Easy Souffle Cookbook

Author : Greg Patent
Publisher : Gibbs Smith
ISBN 13 : 1423636139
Total Pages : 224 pages
Book Rating : 4.37/5 ( download)

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Download or read book The French Cook: Soufflés written by Greg Patent and published by Gibbs Smith. This book was released on 2014-03-05 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning author and baker shares the secret to baking perfectly airy and light soufflés with technique tips and a variety of recipes. One of the most decadent dishes in French cuisine, soufflés are also famously intimidating for the home cook. In this comprehensive soufflé cookbook, consummate baker Greg Patent takes readers from soufflé basics—such as a lesson on beating egg whites, and a review of sauce bases—to creating a wide array of soufflés: hot and cold, savory and sweet, molded and unmolded, as well as specialty show-off dishes, all following basic French culinary techniques. Savory recipes include Leek and Pancetta, Fennel, Salmon and cheese soufflés. Sweet recipes begin with some classic hot renditions of Chocolate, Vanilla Bean, Fresh Strawberry, and Grand Marnier Soufflé, then move into scrumptious cold recipes of Passion Fruit, Ste. Germaine Lime, Almond and Praline Soufflé Floating Islands

Author : Tasha Tudor
Publisher : Little, Brown
ISBN 13 : 0316093114
Total Pages : 168 pages
Book Rating : 4.18/5 ( download)

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Download or read book The Tasha Tudor Cookbook written by Tasha Tudor and published by Little, Brown. This book was released on 2009-11-29 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasha Tudor, beloved children's book author and illustrator, has at last written her long-awaited cookbook. In words and the enchanting watercolors for which she is renowned, she shares the recipes she has gathered over a lifetime - some that have been passed down for generations and some that she created specially for her children and grandchildren. These traditional recipes recall an old-fashioned New England lifestyle and summon up Tasha Tudor's own warm family memories, which she shares here with her readers. Tasha Tudor's recipe collection includes summery picnic salads, hearty winter soups, and breakfast treats like Great-Grandmother Tudor's Cornbread, Blueberry Coffee Cake, and Butterscotch Rolls. Her main dishes - Roast Chicken with tarragon and sage, vegetable-laden Beef Stew, and Salmon served with homegrown peas - are the prelude to her irresistibly rich desserts, including a luscious dark chocolate torte and English Toffee Bars. At Tasha Tudor's Corgi Cottage, Christmas celebrations are the high point of the year, filled with the kind of food and wholesome fun that harks back to an earlier time. Her recipes bring family and friends together to make her well-known gingerbread Christmas tree ornaments (which have been displayed on the White House tree), and such seasonal favorites as thumb cookies and pulled taffy for wrapping as gifts or for putting in paper cornucopias to hang on the tree. All of these authentic, tried-and-true recipes are presented for the first time with some fifty original watercolor and pen-and-ink drawings in this beguiling keepsake kitchen companion.

Author : Sally McKenney
Publisher : Race Point Publishing
ISBN 13 : 0760353735
Total Pages : 192 pages
Book Rating : 4.38/5 ( download)

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Download or read book Sally's Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.

Author : Myra Waldo
Publisher : Courier Corporation
ISBN 13 : 0486264165
Total Pages : 258 pages
Book Rating : 4.65/5 ( download)

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Download or read book The Soufflé Cookbook written by Myra Waldo and published by Courier Corporation. This book was released on 1990-01-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "What a good book to own!" — Library Journal. A simple, down-to-earth approach to mastery of the soufflé, with recipes for 192 dessert and main-dish soufflés, including low-calorie and cold soufflés. Index.

Author : Judith Jones
Publisher : Knopf
ISBN 13 : 030795787X
Total Pages : 289 pages
Book Rating : 4.70/5 ( download)

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Download or read book The Pleasures of Cooking for One written by Judith Jones and published by Knopf. This book was released on 2011-06-15 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the legendary editor of some of the world’s greatest cooks—including Julia Child and James Beard—a passionate and practical book about the joys of cooking for one. Here, in convincing fashion, Judith Jones demonstrates that cooking for yourself presents unparalleled possibilities for both pleasure and experimentation: you can utilize whatever ingredients appeal, using farmers’ markets and specialty shops to enrich your palate and improve your health; you can feel free to fail, since a meal for one doesn’t have to be perfect; and you can use leftovers to innovate—in the course of a week, the remains of beef bourguignon might be reimagined as a ragù, pork tenderloin may become a stir-fry, a cup or two of wild rice produces both a refreshing pilaf and a rich pancake, and red snapper can be reinvented as a summery salad. It’s a fulfilling and immensely economical process, one perfectly suited for our times—although, as Jones points out, cooking for one also means we can occasionally indulge ourselves in a favorite treat. Throughout, Jones is both our instructor and our mentor, suggesting basic recipes—such as tomato sauce, preserved lemons, pesto, and homemade stock—that all cooks should have on hand; teaching us how to improvise using an ingenious strategy of building meals through the week; and supplying us with a lifetime’s worth of tips and shortcuts. From Child’s advice for buying fresh meat to Beard’s challenge to beginning crêpe-makers and Lidia Bastianich’s tips for cooking perfectly sauced pasta, Jones’s book presents a wealth of acquired knowledge from our finest cooks. The Pleasures of Cooking for One is a vibrant, wise celebration of food and enjoying our own company from one of our most treasured cooking experts.

Author : Brad Hoskinson
Publisher : Brad Hoskinson
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4./5 ( download)

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Download or read book Souffle Cookbook written by Brad Hoskinson and published by Brad Hoskinson. This book was released on with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to master the art of soufflé making? With the Souffle Cookbook, you can learn the principles of this classic French dish with easy-to-follow recipes. This cookbook is perfect for both beginners and experts alike. Inside, you'll find delicious recipes that showcase traditional flavors as well as modern twists on this elegant dessert. Make your souffle dreams come true! Get the Souffle Cookbook right now and start making delectable souffles this weekend - no tedious or intimidating work required. Don't wait - put that easy-to-follow cookbook in your kitchen today!

Author : Hedda Gioia Dowd
Publisher : Pelican Publishing Company, Inc.
ISBN 13 : 9781589808560
Total Pages : 302 pages
Book Rating : 4.68/5 ( download)

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Download or read book Rise to the Occasion written by Hedda Gioia Dowd and published by Pelican Publishing Company, Inc.. This book was released on 2010-12-07 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: The owners of Rise No. 1 restaurant share their take on cooking and entertaining in this beautifully photographed book. Recipes for souffl‚s, salads, soups, seafoods, tarts, and more illustrate their dedication to food and tradition. Anecdotes and ideas for entertaining round out this charming volume.

Author : Booksumo Press
Publisher : Independently Published
ISBN 13 : 9781075514326
Total Pages : 112 pages
Book Rating : 4.20/5 ( download)

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Download or read book Easy Souffle Cookbook written by Booksumo Press and published by Independently Published. This book was released on 2019-06-22 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Big Book of Soufflés Enjoy over 90 unique Soufflé recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Soufflés. The Easy Soufflé Cookbook is a complete set of simple but very unique Soufflé recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Soufflé Recipes You Will Learn: Latin Parmesan Soufflé Rolled Oat Soufflé Mesa Breakfast Soufflé Monterey Soufflé North African Chickpea Sandwich Cream Cheese Soufflé Dip Savory Leafy Green Soufflé Mediterranean Soufflé Cheddar Squash Soufflé Tomato & Chives Soufflé Citrus Pastry Soufflé Carolina Grits Soufflé Crab & Egg Soufflé Minced Rice Soufflé Ketogenic Soufflé Soufflé Bites Swiss Chocolate Soufflé Chinese Soufflé 5-Ingredient Soufflé Goat Cheese and Chives Soufflé Southwest Soufflé Watercress Lemon Soufflé Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Author : BookSumo Press
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781986921084
Total Pages : 254 pages
Book Rating : 4.85/5 ( download)

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Download or read book Easy Souffle Cookbook written by BookSumo Press and published by Createspace Independent Publishing Platform. This book was released on 2018-03-28 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Big Book of Soufflés Enjoy over 90 unique Soufflé recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Soufflés. The Easy Soufflé Cookbook is a complete set of simple but very unique Soufflé recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Soufflé Recipes You Will Learn: Latin Parmesan Soufflé Rolled Oat Soufflé Mesa Breakfast Soufflé Monterey Soufflé North African Chickpea Sandwich Cream Cheese Soufflé Dip Savory Leafy Green Soufflé Mediterranean Soufflé Cheddar Squash Soufflé Tomato & Chives Soufflé Citrus Pastry Soufflé Carolina Grits Soufflé Crab & Egg Soufflé Minced Rice Soufflé Ketogenic Soufflé Soufflé Bites Swiss Chocolate Soufflé Chinese Soufflé 5-Ingredient Soufflé Goat Cheese and Chives Soufflé Southwest Soufflé Watercress Lemon Soufflé Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Author : Claire Thomas
Publisher : Simon and Schuster
ISBN 13 : 1476710759
Total Pages : 544 pages
Book Rating : 4.54/5 ( download)

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Download or read book The Kitchy Kitchen written by Claire Thomas and published by Simon and Schuster. This book was released on 2014-08-26 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entrée to wow a crowd, or throw-it-together lunches for lazy afternoons…but we all know that the real fun comes in making basic recipes your own. The Kitchy Kitchen is tastemaker Claire Thomas’s solution for amping up your everyday culinary routine, introducing her approach to her own kitchen: loose, personal, unfussy, and most of all, fun. With new takes on classic favorites—think adding farmer’s market peaches to upgrade a BLT, spicing up tempura cauliflower with a zesty harissa sauce, or transforming basic red velvet cupcakes into decadent pancakes—this cookbook is filled with fresh, produce-driven recipes for every skill set and occasion. It’s your best friend and personal chef, all rolled into one. Gorgeously illustrated and peppered with stylish entertaining tips and quirky essays that will inspire you to take the recipes you love and make them new, The Kitchy Kitchen will make your life in the kitchen a little easier, a little more fabulous, and positively delicious.