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Author : United States. Federal Trade Commission
Publisher :
ISBN 13 :
Total Pages : 1008 pages
Book Rating : 4.6G/5 ( download)
Download or read book Fruits, vegetables, and grapes written by United States. Federal Trade Commission and published by . This book was released on 1938 with total page 1008 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : April Pulley Sayre
Publisher : Simon and Schuster
ISBN 13 : 1442433914
Total Pages : 32 pages
Book Rating : 4.15/5 ( download)
Download or read book Go, Go, Grapes! written by April Pulley Sayre and published by Simon and Schuster. This book was released on 2012-05-22 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Calling all fruit fanatics! Cheer for healthy eating in this fresh and delectable follow-up to Rah, Rah, Radishes! Rah, rah, raspberries! Go, go, grapes! Savor the flavors. Find fruity shapes! Blackberries. Blueberries. Bag a bunch. Strawberry season? Let’s munch-a-munch! Get ready to go bananas at the market, where the aisles are filled with eye-popping displays of delicious and nutritious fruits. Ripe with a raucous rhyming text and bushels of eye-popping farmer’s market photos, this picture book celebrates the joys of healthy eating. Children will be chanting along in no time—and trying to snatch fruity snacks right off the pages!
Author : Donald D Heaton
Publisher : CRC Press
ISBN 13 : 1000065006
Total Pages : 244 pages
Book Rating : 4.08/5 ( download)
Download or read book A Produce Reference Guide to Fruits and Vegetables from Around the World written by Donald D Heaton and published by CRC Press. This book was released on 1997-05-28 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Produce Reference Guide to Fruits and Vegetables from Around the World: Nature?s Harvest answers the many questions consumers have about various fruits and vegetables. Providing basic, clear, and understandable information for each produce item, this reference guide gives you a synopsis of the fruit or vegetable, a short history of the item, the
Author : William Turner
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.42/5 ( download)
Download or read book Fruits and Vegetables Under Glass written by William Turner and published by . This book was released on 1912 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dean Humboldt Rose
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.59/5 ( download)
Download or read book Market Diseases of Fruits and Vegetables written by Dean Humboldt Rose and published by . This book was released on 1939 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is the sixth in a series designed to aid in the recognition and identification of pathological conditions of economic importance affecting fruits and vegetables in the channels of marketing, to facilitate the market inspection of these food products, and to prevent losses from such conditions.
Download or read book Enjoy More Fruits and Vegetables written by and published by . This book was released on 2015 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Bureau of Agricultural Economics
Publisher :
ISBN 13 :
Total Pages : 568 pages
Book Rating : 4.38/5 ( download)
Download or read book Marketing California Grapes written by United States. Bureau of Agricultural Economics and published by . This book was released on 1924 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michelle Hawkins
Publisher :
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4.08/5 ( download)
Download or read book Grape written by Michelle Hawkins and published by . This book was released on 2020-12-08 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you know that it takes 2 1/2 pounds of grapes to make one bottle of wine?And do you know that once an acre of Grapes can make 15,000 glasses of wine?It is sometimes difficult to make our children understand the beauty of nature, to make them appreciate the small things, the beauty of a flower, the freshness of the air, the scent of grass. Often, we are not fortunate to be in contact with nature, far from a meadow, closed in the cities. Still, so often, while being able to look out from our balcony in a beautiful country house, we know how to observe but do not appreciate the beauty of creation.Knowing the details of fruit and vegetables is as common as it is surprising, through a simple path, which fuels your child's interest and curiosity. That is the purpose of this book.But beware, prepare for the challenge!You will have to be able to answer the questions that your child will ask you by showing off their deep knowledge in the microworld of Grapes: -Mom, do you know how much of Grapes is water? I do!-Hey, dad, do you know what you get when you dry a grape? I do!-Grandpa, do you know how many pounds of grapes we eat per year? I do!-Grandma, do you know what country produces the most Grapes? I do!-Sarah, you're my big sister, and you've studied a lot, but I bet you don't know how many different colors Grapes can be! I know that.You do not need anything else, just one click on "Buy Now," and you will let your child live a magical new adventure with fruits and vegetables.
Author : Harold E. Pattee
Publisher : Springer Science & Business Media
ISBN 13 : 9400942176
Total Pages : 418 pages
Book Rating : 4.72/5 ( download)
Download or read book Evaluation of Quality of Fruits and Vegetables written by Harold E. Pattee and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acceptance or rejection of any edible commodity, whether it is raw or processed, is usually conditioned by sensory stimuli. The impact of these stimuli on the decision-making proce·ss is broadly termed sensory evaluation. Advances in sensory evaluation research have been slow in the past because of the human factor-the necessity to use highly trained sensory panels to conduct this research. High technology in strumentation and new understandings of sensory evaluations are now combining to make possible quantum jumps forward in sensory eval uation research. It is widely recognized that the sensory aspects of fruits and vegeta bles are affected by many factors, among them environment, variety, cultural practices, and handling practices. However, if one attempts to find a general reference or compilation of findings regarding this sub ject area there seems to be few, if any, available. A survey of the literature does suggest that in the past few years research into specific factors which influence the sensory aspects of fruits and vegetables has increased significantly. This increased interest in sensory research and the renewed national awareness of the value of research into pre and postharvest quality of fruits and vegetables prompted the Flavor Subdivision, Agricultural and Food Chemistry Division, American Chemical Society to sponsor a symposium entitled "Sensory Evalua tion of Fruits and Vegetables: Effect of Environment, Cultural Prac tices and Variety" during the 1982 meeting in Kansas City, Missouri.
Author : Carole Cancler
Publisher : Penguin
ISBN 13 : 161564296X
Total Pages : 529 pages
Book Rating : 4.60/5 ( download)
Download or read book The Home Preserving Bible written by Carole Cancler and published by Penguin. This book was released on 2012-10-02 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to preserve your food at home with this ultimate guidebook! The Home Preserving Bible thoroughly details every type of preserving-for both small and large batches-with clear, step-by-step instructions. An explanation of all the necessary equipment and safety precautions is covered as well. But this must have reference isn't for the novice only; it's filled with both traditional and the latest home food preservation methods. More than 350 delicious recipes are included-both timeless recipes people expect and difficult-to-find recipes.
