Economic Analysis of Supply and Demand for Food Up to 2030--special Focus on Fish and Fishery Products

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Publisher :
ISBN 13 : 9789251084014
Total Pages : 106 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis Economic Analysis of Supply and Demand for Food Up to 2030--special Focus on Fish and Fishery Products by : Audun Lem

Download or read book Economic Analysis of Supply and Demand for Food Up to 2030--special Focus on Fish and Fishery Products written by Audun Lem and published by . This book was released on 2014 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Economic Analysis of Supply and Demand for Food Up to 2030

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Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.12/5 ( download)

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Book Synopsis Economic Analysis of Supply and Demand for Food Up to 2030 by : Audun Lem

Download or read book Economic Analysis of Supply and Demand for Food Up to 2030 written by Audun Lem and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the worlds population expected to reach 8.2 billion people by 2030, and with 842 million people estimated as having been undernourished in the period 201113, food supply will present a growing challenge in the next two decades. With increases in income along with demographic changes related to family size, population ageing and urbanization, and consumer trends such as concerns for healthy eating and sustainable production, there will be great shifts in demand and major changes in the composition of demand. This will in turn have an impact on food supply, which will need to both increase and become more efficient if it is to grow within the constraints presented by the availability of natural resources and existing technology. This publication presents projections of future food supply up to 2030, building on existing analyses but also providing more economic perspectives on the future evolution of food production.

Short-term projection of global fish demand and supply gaps

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251098573
Total Pages : 128 pages
Book Rating : 4.78/5 ( download)

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Book Synopsis Short-term projection of global fish demand and supply gaps by : Food and Agriculture Organization of the United Nations

Download or read book Short-term projection of global fish demand and supply gaps written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication presents a short-term projection model developed to assess and monitor future fish demand and supply gaps at the country, regional and global levels for nine species groups. Salient results for each level are presented in the main text, with key results for all countries and all nine species groups (including both standard and conservative projections) are documented in the appendix.

MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251300534
Total Pages : 112 pages
Book Rating : 4.34/5 ( download)

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Book Synopsis MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES by : Food and Agriculture Organization of the United Nations

Download or read book MARKET INTEGRATION BETWEEN WILD AND FARMED FISH IN MEDITERRANEAN COUNTRIES written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-08 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Market integration occurs when prices among different locations or related goods follow similar patterns over time. Current knowledge on market integration between aquaculture and wild-caught fish is based on a small number of species and markets. Most studies show the existence of market integration between wild and farmed conspecifics. However, there are some ambiguous results for European seabass and gilthead seabream in southern European countries in the literature. In this study, we investigate the existence of market integration between wild and farmed conspecifics for European seabass and gilthead seabream as well as several other key species in southern European countries.

Food Microbial and Molecular Biology

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Publisher : CRC Press
ISBN 13 : 1000608883
Total Pages : 470 pages
Book Rating : 4.85/5 ( download)

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Book Synopsis Food Microbial and Molecular Biology by : Saher Islam

Download or read book Food Microbial and Molecular Biology written by Saher Islam and published by CRC Press. This book was released on 2023-09-08 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ever-increasing globalization of the food industry demands new interventions and prevention technologies to improve the safety and quality of food. This multidisciplinary new book presents advanced systems for identifying, analyzing, tracking, and monitoring microbial contaminants in food. Key features: • Highlights emerging and re-emerging foodborne microorganisms and their virulence characteristics • Includes recent approaches for food quality assurance and risk management • Describes the practicality of molecular biology and microbial technologies for effectual control of foodborne infections • Presents a detailed overview of the utilization of recent molecular techniques in food microbiology With expert contributions from experienced academics involved in food microbiology and molecular biology research, this book offers indispensable guidance and a contemporary update of the latest developments in food microbial and molecular biology.

Impacts of climate change on fisheries and aquaculture

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251306079
Total Pages : 654 pages
Book Rating : 4.79/5 ( download)

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Book Synopsis Impacts of climate change on fisheries and aquaculture by : Food and Agriculture Organization of the United Nations

Download or read book Impacts of climate change on fisheries and aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-06 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.

FAO Fisheries and Aquaculture Circular

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Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.01/5 ( download)

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Book Synopsis FAO Fisheries and Aquaculture Circular by :

Download or read book FAO Fisheries and Aquaculture Circular written by and published by . This book was released on 2014 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fish to 2020

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Publisher : WorldFish
ISBN 13 : 089629725X
Total Pages : 236 pages
Book Rating : 4.58/5 ( download)

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Book Synopsis Fish to 2020 by : Christopher L. Delgado

Download or read book Fish to 2020 written by Christopher L. Delgado and published by WorldFish. This book was released on 2003 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seemingly inexhaustible oceans have proved to be finite after all. Capture of wild fish have leveled off since the mid-1980s, and many stocks of fish are fished so heavily that their future is threatened. And yet the world's appetite for fish has continued to increase, particularly as urban populations and incomes grow in developing countries. Aquaculture--fish farming--has arrived to meet this increased demand. Production of fish from aquaculture has exploded in the past 20 years and continues to expand around the world. But will aquaculture be sufficient to provide affordable fish to the world over the next 20 years? And what environmental and poverty problems will aquaculture face as it expands? Using a state-of-the-art computer model of global supply and demand for food and feed commodities, this book projects the likely changes in the fisheries sector over the next two decades. As prices for most food commodities fall, fish prices are expected to rise, reflecting demand for fish that outpaces the ability of the world to supply it. The model shows that developing countries will consume and produce a much greater share of the world's fish in the future, and trade in fisheries commodities will also increase. The authors show the causes and implications of these and other changes, and argue for specific actions and policies that can improve outcomes for the poor and for the environment.

Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management

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Publisher : Springer Nature
ISBN 13 : 9813290463
Total Pages : 860 pages
Book Rating : 4.64/5 ( download)

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Book Synopsis Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management by : Ravindra Kumar

Download or read book Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management written by Ravindra Kumar and published by Springer Nature. This book was released on 2020-05-18 with total page 860 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global population is increasing rapidly, and feeding the ever-increasing population poses a serious challenge for agriculturalists around the world. Seed is a basic and critical input in agriculture to ensure global food security. Roughly 90 percent of the crops grown all over the world are propagated by seed. However, seed can also harbour and spread pathogens, e.g. fungi, bacteria, nematodes, viruses etc., which cause devastating diseases. Seed-borne pathogens represent a major threat to crop establishment and yield. Hence, timely detection and diagnosis is a prerequisite for their effective management. The book "Seed-Borne Diseases of Agricultural Crops: Detection, Diagnosis & Management" addresses key issues related to seed-borne/transmitted diseases in various agricultural crops. Divided into 30 chapters, it offers a comprehensive compilation of papers concerning: the history of seed pathology, importance of seed-borne diseases, seed-borne diseases and quarantine, seed health testing and certification, detection and diagnosis of seed-borne diseases and their phytopathogens, host-parasite interactions during development of seed-borne diseases, diversity of seed-borne pathogens, seed-borne diseases in major agricultural crops, non-parasitic seed disorders, mechanisms of seed transmission and seed infection, storage fungi and mycotoxins, impact of seed-borne diseases on human and animal health, and management options for seed-borne diseases. We wish to thank all of the eminent researchers who contributed valuable chapters to our book, which will be immensely useful for students, researchers, academics, and all those involved in various agro-industries.

Microalgae-Based Biofuels and Bioproducts

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Publisher : Woodhead Publishing
ISBN 13 : 0081010273
Total Pages : 562 pages
Book Rating : 4.73/5 ( download)

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Book Synopsis Microalgae-Based Biofuels and Bioproducts by : Raul Muñoz

Download or read book Microalgae-Based Biofuels and Bioproducts written by Raul Muñoz and published by Woodhead Publishing. This book was released on 2017-06-13 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microalgae-Based Biofuels and Bioproducts: From Feedstock Cultivation to End Products compiles contributions from authors from different areas and backgrounds who explore the cultivation and utilization of microalgae biomass for sustainable fuels and chemicals. With a strong focus in emerging industrial and large scale applications, the book summarizes the new achievements in recent years in this field by critically evaluating developments in the field of algal biotechnology, whilst taking into account sustainability issues and techno-economic parameters. It includes information on microalgae cultivation, harvesting, and conversion processes for the production of liquid and gaseous biofuels, such as biogas, bioethanol, biodiesel and biohydrogen. Microalgae biorefinery and biotechnology applications, including for pharmaceuticals, its use as food and feed, and value added bioproducts are also covered. This book’s comprehensive scope makes it an ideal reference for both early stage and consolidated researchers, engineers and graduate students in the algal field, especially in energy, chemical and environmental engineering, biotechnology, biology and agriculture. Presents the most current information on the uses and untapped potential of microalgae in the production of bio-based fuels and chemicals Critically reviews the state-of-the-art feedstock cultivation of biofuels and bioproducts mass production from microalgae, including intermediate stages, such as harvesting and extraction of specific compounds Includes topics in economics and sustainability of large-scale microalgae cultivation and conversion technologies