Food And Friends

Author : Simone Beck
Publisher : National Geographic Books
ISBN 13 : 0140178171
Total Pages : 0 pages
Book Rating : 4.73/5 ( download)

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Download or read book Food and Friends written by Simone Beck and published by National Geographic Books. This book was released on 1993-11-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes. Simone "Simca" Beck first met Julia Child in 1949 in the women's cooking club Cercle des Gourmettes in Paris. Soon afterwards, the two began collaborating on what would become Mastering the Art of French Cooking. During her extraordinary career, Simca was mentor and friend to a generation of cooks and food writers. In Food and Friends, she interweaves tantalizing recipes and menus with a wonderfully evocative account of her Normandy childhood, her madcap escapades in 1920s Paris, her work with Julia Child, and her friendships with James Beard, Craig Claiborne, M.F.K. Fisher, and Richard Olney, among others.

Author : Simone Beck
Publisher : Knopf
ISBN 13 : 0804150478
Total Pages : 468 pages
Book Rating : 4.77/5 ( download)

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Download or read book Simca's Cuisine written by Simone Beck and published by Knopf. This book was released on 2013-11-06 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simone (“Simca”) Beck is known to millions of Americans as Julia Child’s French partner in the creation of the two classic volumes of Mastering the Art of French Cooking. Now, she gives us her own delectable recipes—the ones she most treasures out of a lifetime of cooking creativity that has made her one of the great cuisinières of her day. Here are recipes that were inspired by old French family specialties found in her mother’s and grandmother’s well-thumbed notebooks; recipes that grew out of Simca’s life in the provinces (particularly Normandy, Alsace, and Provence) where she has gardened, cooked, dined out, and entertained; simple delights and fabulous concoctions all set down with a beautiful French clarity. Skillfully adapting her French ways to American needs, she presents over 100 recipes in 31 alluring menus designed for every sort of occasion—a warming dinner after a winter walk in the woods, a feast to dazzle your friends, a buffet for winter and one for summer, even an elegant picnic. For each menu Simca has written a charming, altogether personal introduction filled with nuggets of useful information, like what can be cooked ahead of time or how long last-minute preparations will take. Specific wines are always suggested with the menus, along with specific cheeses when called for. In addition, this volume features a small collection of other favorite dishes that did not fit into the menus but were simply too good to leave out. All in all, Simca’s Cuisine is a lasting treasure for everyone in search of new delicacies to serve, new menus that will enchant, new aromas and flavors in the French tradition, and new ways to find expertise in the kitchen and joy at the table.

Author : Leela Cyd
Publisher : Clarkson Potter
ISBN 13 : 0804187096
Total Pages : 209 pages
Book Rating : 4.91/5 ( download)

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Download or read book Food with Friends written by Leela Cyd and published by Clarkson Potter. This book was released on 2016-03-29 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small bites and treats to share The best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer’s market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook shows how to turn any meal into a delectable affair. These effortless recipes for brunch, teatime, happy hours, picnics, potlucks, and dessert all include a whimsical twist: a few slices of French toast doused in lavender syrup, rainbow chard empanadas served with pistachio crema, or a vibrant purple cauliflower hummus. With tips on creating an inviting table, stocking a pantry to make last-minute nibbles, and packing delicious parting gifts for guests, Food with Friends will inspire any get-together, however large or small.

Author : Jesse Tyler Ferguson
Publisher : Clarkson Potter
ISBN 13 : 0593136543
Total Pages : 274 pages
Book Rating : 4.46/5 ( download)

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Download or read book Food Between Friends written by Jesse Tyler Ferguson and published by Clarkson Potter. This book was released on 2021-03-09 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love. In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage. Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés. So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend—because that’s exactly what it is.

Author : Karen MacNeil
Publisher : Oxmoor House
ISBN 13 : 9780848731229
Total Pages : 0 pages
Book Rating : 4.20/5 ( download)

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Download or read book Wine, Food & Friends written by Karen MacNeil and published by Oxmoor House. This book was released on 2006-08-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine and cooking enthusiasts will know immediately that they have uncorked something truly magical with MacNeil's Wine, Food & Friends. This book combines the culinary expertise of Cooking Light with the wine connoisseurship of today's preeminent wine authority.

Author : Fran Warde
Publisher :
ISBN 13 : 9781841722788
Total Pages : 0 pages
Book Rating : 4.82/5 ( download)

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Download or read book Food for Friends written by Fran Warde and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fran Warde plans 28 delicious menus around a theme for all types of guests and occasions--from a Country Vegetarian Lunch to Supper on a Budget, from a Beach Banquet to a Children's Tea Party. Over 130 recipes are accompanied by more than 300 color photos.

Author : The Sorted Crew
Publisher : Penguin UK
ISBN 13 : 0241960177
Total Pages : 320 pages
Book Rating : 4.72/5 ( download)

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Download or read book Food with Friends written by The Sorted Crew and published by Penguin UK. This book was released on 2013-07-08 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy Food with Friends from the Sorted Crew. Food with Friends is the second cookbook from The Sorted Crew, with recipes by Ben Ebbrell. It's the ultimate guide for entertaining friends in a fun and fuss-free way, from romantic suppers and family barbecues to curry nights for hungry hordes. Whether you're cooking for two or twenty, Food with Friends by The Sorted Crew is THE book for easy entertaining. The Sorted Crew came together in their university holidays, sharing their cooking highs and lows with each other in the pub. Headed up by Ben Ebbrell and Barry Taylor, this original group of 8 mates with an interest in food has now grown into a highly engaged online community of hundreds of thousands, that works together to get food challenges sorted. The SortedFood video recipes on YouTube now get millions of views every month. They self-published two recipe books, A Recipe for Student Survival and A Rookie's Guide to Crackin' Cooking, and Beginners... Get Sorted was their first book with Penguin.

Author : Serge Dansereau
Publisher : Harpercollins Australia
ISBN 13 : 9780732264468
Total Pages : 260 pages
Book Rating : 4.64/5 ( download)

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Download or read book Food & Friends written by Serge Dansereau and published by Harpercollins Australia. This book was released on 2000 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dansereau takes us on a gastronomic journey through France and Italy, visiting world-renowned chefs, friends and producers in paris, Champagne, Strasbourg, Besancon, Burgandy, Bordeaux, Verona, Venice, Tuscany and more. Serge shares with us recipes, stories and conversations with his friends in each place he visits.

Author : Erin McKenna
Publisher : University of Georgia Press
ISBN 13 : 082035189X
Total Pages : 264 pages
Book Rating : 4.96/5 ( download)

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Download or read book Livestock written by Erin McKenna and published by University of Georgia Press. This book was released on 2018-03-15 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most livestock in America currently live in cramped and unhealthy confinement, have few stable social relationships with humans or others of their species, and finish their lives by being transported and killed under stressful conditions. In Livestock, Erin McKenna allows us to see this situation and presents alternatives. She interweaves stories from visits to farms, interviews with producers and activists, and other rich material about the current condition of livestock. In addition, she mixes her account with pragmatist and ecofeminist theorizing about animals, drawing in particular on John Dewey’s account of evolutionary history, and provides substantial historical background about individual species and about human-animal relations. This deeply informative text reveals that the animals we commonly see as livestock have rich evolutionary histories, species-specific behaviors, breed tendencies, and individual variation, just as those we respect in companion animals such as dogs, cats, and horses. To restore a similar level of respect for livestock, McKenna examines ways we can balance the needs of our livestock animals with the environmental and social impacts of raising them, and she investigates new possibilities for human ways of being in relationships with animals. This book thus offers us a picture of healthier, more respectful relationships with livestock.

Author : Sarah Raven
Publisher : Bloomsbury Publishing
ISBN 13 : 9781408801796
Total Pages : 464 pages
Book Rating : 4.95/5 ( download)

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Download or read book Food for Friends and Family written by Sarah Raven and published by Bloomsbury Publishing. This book was released on 2010 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this enormous and beautiful book, Sarah Raven takes us through the year with recipes that will appeal to best friends, children, uncles and mother-in-laws alike. Whether roasting rose flavoured marshmallows round a bonfire or tucking into a glorious Christmas lunch, there is something here for everyone. Sarah's seasonal recipes are utterly delectable, and include Beetroot tart with horseradish cream, Sussex stewed steak, Sesame salmon with pea pesto, Parsnip and sweet potato chips, Rabbit pie, Barbecued lamb kebabs with spiced aubergine sauce, Pork and porcini casserole, Banbury cakes, Blackcurrant mousse ice cream, plumb syllabub and Tarte tatin which can be accompanied by glasses of home-made Ginger beer or Danish. Stylish and gorgeously illustrated with photographs by Jonathan Buckley, this book is a joyous celebration of both the countryside and of fantastic food, and one that youl turn to for inspiration again and again.