Gridiron Gourmet

Author : Maria J. Veri
Publisher : Sport, Culture, and Society
ISBN 13 : 1682261018
Total Pages : 216 pages
Book Rating : 4.19/5 ( download)

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Download or read book Gridiron Gourmet written by Maria J. Veri and published by Sport, Culture, and Society. This book was released on 2019-09-02 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: On football weekends in the United States, thousands of fans gather in the parking lots outside of stadiums, where they park their trucks, let down the gates, and begin a pregame ritual of drinking and grilling. Tailgating, which began in the early 1900s as a quaint picnic lunch outside of the stadium, has evolved into a massive public social event with complex menus, extravagant creative fare, and state-of-art grilling equipment. Unlike traditional notions of the home kitchen, the blacktop is a highly masculine culinary environment in which men and the food they cook are often the star attractions. Gridiron Gourmet examines tailgating as shown in television, film, advertising, and cookbooks, and takes a close look at the experiences of those tailgaters who are as serious about their brisket as they are about cheering on their favorite team, demonstrating how and why the gendered performances on the football field are often matched by the intensity of the masculine displays in front of grills, smokers, and deep fryers.

Author : Maria J. Veri
Publisher : University of Arkansas Press
ISBN 13 : 1610756711
Total Pages : 216 pages
Book Rating : 4.16/5 ( download)

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Download or read book Gridiron Gourmet written by Maria J. Veri and published by University of Arkansas Press. This book was released on 2019-09-02 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: On football weekends in the United States, thousands of fans gather in the parking lots outside of stadiums, where they park their trucks, let down the gates, and begin a pregame ritual of drinking and grilling. Tailgating, which began in the early 1900s as a quaint picnic lunch outside of the stadium, has evolved into a massive public social event with complex menus, extravagant creative fare, and state-of-art grilling equipment. Unlike traditional notions of the home kitchen, the blacktop is a highly masculine culinary environment in which men and the food they cook are often the star attractions. Gridiron Gourmet examines tailgating as shown in television, film, advertising, and cookbooks, and takes a close look at the experiences of those tailgaters who are as serious about their brisket as they are about cheering on their favorite team, demonstrating how and why the gendered performances on the football field are often matched by the intensity of the masculine displays in front of grills, smokers, and deep fryers.

Author : Lisa Jensen
Publisher :
ISBN 13 : 9780615462301
Total Pages : 128 pages
Book Rating : 4.08/5 ( download)

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Download or read book Your Gridiron Gourmet written by Lisa Jensen and published by . This book was released on 2011 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Eric Williams
Publisher :
ISBN 13 : 9780963546203
Total Pages : 85 pages
Book Rating : 4.01/5 ( download)

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Download or read book The Gridiron Gourmet written by Eric Williams and published by . This book was released on 1992-11 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Todd Blackledge
Publisher : Center Street
ISBN 13 : 1455547271
Total Pages : 224 pages
Book Rating : 4.72/5 ( download)

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Download or read book Taste of the Town written by Todd Blackledge and published by Center Street. This book was released on 2013-09-03 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: College football culture is captured through the food, small town characters, and college life that makes Saturdays in autumn something fans look forward to every year. In TASTE OF THE TOWN, Todd Blackledge, host of the enormously popular ESPN segment "Taste of the Town," focuses on popular college towns by telling you where to eat, what to eat, and great stories about college football traditions across America. With over 100 recipes from the chefs of the featured restaurants and the coach (or wife) of the hometown team you will be left hungry and excited to try out the popular football food for yourselves! Behind-the-scenes photos, shot on location, enhance the energy of the fun and food featured in each town. This book about football, food, and college culture showcases the coaches, players, chefs, and rabid fans who regularly join together to talk about their common passion.

Author :
Publisher :
ISBN 13 :
Total Pages : 386 pages
Book Rating : 4.95/5 ( download)

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Download or read book The Bluffer's Guide: Bluff your way in antiques, gourmet cooking, football, interior decorating, the theatre, traveling written by and published by . This book was released on 1971 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Pableaux Johnson
Publisher : ESPN Books
ISBN 13 : 9781933060156
Total Pages : 0 pages
Book Rating : 4.58/5 ( download)

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Download or read book ESPN GameDay Gourmet written by Pableaux Johnson and published by ESPN Books. This book was released on 2007-07-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forget the foie gras and the wine.Were talking about authentic, stick-to-your-ribs football food. Sizzling bratwurst grilled to perfection, the way they like em in Wisconsin. Steamy pots of spicy Texas chili and hearty Louisiana gumbo. Maybe some Peanut Butter Buckeyes or a slice of Commodore Chess Pie. All washed down, of course, with one of those great cocktails that Florida and Georgia fans mix up so well. Sound tempting Well, dig in to ESPN GameDay Gourmet, a one-stop source for expert advice on the ultimate tailgate party. Inside youll find more than 80 easy-to-follow recipes from the nation's most hallowed college football meccas, a rich mix of history and tradition, helpful cooking tips, and fun food facts, served with a double dollop of ESPN humor. With an introduction by Mike Golic and contributions from the ESPN College Gameday crew (Chris Fowler, Kirk Herbstreit, and Lee Corso), ESPN GameDay Gourmet is the perfect playbook for every autumn Saturday and a foolproof way to jump-start your taste buds for the many showdowns ahead.

Author : Tim Murphy
Publisher : CreateSpace
ISBN 13 : 9781517109059
Total Pages : 162 pages
Book Rating : 4.51/5 ( download)

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Download or read book The Beaver Nation Gridiron Cookbook written by Tim Murphy and published by CreateSpace. This book was released on 2015-08-29 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beaver fans it's tailgating, man-cave munching time. This book offers over 150 recipes for game day meals. Whether you're snaking or feasting, there is plenty here to feed the loyal orange and black...Beaver Nation!

Author : Jim White
Publisher :
ISBN 13 : 9780950640273
Total Pages : 128 pages
Book Rating : 4.71/5 ( download)

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Download or read book Colman's Football Food Guide written by Jim White and published by . This book was released on 1998* with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher :
ISBN 13 :
Total Pages : 692 pages
Book Rating : 4.47/5 ( download)

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Download or read book Cosmopolitan written by and published by . This book was released on 1992 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: