Food Network Kitchens Cookbook

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Author :
Publisher : Meredith Books
ISBN 13 : 9780696218545
Total Pages : 298 pages
Book Rating : 4.42/5 ( download)

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Book Synopsis Food Network Kitchens Cookbook by : Jennifer Darling

Download or read book Food Network Kitchens Cookbook written by Jennifer Darling and published by Meredith Books. This book was released on 2003 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from the experienced chefs in the Food Network Kitchens share the cooking secrets and techniques that have helped make celebrity chefs famous.

Food Network Kitchens Favorites Recipes

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Author :
Publisher : Houghton Mifflin
ISBN 13 :
Total Pages : 442 pages
Book Rating : 4.89/5 ( download)

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Book Synopsis Food Network Kitchens Favorites Recipes by : Food Network Kitchens

Download or read book Food Network Kitchens Favorites Recipes written by Food Network Kitchens and published by Houghton Mifflin. This book was released on 2008-07-21 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every page contains top picks for recipes and tips that will make your home cooking as fun and fabulous as what you see on the Food Network.--

Food Network Kitchens Making it Easy

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Author :
Publisher : Meredith Books
ISBN 13 : 9780696218484
Total Pages : 240 pages
Book Rating : 4.88/5 ( download)

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Book Synopsis Food Network Kitchens Making it Easy by :

Download or read book Food Network Kitchens Making it Easy written by and published by Meredith Books. This book was released on 2004 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are recipes, tips and tricks for the home cook from the experts at Food Network Kitchens.

Food Network Favorites

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Author :
Publisher : Meredith Books
ISBN 13 : 9780696230219
Total Pages : 208 pages
Book Rating : 4.16/5 ( download)

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Book Synopsis Food Network Favorites by : Food Network Kitchens

Download or read book Food Network Favorites written by Food Network Kitchens and published by Meredith Books. This book was released on 2005-11-21 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compilation of favorite recipes from a group of internationally acclaimed chefs features more than 120 signature dishes from such cooks as Emeril Lagasse, Mario Batali, and Wolfgang Puck, along with preparation tips and personal anecdotes.

Food Network Kitchens Cookbook

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Author :
Publisher :
ISBN 13 : 9780696225321
Total Pages : 288 pages
Book Rating : 4.28/5 ( download)

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Book Synopsis Food Network Kitchens Cookbook by : Jennifer Darling

Download or read book Food Network Kitchens Cookbook written by Jennifer Darling and published by . This book was released on 2003-01-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of more than 160 recipes from the Food Network's kitchens, along with explanations of basic and complex cooking techniques and a behind-the-scenes look at the network's shows.

How to Boil Water

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Author :
Publisher : Meredith Books
ISBN 13 : 9780696226861
Total Pages : 276 pages
Book Rating : 4.63/5 ( download)

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Book Synopsis How to Boil Water by : Food Network Kitchens

Download or read book How to Boil Water written by Food Network Kitchens and published by Meredith Books. This book was released on 2006-08-21 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 1,000 fresh recipes, tips, and photos for beginning cooks from the Food Network kitchens.

Kitchen Confidence

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Publisher : Clarkson Potter
ISBN 13 : 0770437001
Total Pages : 226 pages
Book Rating : 4.08/5 ( download)

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Book Synopsis Kitchen Confidence by : Kelsey Nixon

Download or read book Kitchen Confidence written by Kelsey Nixon and published by Clarkson Potter. This book was released on 2014-02-11 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Host of Cooking Channel's Kelsey's Essentials and fan favorite on season four of The Next Food Network Star, Kelsey Nixon shares the essential recipes, techniques, and tools that new home cooks need in their back pocket. A young food star and new mom, Kelsey is an invaluable friend in the kitchen to everyone settling into their first kitchen of their own. Her recipes, which are broken down into simple steps, teach readers how to cook, highlighting key tools and basic techniques everyone should know. And yet her flavors are anything but basic; Kelsey gives everyone the confidence to start with the 2.0 version of a recipe instead of the boring standards. For example, she makes her house pilaf with quinoa instead of rice, and her addictive fruit salad is a savory first course instead of a lackluster dessert. With 100 recipes and 60 color photographs, Kitchen Confidence brings home all of the energy and spirit of the Cooking Channel show of the same name, making it an excellent handbook for newlyweds, recent college graduates, and those discovering their kitchens for the first time.

Food Network Magazine 1,000 Easy Recipes

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Author :
Publisher : Hyperion
ISBN 13 : 9781401304218
Total Pages : 416 pages
Book Rating : 4.14/5 ( download)

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Book Synopsis Food Network Magazine 1,000 Easy Recipes by : Hyperion

Download or read book Food Network Magazine 1,000 Easy Recipes written by Hyperion and published by Hyperion. This book was released on 2012-03-20 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Moonstone by Wilkie Collins has descriptive copy which is not yet available from the Publisher.

Own Your Kitchen

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0385345577
Total Pages : 258 pages
Book Rating : 4.76/5 ( download)

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Book Synopsis Own Your Kitchen by : Anne Burrell

Download or read book Own Your Kitchen written by Anne Burrell and published by Clarkson Potter. This book was released on 2013-10-15 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this follow-up to her spectacular bestselling debut Cook Like a Rock Star, Food Network chef and host Anne Burrell shows you not just how to keep rocking in the kitchen, but how to cook like you own it with 100 recipes to get you comfortable with dozens of essential techniques. Taking control in the kitchen means mastering flavors and constantly keeping an eye on what Anne calls "QC" (quality control). It starts with learning the power of great ingredients (how quality olive oil and salt can transform an everyday dish), understanding the tools in your kitchen, and getting your mise en place ready before diving into a recipe. Anne shows you how to apply these skills to a slew of delicious, high-brow/low-stress recipes that get you out of a cooking rut, so you can keep surprising yourself in the kitchen. POC (piece of cake)! Try out your new skills with classic bistro fare, such as Grilled Hanger Steak, Fish and Chips, or simple dishes, like Mushroom Soup with Bacon, and Shrimp in Garlic Oil and Chiles. Master roasting with a Hawaiian pork dish, have fun with spices making chicken roti, for a casual bite there’s her Sicilian Tuna, Caponata, Provolone & Arugula Panino. Each dish—whether firsts, seconds, sides, brunch, sandwiches or desserts—is accessible yet teaches a range of techniques and embraces tantalizing flavors. And they all share Anne’s secrets to great home cooking. Here is Anne at her most personal—complete with her enthusiastic, sassy approach to how to get the most out of ingredients and whip up irresistibly delicious dishes that she likes to cook at home. So cook these recipes, master them, and then you will OWN YOUR KITCHEN!

The Chopped Cookbook

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0770435017
Total Pages : 242 pages
Book Rating : 4.11/5 ( download)

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Book Synopsis The Chopped Cookbook by : Food Network Kitchen

Download or read book The Chopped Cookbook written by Food Network Kitchen and published by Clarkson Potter. This book was released on 2014-04-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With nearly 200 recipes, The Chopped Cookbook teaches you how to combine pantry staples to make exciting meals so that the question "what's for dinner?" never stumps you again. If you’ve ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many tasty possibilities, so, too, do the contents of your refrigerator. By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipes—including go-to guides for making salad dressings and pan sauces, four-ingredient market baskets that can go in many tasty directions, and ideas for ways to reinvent pasta dinners—the culinary masterminds at Food Network set you up for mealtime victory every night.