International
ISBN 13 : 9781945157462
Total Pages : pages
Book Rating : 4.61/5 ( download)

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Download or read book Hospice and Palliative Care Handbook written by T. M. Marrelli and published by SIGMA Theta Tau International. This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Kelly D. Brownell
Publisher : Oxford University Press
ISBN 13 : 0199738165
Total Pages : 487 pages
Book Rating : 4.68/5 ( download)

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Download or read book Food and Addiction written by Kelly D. Brownell and published by Oxford University Press. This book was released on 2012-09-27 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book analyzes the scientific evidence for the addictive properties of food. It covers of all subjects pertinent to food and addiction, from basic background information on topics such as food intake, metabolism, and environmental risk factors for obesity, to diagnostic criteria for food addiction, the evolutionary and developmental bases of eating addictions, and behavioral and pharmacologic interventions, to the clinical, public health, and legal and policy implications of recognizing the validity of food addiction.

Author : Jayson L. Lusk
Publisher : Oxford Handbooks
ISBN 13 : 0199681325
Total Pages : 923 pages
Book Rating : 4.27/5 ( download)

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Download or read book The Oxford Handbook of the Economics of Food Consumption and Policy written by Jayson L. Lusk and published by Oxford Handbooks. This book was released on 2013-08-15 with total page 923 pages. Available in PDF, EPUB and Kindle. Book excerpt: First reference on food consumption and policy.