Gü Chocolate Cookbook

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Author :
Publisher : HarperCollins UK
ISBN 13 : 0007466986
Total Pages : 224 pages
Book Rating : 4.86/5 ( download)

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Book Synopsis Gü Chocolate Cookbook by : Gü

Download or read book Gü Chocolate Cookbook written by Gü and published by HarperCollins UK. This book was released on 2012-10-11 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate lovers everywhere can give in to happiness with Gü’s irresistible collection of decadently delightful and joyfully simple desserts, puds, cakes, savoury meals and nibbles.

The Essence of Chocolate

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Author :
Publisher : Hyperion Books
ISBN 13 :
Total Pages : 396 pages
Book Rating : 4.54/5 ( download)

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Book Synopsis The Essence of Chocolate by : John Scharffenberger

Download or read book The Essence of Chocolate written by John Scharffenberger and published by Hyperion Books. This book was released on 2006-10-25 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook from America's premier chocolate makers, Scharffen Berger Chocolate, features more than 100 spectacular--and often simple--recipes drawn from the company files and two dozen top pastry chefs.

The Ghirardelli Chocolate Cookbook

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Publisher : Ten Speed Press
ISBN 13 : 9781580088718
Total Pages : 168 pages
Book Rating : 4.16/5 ( download)

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Book Synopsis The Ghirardelli Chocolate Cookbook by : Ghirardelli Chocolate Company

Download or read book The Ghirardelli Chocolate Cookbook written by Ghirardelli Chocolate Company and published by Ten Speed Press. This book was released on 2007-12-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: America is experiencing a chocolate renaissance, and the epicenter is in the San Francisco Bay Area, where Ghirardelli has long been the standard-bearer for great chocolate. Domingo Ghirardelli first began making chocolate drinks for miners during the Gold Rush. In the more than 150 years since, the chocolatiers who have carried on the company's grand tradition have made Ghirardelli the leading premium manufacturer in the country. Growing consumer demand for higher-quality cacao and specialized chocolate products prompted the experts at Ghirardelli to revise this collection of classic cookies, bars, cakes, and drinks. The recipes range from simple sweets to show-stopping desserts, while a special section on hosting a chocolate party comes just in time for holiday baking and entertaining. A stylish revision of the classic cookbook from America's longest continually operating chocolate manufacturer. Includes more than 80 recipes, a primer on chocolate varieties and uses, and more than 25 full-color photographs. This perfect gift for chocolate lovers includes a new holiday recipe section with a guide to creating edible gifts like cocoa mixes and decadent fudge sauce. Previous edition sold more than 65,000 copies.Reviews“True chocoholics . . . will want to dip into The Ghirardelli Chocolate Cookbook, oozing with recipes for homemade hot fudge sauce, lava cake, chocolate waffles and the like.”—Parade

The Chocolate Cookbook

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Publisher :
ISBN 13 :
Total Pages : 112 pages
Book Rating : 4.45/5 ( download)

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Book Synopsis The Chocolate Cookbook by : Elizabeth Wolf-Cohen

Download or read book The Chocolate Cookbook written by Elizabeth Wolf-Cohen and published by . This book was released on 1995 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Chocolate Cookbook

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Publisher :
ISBN 13 : 9781645589655
Total Pages : 0 pages
Book Rating : 4.5X/5 ( download)

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Book Synopsis The Chocolate Cookbook by :

Download or read book The Chocolate Cookbook written by and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lindt Chocolate Passion

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Publisher :
ISBN 13 : 9780979825903
Total Pages : 228 pages
Book Rating : 4.03/5 ( download)

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Book Synopsis Lindt Chocolate Passion by : Chocoladefabriken Lindt & Sprüngli AG.

Download or read book Lindt Chocolate Passion written by Chocoladefabriken Lindt & Sprüngli AG. and published by . This book was released on 2007 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Chocolate Cookbook

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Publisher : Australian Women's Weekly
ISBN 13 : 9780949128287
Total Pages : 128 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Chocolate Cookbook by : Maryanne Blacker

Download or read book Chocolate Cookbook written by Maryanne Blacker and published by Australian Women's Weekly. This book was released on 1991-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rose Water and Orange Blossoms

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Publisher : Running Press Adult
ISBN 13 : 0762454865
Total Pages : 258 pages
Book Rating : 4.60/5 ( download)

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Book Synopsis Rose Water and Orange Blossoms by : Maureen Abood

Download or read book Rose Water and Orange Blossoms written by Maureen Abood and published by Running Press Adult. This book was released on 2015-04-28 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publishers Weekly’s Top 10 Cookbooks for Spring 2015 Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season’s bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen’s Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.

The Ghirardelli Chocolate Cookbook

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Publisher :
ISBN 13 : 9780898157697
Total Pages : 136 pages
Book Rating : 4.92/5 ( download)

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Book Synopsis The Ghirardelli Chocolate Cookbook by : Neva Beach

Download or read book The Ghirardelli Chocolate Cookbook written by Neva Beach and published by . This book was released on 1995 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the files of America's oldest chocolate company comes a beautifully illustrated treasure of a book for chocolate lovers everywhere. Eighty recipes for cakes, cookies, sauces, desserts, breads, drinks, and other special delights are illustrated with artwork and memorabilia from the archives of the 130-year-old company. Full-color photos.

Clinton St. Baking Company Cookbook

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Publisher : Hachette UK
ISBN 13 : 0316123153
Total Pages : 224 pages
Book Rating : 4.50/5 ( download)

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Book Synopsis Clinton St. Baking Company Cookbook by : DeDe Lahman

Download or read book Clinton St. Baking Company Cookbook written by DeDe Lahman and published by Hachette UK. This book was released on 2010-11-08 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Clinton St. Baking Company is one of the hottest brunch spots in a city obsessed with brunch. A tiny thirty-two-seat eatery on Manhattan's trendy Lower East Side, the restaurant draws long lines of customers who come from far and wide to sample fresh-baked goods, hearty omelets, sugar-cured bacon, and light-as-air pancakes with maple butter. In the Clinton St. Baking Company Cookbook, owners DeDe Lahman and Neil Kleinberg share more than 100 treasured recipes that have made their restaurant a sensation. Learn the secret to their house-made buttermilk biscuits and tomato jam, irresistible muffins and scones, delicious soups and sandwiches, and their decadent, eye-catching desserts. Helpful techniques, like Neil's patented omelet "flip and tuck," and gorgeous color photographs throughout will have readers cooking like pros in no time, and sharing the delicious results.