Fish, Markets, and Fishermen

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Author :
Publisher : Island Press
ISBN 13 : 1610912683
Total Pages : 207 pages
Book Rating : 4.86/5 ( download)

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Book Synopsis Fish, Markets, and Fishermen by : Suzanne Iudicello

Download or read book Fish, Markets, and Fishermen written by Suzanne Iudicello and published by Island Press. This book was released on 2012-06-22 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: A significant number of the world's ocean fisheries are depleted, and some have collapsed, from overfishing. Although many of the same fishermen who are causing these declines stand to suffer the most from them, they continue to overfish. Why is this happening? What can be done to solve the problem. The authors of Fish, Markets, and Fishermen argue that the reasons are primarily economic, and that overfishing is an inevitable consequence of the current sets of incentives facing ocean fishermen. This volume illuminates these incentives as they operate both in the aggregate and at the level of day-to-day decision-making by vessel skippers. The authors provide a primer on fish population biology and the economics of fisheries under various access regimes, and use that information in analyzing policies for managing fisheries. The book: provides a concise statistical overview of the world's fisheries documents the decline of fisheries worldwide gives the reader a clear understanding of the economics and population biology of fish examines the management issues associated with regulating fisheries offers case studies of fisheries under different management regimes examines and compares the consequences of various regimes and considers the implications for policy making The decline of the world's ocean fisheries is of enormous worldwide significance, from both economic and environmental perspectives. This book clearly explains for the nonspecialist the complicated problem of overfishing. It represents a basic resource for fishery managers and others-fishers, policymakers, conservationists, the fish consuming public, students, and researchers-concerned with the dynamics of fisheries and their sustenance.

The Fish Market

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Author :
Publisher : Macmillan
ISBN 13 : 1250079101
Total Pages : 287 pages
Book Rating : 4.07/5 ( download)

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Book Synopsis The Fish Market by : Lee van der Voo

Download or read book The Fish Market written by Lee van der Voo and published by Macmillan. This book was released on 2016-11-15 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. is privatizing the ocean, wreaking havoc on the seas and on fishing towns. Some people believe it is worth it

Harbor Fish Market

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Publisher : Down East Books
ISBN 13 : 1461744881
Total Pages : 145 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Harbor Fish Market by : Nick Alfiero

Download or read book Harbor Fish Market written by Nick Alfiero and published by Down East Books. This book was released on 2013-08-07 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over 30 years, Harbor Fish Market in Portland, Maine, has been providing the highest quality seafood available. Through its retail store and food service division, it services retail customers, fine restaurants, and institutions. It also reaches thousands of customers through its retail airfreight department, and national wholesale sales department. In addition to its physical reach, Harbor Fish Market has become an iconic destination for tourists and locals alike: it is the authority on Maine seafood. With beautiful displays, knowledgeable family-run staff, and the best seafood around, Harbor Fish is synonomous with Maine’s iconic industry. Finally, the family behind the successful business offers up decades worth of recipes and expertise so that you can cook up a delicious dish. From appetizers to soups to entrees, this collection of family-tested recipes is the must-have Maine seafood cookbook.

The Scientific Investigation of Marine Fisheries

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Publisher :
ISBN 13 :
Total Pages : 816 pages
Book Rating : 4.25/5 ( download)

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Book Synopsis The Scientific Investigation of Marine Fisheries by : California. State Fisheries Laboratory

Download or read book The Scientific Investigation of Marine Fisheries written by California. State Fisheries Laboratory and published by . This book was released on 1913 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Fish Market Review

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Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.29/5 ( download)

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Book Synopsis Food Fish Market Review by :

Download or read book Food Fish Market Review written by and published by . This book was released on 1981-05-31 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fish Transport and Fish Markets

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 3385315328
Total Pages : 38 pages
Book Rating : 4.27/5 ( download)

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Book Synopsis Fish Transport and Fish Markets by : Spencer Walpole

Download or read book Fish Transport and Fish Markets written by Spencer Walpole and published by BoD – Books on Demand. This book was released on 2024-01-16 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1883.

Fish Transport and Fish Markets

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 3385345715
Total Pages : 38 pages
Book Rating : 4.13/5 ( download)

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Book Synopsis Fish Transport and Fish Markets by : Sir Spencer Walpole

Download or read book Fish Transport and Fish Markets written by Sir Spencer Walpole and published by BoD – Books on Demand. This book was released on 2024-02-16 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1883.

American Catch

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Publisher : Penguin
ISBN 13 : 0143127438
Total Pages : 322 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis American Catch by : Paul Greenberg

Download or read book American Catch written by Paul Greenberg and published by Penguin. This book was released on 2015-06-09 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.

The Housekeeper's Guide to the Fish-market for Each Month of the Year

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Author :
Publisher :
ISBN 13 :
Total Pages : 154 pages
Book Rating : 4.45/5 ( download)

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Book Synopsis The Housekeeper's Guide to the Fish-market for Each Month of the Year by : John Cremer Bellamy

Download or read book The Housekeeper's Guide to the Fish-market for Each Month of the Year written by John Cremer Bellamy and published by . This book was released on 1843 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Twenty-five Years of the American Fisheries ...

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Author :
Publisher :
ISBN 13 :
Total Pages : 146 pages
Book Rating : 4.90/5 ( download)

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Book Synopsis Twenty-five Years of the American Fisheries ... by :

Download or read book Twenty-five Years of the American Fisheries ... written by and published by . This book was released on 1918 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: