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Author :
Publisher :
ISBN 13 :
Total Pages : 98 pages
Book Rating : 4.50/5 ( download)
Download or read book Foods of the Foreign-born in Relation to Health written by and published by . This book was released on 1922 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bertha M. Wood
Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.48/5 ( download)
Download or read book Foods of the Foreign-born in Relation to Health written by Bertha M. Wood and published by . This book was released on 1922 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bertha M. Wood
Publisher : Forgotten Books
ISBN 13 : 9781330871683
Total Pages : 112 pages
Book Rating : 4.85/5 ( download)
Download or read book Foods of the Foreign-Born in Relation to Health written by Bertha M. Wood and published by Forgotten Books. This book was released on 2015-06-25 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Foods of the Foreign-Born in Relation to Health The purpose of the study which resulted in the collection of the enclosed material was to compare the foods of other peoples with that of the Americans in relation to health. The inspiration for the work came at the request of Mr. Michael M. Davis, Jr. A deep sense of appreciation is felt toward many friends and fellow workers who very kindly cooperated. Acknowledgment is here given to a large number of men and women of different nationalities for their patience and help in teaching the recipes which had to be made many times before the measurements were standardized. Mrs. Mary L. Schapiro's article, "Jewish Dietary Problems," was of great value in making the study of Jewish food habits. Many thanks are due to Miss Minnie Newman, of the Foreign Department of the National Young Women's Christian Association, for much information secured in relation to both the Polish and Hungarian diets. To all others who from time to time added valuable information, this piece of work is gratefully dedicated. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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ISBN 13 :
Total Pages : 732 pages
Book Rating : 4.RP/5 ( download)
Download or read book The Journal of Home Economics written by and published by . This book was released on 1922 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1202 pages
Book Rating : 4.66/5 ( download)
Download or read book Boston Medical and Surgical Journal written by and published by . This book was released on 1922 with total page 1202 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1078 pages
Book Rating : 4.36/5 ( download)
Download or read book The Boston Medical and Surgical Journal written by and published by . This book was released on 1922 with total page 1078 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 832 pages
Book Rating : 4.88/5 ( download)
Download or read book The Cumulative Book Index written by and published by . This book was released on 1922 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309065453
Total Pages : 673 pages
Book Rating : 4.50/5 ( download)
Download or read book Children of Immigrants written by National Research Council and published by National Academies Press. This book was released on 1999-11-12 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: Immigrant children and youth are the fastest-growing segment of the U.S. population, and so their prospects bear heavily on the well-being of the country. Children of Immigrants represents some of the very best and most extensive research efforts to date on the circumstances, health, and development of children in immigrant families and the delivery of health and social services to these children and their families. This book presents new, detailed analyses of more than a dozen existing datasets that constitute a large share of the national system for monitoring the health and well-being of the U.S. population. Prior to these new analyses, few of these datasets had been used to assess the circumstances of children in immigrant families. The analyses enormously expand the available knowledge about the physical and mental health status and risk behaviors, educational experiences and outcomes, and socioeconomic and demographic circumstances of first- and second-generation immigrant children, compared with children with U.S.-born parents.
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ISBN 13 :
Total Pages : 1160 pages
Book Rating : 4.44/5 ( download)
Download or read book American Journal of Public Health written by and published by . This book was released on 1924 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes section "Books and reports."
Author : Helen Zoe Veit
Publisher : UNC Press Books
ISBN 13 : 1469607719
Total Pages : 317 pages
Book Rating : 4.19/5 ( download)
Download or read book Modern Food, Moral Food written by Helen Zoe Veit and published by UNC Press Books. This book was released on 2013-08-01 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: American eating changed dramatically in the early twentieth century. As food production became more industrialized, nutritionists, home economists, and so-called racial scientists were all pointing Americans toward a newly scientific approach to diet. Food faddists were rewriting the most basic rules surrounding eating, while reformers were working to reshape the diets of immigrants and the poor. And by the time of World War I, the country's first international aid program was bringing moral advice about food conservation into kitchens around the country. In Modern Food, Moral Food, Helen Zoe Veit argues that the twentieth-century food revolution was fueled by a powerful conviction that Americans had a moral obligation to use self-discipline and reason, rather than taste and tradition, in choosing what to eat. Veit weaves together cultural history and the history of science to bring readers into the strange and complex world of the American Progressive Era. The era's emphasis on science and self-control left a profound mark on American eating, one that remains today in everything from the ubiquity of science-based dietary advice to the tenacious idealization of thinness.
