Family Dessert Recipe Book

Author : Patty Pinner
Publisher : Random House Digital, Inc.
ISBN 13 : 9781580087988
Total Pages : 184 pages
Book Rating : 4.81/5 ( download)

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Download or read book Sweets written by Patty Pinner and published by Random House Digital, Inc.. This book was released on 2006-08-01 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pinner mixes her family's down-home maxims with recipes for magical concoctions in this collection of soul food desserts and memories. The book shares more than 100 desserts, from bourbon balls to sweet potato pone and down-home banana ice cream.

Author : Claire Saffitz
Publisher : Clarkson Potter
ISBN 13 : 1984826964
Total Pages : 369 pages
Book Rating : 4.61/5 ( download)

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Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Author : Tiffany Dahle
Publisher : Page Street Publishing
ISBN 13 : 1624148794
Total Pages : 192 pages
Book Rating : 4.98/5 ( download)

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Download or read book The Ultimate Kids’ Baking Book written by Tiffany Dahle and published by Page Street Publishing. This book was released on 2019-11-12 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take the Lead Baking Treats You and Your Family Will Love This time you’re in charge of making dessert instead of your parents! Master what all the best bakers know, from separating eggs to creaming butter and sugar together and even rolling your own cookie dough. Each skill you learn will make you a next-level baker so you’ll be ready to deck out the Thanksgiving table with a Thankful-for-You Cake Pop Bouquet, wow a friend with Birthday Sprinkle Donuts or bake Smart Cookies for back to school. With something for every celebration, your friends and family will be amazed at all the wonderful treats you can bake. Now that you’re the head baker at home, you can make each dessert your own with unique decorations! Choose your own shapes for the Gingerbread Cookie Cutouts. Finish off your cookies and cakes with Sweet Buttercream Frosting using your favorite colors and flavors. Top Confetti Cupcake Cuties with any sprinkles you like. Once you’ve mastered all the decorating basics, you can put your skills to the test with the Epic Chocolate Layer Cake. Full of fun desserts for any day of the year, The Ultimate Kids’ Baking Book has all the tips, tricks and treats you need to become the best baker ever!

Author : Shelly Jaronsky
Publisher : Simon and Schuster
ISBN 13 : 1501102516
Total Pages : 320 pages
Book Rating : 4.16/5 ( download)

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Download or read book The Cookies & Cups Cookbook written by Shelly Jaronsky and published by Simon and Schuster. This book was released on 2016-04-12 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: With recipes ranging from the deliciously decadent to the deceptively simple, Jaronsky shows you how to bring her signature style into your own kitchen. A self-described buttercream addict, her book has something for everyone, from the cooking novice to the seasoned chef.

Author : Heatter, Maida
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449442374
Total Pages : 572 pages
Book Rating : 4.78/5 ( download)

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Download or read book Maida Heatter's Book of Great Desserts written by Heatter, Maida and published by Andrews McMeel Publishing. This book was released on 2013-02-05 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div

Author : Rebecca Miller Ffrench
Publisher : Kyle Books
ISBN 13 : 9781906868659
Total Pages : 0 pages
Book Rating : 4.54/5 ( download)

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Download or read book Sweet Home written by Rebecca Miller Ffrench and published by Kyle Books. This book was released on 2012-04-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book teaches readers not only how to make delectable desserts, but how to keep your family's traditions alive.

Author : Kristen Miglore
Publisher : Ten Speed Press
ISBN 13 : 1524758981
Total Pages : 289 pages
Book Rating : 4.81/5 ( download)

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Download or read book Food52 Genius Desserts written by Kristen Miglore and published by Ten Speed Press. This book was released on 2018-09-04 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD WINNER • Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join their ranks)—in a collection that will make you a local legend, and a smarter baker to boot. ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS • Featured as one of the best and most anticipated fall cookbooks by the New York Times, Eater, Epicurious, The Kitchn, Kitchen Arts & Letters, Delish, Mercury News, Sweet Paul, and PopSugar. Drawing from her James Beard Award-nominated Genius Recipes column and powered by the cooking wisdom and generosity of the Food52 community, creative director Kristen Miglore set out to unearth the most game-changing dessert recipes from beloved cookbook authors, chefs, and bakers—and collect them all in one indispensable guide. This led her to iconic desserts spanning the last century: Maida Heatter’s East 62nd Street Lemon Cake, François Payard’s Flourless Chocolate-Walnut Cookies, and Nancy Silverton’s Butterscotch Budino. But it also turned up little-known gems: a comforting Peach Cobbler with Hot Sugar Crust from Renee Erickson and an imaginative Parsnip Cake with Blood Orange Buttercream from Lucky Peach, along with genius tips, riffs, and mini-recipes, and the lively stories behind each one. The genius of this collection is that Kristen has scouted out and rigorously tested recipes from the most trusted dessert experts, finding over 100 of their standouts. Each recipe shines in a different way and teaches you something new, whether it’s how to use unconventional ingredients (like Sunset’s whole orange cake), how to make the most of brilliant methods (roasted sugar from Stella Parks), or how to embrace stunning simplicity (Dorie Greenspan’s three-ingredient cookies). With photographer James Ransom’s riveting images throughout, Genius Desserts is destined to become every baker's go-to reference for the very best desserts from the smartest teachers of our time—for all the dinner parties, potlucks, bake sales, and late-night snacks in between.

Author : Heather Farmer
Publisher : Rockridge Press
ISBN 13 : 9781638782070
Total Pages : 0 pages
Book Rating : 4.75/5 ( download)

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Download or read book The Dessert Cookbook for Beginners written by Heather Farmer and published by Rockridge Press. This book was released on 2022-02-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create bakery-quality treats at home with this collection of easy recipes Skip past those boxed mixes at the grocery store, and make a variety of delicious desserts from the comfort of your own kitchen! This beginner’s baking book is packed with super simple recipes for classic favorites and creative new flavor combinations, from Red Velvet Cupcakes to Raspberry-Rhubarb Pie. What sets this book apart from other dessert cookbooks: Baking for beginners—Learn everything you need to ensure baking success, including how to set up your kitchen, read a baking recipe, measure ingredients properly, and avoid common mistakes. Truly easy recipes—Discover step-by-step instructions and pro tips to help you build up your baking skills and get the most out of each recipe. A diverse range of desserts—Satisfy every craving with a tasty mix of baked goods and no-bake treats, including cookies, cakes, pies, cobblers, puddings, frostings, and much more. Create bakery-quality sweets at home with this top choice in baking cookbooks for beginners.

Author : Elisabeth Contreras-Moran
Publisher :
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4.18/5 ( download)

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Download or read book Family Desserts written by Elisabeth Contreras-Moran and published by . This book was released on 2020-02-03 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This larger notebook (8x10") contains enough space to record your favourite family dessert recipes (the name, ingredients and method of preparation) plus has a facing page for recording who wrote the original recipe, any memories or stories associated with the recipe and additional space for notes. The notebook makes a perfect memento of your family's baking prowess and memories. The double page spread includes: recipe name oven temperature cooking time yield number of servings ingredient list method of preparation name for the original recipe writer space for writing memories and stories notes There are two covers to choose from - a cookie jar drawing or a cake on a stand. The notebook is ideal for families who love their traditions and for using as a scrapbook or journal of family holidays, baking and times together. **Please note, this notebook is ideal for ballpoint pens, pencils, crayons and pastels but fiber tipped pens and markers will bleed through to the next pages.

Author : America's Test Kitchen
Publisher :
ISBN 13 : 9781933615226
Total Pages : 0 pages
Book Rating : 4.22/5 ( download)

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Download or read book The America's Test Kitchen Family Baking Book written by America's Test Kitchen and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every single recipe in the book has been tested not once, not twice, but often as many as 20 or 30 times. Recipes that work... the first time and every time.