Full Planet Empty Plates

Author : Lester R. Brown
Publisher : W. W. Norton & Company
ISBN 13 : 0393344150
Total Pages : 161 pages
Book Rating : 4.58/5 ( download)

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Download or read book Full Planet, Empty Plates: The New Geopolitics of Food Scarcity written by Lester R. Brown and published by W. W. Norton & Company. This book was released on 2012-09-11 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: With food supplies tightening, countries are competing for the land and waterresources needed to feed their people.

Author : Lester Brown
Publisher : Routledge
ISBN 13 : 113654075X
Total Pages : 258 pages
Book Rating : 4.52/5 ( download)

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Download or read book World on the Edge written by Lester Brown and published by Routledge. This book was released on 2012-06-25 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this urgent time, World on the Edge calls out the pivotal environmental issues and how to solve them now. We are in a race between political and natural tipping points. Can we close coal-fired power plants fast enough to save the Greenland ice sheet and avoid catastrophic sea level rise? Can we raise water productivity fast enough to halt the depletion of aquifers and avoid water-driven food shortages? Can we cope with peak water and peak oil at the same time? These are some of the issues Lester R. Brown skilfully distils in World on the Edge. Bringing decades of research and analysis into play, he provides the responses needed to reclaim our future.

Author : Lester Brown
Publisher : Taylor & Francis
ISBN 13 : 1000968499
Total Pages : 109 pages
Book Rating : 4.91/5 ( download)

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Download or read book Who Will Feed China? written by Lester Brown and published by Taylor & Francis. This book was released on 2023-08-18 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1995, but with enduring relevance in a time of global population growth and food insecurity, when it was first published, this book attracted much global attention, and criticism from Beijing. It argued that even as water becomes scarcer in a land where 80% of the grain crop is irrigated, as per-acre yield gains are erased by the loss of agricultural land to industrialization, and as food production stagnates, China still increases its population by the equivalent of a new Beijing each year. This book predicts that in an integrated world economy, China’s rising food prices will become the world’s rising food prices. China’s land scarcity will come everyone’s land scarcity and water scarcity in China will affect the entire world. China’s dependence on massive imports, like the collapse of the world’s fisheries, will be a wake-up call that we are colliding with the earth’s capacity to feed us. Over time, Janet Larsen argued, China’s leaders came to ‘acknowledge how Who Will Feed China? changed their thinking..’ As China’s wealth increases, so do the dietary demands of its population. The increasing middle classes demand more grain-intensive meat and farmed fish. The issue of who will feed China has not gone away.

Author : Peter Eichstaedt
Publisher : Chicago Review Press
ISBN 13 : 1613749325
Total Pages : 355 pages
Book Rating : 4.26/5 ( download)

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Download or read book First Kill Your Family written by Peter Eichstaedt and published by Chicago Review Press. This book was released on 2013-04-01 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: &“Richard Opio has neither the look of a cold-blooded killer nor the heart of one. Yet as his mother and father lay on the ground with their hands tied, Richard used the blunt end of an ax to crush their skulls. He was ordered to do this by a unit commander of the Lord's Resistance Army, a rebel group that has terrorized northern Uganda for twenty years. The memory racks Richard's slender body as he wipes away tears.&” For more than twenty years, beginning in the mid-1980s, the Lord's Resistance Army has ravaged northern Uganda. Tens of thousands have been slaughtered, and thousands more mutilated and traumatized. At least 1.5 million people have been driven from a pastoral existence into the squalor of refugee camps. The leader of the rebel army is the rarely seen Joseph Kony, a former witchdoctor and self-professed spirit medium who continues to evade justice and wield power from somewhere near the Congo~Sudan border. Kony claims he not only can predict the future but also can control the minds of his fighters. And control them he does: the Lord's Resistance Army consists of children who are abducted from their homes under cover of night. As initiation, the boys are forced to commit atrocities—murdering their parents, friends, and relatives—and the kidnapped girls are forced into lives of sexual slavery and labor. In First Kill Your Family, veteran journalist Peter Eichstaedt goes into the war-torn villages and refugee camps, talking to former child soldiers, child &“brides,&” and other victims. He examines the cultlike convictions of the army; how a pervasive belief in witchcraft, the spirit world, and the supernatural gave rise to this and other deadly movements; and what the global community can do to bring peace and justice to the region. This insightful analysis delves into the war's foundations and argues that, much like Rwanda's genocide, international intervention is needed to stop Africa's virulent cycle of violence.

Author : Jessica Fanzo
Publisher : Springer Nature
ISBN 13 : 3030727637
Total Pages : 212 pages
Book Rating : 4.35/5 ( download)

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Download or read book Global Food Systems, Diets, and Nutrition written by Jessica Fanzo and published by Springer Nature. This book was released on 2021-06-05 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and protect health, we need functional, equitable, and sustainable food systems. Food systems are highly complex networks of individuals and institutions that depend on governance and policy leadership. This book explains how interconnected food systems and policies affect diets and nutrition in high-, middle-, and low-income countries. In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume. Readers will become familiar with both domestic and international food policy processes and actors, and they will be able to critically analyze and debate how policy and science affect diet and nutrition outcomes.

Author : Conrad J. Storad
Publisher : Lerner Publications ™
ISBN 13 : 1541506596
Total Pages : 40 pages
Book Rating : 4.96/5 ( download)

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Download or read book Uncovering Earth's Crust written by Conrad J. Storad and published by Lerner Publications ™. This book was released on 2017-08-01 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: The outside layer of our planet is an active place. Earth's crust is always growing and changing. But do you know how Earth's crust forms? And what happens when its plates shift suddenly? Find out more about the moves that make mountains and ocean ridges in this interesting book!

Author : Leslie Anthony
Publisher : Greystone Books
ISBN 13 : 1553656466
Total Pages : 304 pages
Book Rating : 4.63/5 ( download)

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Download or read book White Planet written by Leslie Anthony and published by Greystone Books. This book was released on 2010-09-27 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Writer and adventurer Leslie Anthony has spent his life on two planks, racing down hills, searching for the next perfect ride. His real baptism, however, began in the early nineties when Alaska emerged as the ski world’s Next Big Thing. Steep faces and vast tracks of powder snow, were captured on film and beamed to audiences around the world. The result was a freeskiing revolution. With insight and humor, White Planet, traces an arc through the new ski culture, in a rock ‘n’ roll adventure that follows a diaspora to far-flung corners of the globe. Along the way, Anthony introduces many of the daredevils, visionaries and entrepreneurs who are bringing the sport to such unexpected places as Mexico, China, Lebanon and India.

Author : Jeffrey M. Pilcher
Publisher : Taylor & Francis
ISBN 13 : 1317514513
Total Pages : 154 pages
Book Rating : 4.10/5 ( download)

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Download or read book Food in World History written by Jeffrey M. Pilcher and published by Taylor & Francis. This book was released on 2017-05-25 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of this concise survey offers a comparative and comprehensive study of culinary cultures and food politics throughout the world, from ancient times to the present day. It examines the long history of globalization of foods as well as the political, social, and environmental implications of our changing relationship with food, showing how hunger and taste have been driving forces in human history. Including numerous case studies from diverse societies and periods, Food in World History explores such questions as: What social factors have historically influenced culinary globalization? How did early modern plantations establish patterns for modern industrial food production? Were eighteenth-century food riots comparable to contemporary social movements around food? Did Italian and Chinese migrant cooks sacrifice authenticity to gain social acceptance in the Americas? Have genetically modified foods fulfilled the promises made by proponents? This new edition includes expanded discussions of gender and the family, indigeneity, and the politics of food. Expanded chapters on contemporary food systems and culinary pluralism examine debates over the concentration of corporate control over seeds and marketing, authenticity and exoticism within the culinary tourism industry, and the impact of social media on restaurants and home cooks.

Author : Jennifer Cockrall-King
Publisher : Prometheus Books
ISBN 13 : 1616144599
Total Pages : 374 pages
Book Rating : 4.93/5 ( download)

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Download or read book Food and the City written by Jennifer Cockrall-King and published by Prometheus Books. This book was released on 2012-02-14 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: A global movement to take back our food is growing. The future of farming is in our hands—and in our cities. This book examines alternative food systems in cities around the globe that are shortening their food chains, growing food within their city limits, and taking their "food security" into their own hands. The author, an award-winning food journalist, sought out leaders in the urban-agriculture movement and visited cities successfully dealing with "food deserts." What she found was not just a niche concern of activists but a global movement that cuts across the private and public spheres, economic classes, and cultures. She describes a global movement happening from London and Paris to Vancouver and New York to establish alternatives to the monolithic globally integrated supermarket model. A cadre of forward-looking, innovative people has created growing spaces in cities: on rooftops, backyards, vacant lots, along roadways, and even in "vertical farms." Whether it’s a community public orchard supplying the needs of local residents or an urban farm that has reclaimed a derelict inner city lot to grow and sell premium market veggies to restaurant chefs, the urban food revolution is clearly underway and working. This book is an exciting, fascinating chronicle of a game-changing movement, a rebellion against the industrial food behemoth, and a reclaiming of communities to grow, distribute, and eat locally.

Author : Robert M. Lilienfeld
Publisher : Ballantine Books
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.78/5 ( download)

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Download or read book Use Less Stuff written by Robert M. Lilienfeld and published by Ballantine Books. This book was released on 1998 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let's face it. Recycling has its limits. But so does our Earth. As environmentalists Robert Lilienfeld and William Rathje explain, the answer to our twenty-first-century garbage crisis is both simple and practical -- use less stuff. This groundbreaking consumer guide suggests helpful money- and energy-saving tips for concerned citizens who care about how we live today and tomorrow. Learn to Reduce and Reuse with creative suggestions for all areas of your life, including: -- At home: Turn down the heat before guests arrive for a party -- the extra body heat will warm up the room-- During the holidays: Save gift boxes to use the following year-- At the store: Buy concentrated products -- like juice and detergent-- At the office: Donate or sell old office equipment-- When traveling: Leave unused hotel amenities for the next guest-- At school: Post announcements on a school Web site-- In the great outdoors: Bring magic markers to your picnic so guests can label their cups and platesAnd many more!