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Author : Elijah Harry Bean
Publisher :
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.76/5 ( download)
Download or read book Food Fundamentals; a View of Ill-health written by Elijah Harry Bean and published by . This book was released on 1916 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elijah Harry Bean
Publisher :
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.34/5 ( download)
Download or read book Food Fundamentals; a View of Ill-health written by Elijah Harry Bean and published by . This book was released on 1916 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elijah Harry Bean
Publisher : Forgotten Books
ISBN 13 : 9780484411554
Total Pages : 210 pages
Book Rating : 4.51/5 ( download)
Download or read book Food Fundamentals written by Elijah Harry Bean and published by Forgotten Books. This book was released on 2017-12-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Fundamentals: A View of Ill-Health as Caused by Wrong Habits of Living and a Discussion of Food Based on Experience From the Viewpoint of an Osteopathic Physician Only those who have freed themselves from think ing in the ordinary and much worn channels turn to osteopathy as their profession. And this applied with greater force to those who championed osteopathy in its earlier days than it does now. I spent three and one-half years in Kirksville, Mo., the first half year to regain sufficient health to enter the school and the remainder of the time to take the course in osteopathy. During this time I greatly profited by the privilege of close association with Dr. A. T. Still, the Founder of Osteopathy, as he chose to make use of my services in getting out his latest book, Osteopathy, Research and Practice. Whatever was left in me of narrowness of mind, of biased opinion, of prejudice in thinking, of following in the customary paths of mental activity, received a forceful and lasting shock as I gathered a close glimpse of an invincible mind expanded by orig inal thinking; a mind which finds it easy to soar into the clouds above ordinary thought that master mind of Dr. Still. His words are still ringing in my ears: Keep your mud valves open and your engine in such condition that you can move out of the hearing of theories, and halt for all coming days by the side of the river of the pure waters of reason and be able to demonstrate that which you assert. Having been educated as a teacher and having followed that profession for ten years it was only natural that the author would try to answer the ques tions directed to him in practice in such a manner that the inquirer would be able to get his point of view accurately. To constantly keep doing this lead to extensive investigation, observation and an endless amount of reading. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Elijah Harry Bean
Publisher : Palala Press
ISBN 13 : 9781358481505
Total Pages : pages
Book Rating : 4.04/5 ( download)
Download or read book Food Fundamentals; A View of Ill-Health written by Elijah Harry Bean and published by Palala Press. This book was released on 2016-05-22 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : E. H. Bean
Publisher : Trieste Publishing
ISBN 13 : 9780649585885
Total Pages : 216 pages
Book Rating : 4.87/5 ( download)
Download or read book Food Fundamentals written by E. H. Bean and published by Trieste Publishing. This book was released on 2017-09-10 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trieste Publishing has a massive catalogue of classic book titles. Our aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. The many thousands of books in our collection have been sourced from libraries and private collections around the world.The titles that Trieste Publishing has chosen to be part of the collection have been scanned to simulate the original. Our readers see the books the same way that their first readers did decades or a hundred or more years ago. Books from that period are often spoiled by imperfections that did not exist in the original. Imperfections could be in the form of blurred text, photographs, or missing pages. It is highly unlikely that this would occur with one of our books. Our extensive quality control ensures that the readers of Trieste Publishing's books will be delighted with their purchase. Our staff has thoroughly reviewed every page of all the books in the collection, repairing, or if necessary, rejecting titles that are not of the highest quality. This process ensures that the reader of one of Trieste Publishing's titles receives a volume that faithfully reproduces the original, and to the maximum degree possible, gives them the experience of owning the original work.We pride ourselves on not only creating a pathway to an extensive reservoir of books of the finest quality, but also providing value to every one of our readers. Generally, Trieste books are purchased singly - on demand, however they may also be purchased in bulk. Readers interested in bulk purchases are invited to contact us directly to enquire about our tailored bulk rates.
Author : Elijah Harry Bean
Publisher : Kessinger Publishing
ISBN 13 : 9781104056001
Total Pages : 208 pages
Book Rating : 4.03/5 ( download)
Download or read book Food Fundamentals written by Elijah Harry Bean and published by Kessinger Publishing. This book was released on 2009-02-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Author : Elijah Harry 1875 Bean
Publisher :
ISBN 13 : 9781362426936
Total Pages : 208 pages
Book Rating : 4.38/5 ( download)
Download or read book FOOD FUNDAMENTALS A VIEW OF IL written by Elijah Harry 1875 Bean and published by . This book was released on 2016-08-26 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elijah Harry Bean
Publisher :
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.43/5 ( download)
Download or read book Food Fundamentals, a Discussion of Food Based on Experience written by Elijah Harry Bean and published by . This book was released on 1918 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elijah Harry Bean
Publisher : Forgotten Books
ISBN 13 : 9780484807647
Total Pages : 204 pages
Book Rating : 4.41/5 ( download)
Download or read book Food Fundamentals written by Elijah Harry Bean and published by Forgotten Books. This book was released on 2017-12-26 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Fundamentals: Discussion of Food Based on Experience From the View-Point of an Osteopathic Physician, Together With a Study of Ill-Health Caused by Wrong Habits of Living Only those who have freed themselves from the habit of thinking in the ordinary and much worn channels turn to osteopathy as their profession. And in the early days of osteopathy this applied with even greater force than it does now. The author spent three and one-half years in Kirksville, Mo.; the first half year to regain sufficient health to enter the school, and the remainder of the time to take the course in osteopathy. During this time he greatly profited by his close association with Dr. A. T. Still, the Founder of Osteopathy, who chose to make use of the author's services in getting out Osteopathy, Research and Practice, Dr. Still's last work. What ever was left the author of mental narrowness, biased opinion, prejudice in thinking, or following the cus tomary paths of mental activity, received a forcible and lasting rebuke when he began to comprehend that wonderful mind, expanded by original thinking, a mind which found it easy to soar above the clouds which limit ordinary thought - that master mind of Dr. Still. His words are still ringing in the author's ears: Keep your mud valves open and your engine in such con dition that you can move out of the hearing of theories, and halt for all coming days by the side of the river of the pure waters of reason and be able to demonstrate that which you assert. The author having been educated as a teacher and having followed that profession for ten years, it was only natural that he should try to answer the questions addressed to him as a physician in a man ner that would readily convey his own point of view. To keep constantly doing this led to ceaseless observa tion, extensive investigation, and an endless amount of reading. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : E. H. Bean
Publisher :
ISBN 13 : 9780649182381
Total Pages : 206 pages
Book Rating : 4.83/5 ( download)
Download or read book Food Fundamentals; Discussion of Food Based on Experience from the View-point of an Osteopathic Physician, Together with a Study of Ill-health Caused by Wrong Habits of Living written by E. H. Bean and published by . This book was released on 2017-08-13 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
