Don Gateau

Author : Diane Kane
Publisher :
ISBN 13 : 9781732397347
Total Pages : 30 pages
Book Rating : 4.41/5 ( download)

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Download or read book Don Gateau the Three-Legged Cat of Seborga written by Diane Kane and published by . This book was released on 2020-04-14 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don Gateau, the three-legged cat of Seborga, Italy, is a story of love and bravery. Don Gateau is born a feral cat, free to roam. When he is injured, he reluctantly accepts help. After he is better, Don Gateau has to be even braver and accept love.

Author : Aleksandra Crapanzano
Publisher : Simon and Schuster
ISBN 13 : 1982169737
Total Pages : 384 pages
Book Rating : 4.32/5 ( download)

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Download or read book Gateau written by Aleksandra Crapanzano and published by Simon and Schuster. This book was released on 2022-09-27 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: A James Beard-winning writer and dessert columnist for The Wall Street Journal shares the secrets of Parisian home baking and provides recipes for simple yogurt cakes, bûches de Noël, nut tortes, yuzu madeleines, and rum-soaked babas.

Author : Diane Kane
Publisher :
ISBN 13 : 9781732397316
Total Pages : 32 pages
Book Rating : 4.17/5 ( download)

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Download or read book Don Gateau written by Diane Kane and published by . This book was released on 2019-12-19 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Marcy Blum
Publisher : John Wiley & Sons
ISBN 13 : 1118360354
Total Pages : 437 pages
Book Rating : 4.54/5 ( download)

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Download or read book Wedding Planning For Dummies written by Marcy Blum and published by John Wiley & Sons. This book was released on 2012-11-28 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling wedding planning guide—now updated! Congratulations, you're planning a wedding! Besides obtaining a fancy tuxedo and a stunning gown, organizing a wedding ceremony takes creativity, planning, and diplomacy. The whole ordeal can seem overwhelming at first, but with lots of guidance, you'll plan a wedding people will remember for ages. Wedding Planning For Dummies demystifies and simplifies all the details that go into the Big Day, providing inspiration and innovative ideas to personalize your wedding celebration and, of course, make it fun for everyone--especially you! Expert wedding planner Marcy Blum walks you step-by-step through everything you'll encounter as you plan your wedding, from choosing a reception site to picking a photographer—and everything in between. 20% new and updated content Keep track of expenses with a wedding budget Negotiate contracts and surf online for wedding deals Get those pesky financial technicalities out of the way Plan a weekend wedding, a themed wedding, same sex wedding, and other celebrations Plan for various wedding customs and rites Throw a great reception with music, food, drink, and cake The 4-1-1 on the latest and greatest trends in wedding registries, rings, photos, and the honeymoon Packed with tips for saving money and common kitsch you should avoid, this is the ultimate guide to satisfying everyone on the Big Day—while making all of your fairytale dreams come true.

Author : Christopher Kimball
Publisher : Voracious
ISBN 13 : 0316456160
Total Pages : 640 pages
Book Rating : 4.66/5 ( download)

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Download or read book The Milk Street Cookbook written by Christopher Kimball and published by Voracious. This book was released on 2019-10-01 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- nearly 400 dishes in all, including 65+ new recipes from the 2020-2021 fourth season. Christopher Kimball's James Beard and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring nearly 400 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such as: Stir-Fried Chicken with Snap Peas and Basil Cacio e Pepe No-Sear Lamb or Beef and Chickpea Stew Somali Chicken Soup Roasted Cauliflower with Miso Glaze French Apple Cake And Central Mexican Guacamole and Israeli Hummus -- classics with a twist! Organized by type of dish -- from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts -- this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.

Author : Ben Witherington III
Publisher : Zondervan Academic
ISBN 13 : 031049303X
Total Pages : 160 pages
Book Rating : 4.37/5 ( download)

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Download or read book Is there a Doctor in the House? written by Ben Witherington III and published by Zondervan Academic. This book was released on 2011-09-06 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many people assume that becoming a serious student of the Bible merely requires diligent study of English Bible translations, but biblical scholarship is much more complex. Is There a Doctor in the House? demonstrates what it takes to be a responsible Bible teacher, a well-published Bible scholar, or even a good student of the Bible: exacting knowledge of biblical languages and the languages in which most Bible scholarship is done; a love for history and archaeology; a sensitivity for literature and literary genres; and an understanding of theology, ethics, and ancient religions and philosophies. In one sense, every Bible scholar has to be a general practitioner—the foundation of biblical scholarship must be both broad and well built. Through the course of this book, Witherington invites would-be Bible experts to pursue excellence for the sake of the Bible’s world-altering message. From students considering a Ph.D. to lay Bible teachers, Is There a Doctor in the House? promises to be an informative, engaging, and often humorous resource.

Author : Laura K. Lawless
Publisher : John Wiley & Sons
ISBN 13 : 1119982030
Total Pages : 375 pages
Book Rating : 4.36/5 ( download)

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Download or read book French Workbook For Dummies written by Laura K. Lawless and published by John Wiley & Sons. This book was released on 2022-12-01 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: Write, read, work, and play—en Français French Workbook For Dummies is the perfect starting place for beginners who want to learn French. Packed with foundational grammar and integrated vocab, this hands-on book will set you on your way to picking up a new language. You’ll find valuable practice lessons and exercises throughout that help you learn key vocabulary and phrases, writing in French, and understanding the fifth most commonly spoken language worldwide. Start with the very basics of the French language and work your way through important grammar and vocabulary Follow lessons at your own pace and complete practice exercises to hone your skill Learn using the Dummies method—based on evidence about how people learn best Gain the confidence to speak French in the workplace and while you travel For anyone learning French for use at home, at the office, or on the go, French Workbook For Dummies is a vital asset.

Author : Nancy Spiller
Publisher : Catapult
ISBN 13 : 1619026872
Total Pages : 138 pages
Book Rating : 4.72/5 ( download)

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Download or read book Compromise Cake written by Nancy Spiller and published by Catapult. This book was released on 2015-05-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: After her mother's death in 2007, Nancy Spiller discovered her mother's teaching credential buried in a recipe box. Her mother had taught for only one year before marrying and having four children. Spiller realized that she had probably been her mother's best and only student in the kitchen. Compromise Cake explores Spiller's life in the suburbs in Northern California in the 1960's, learning to cook by her mother's side, as remembered through the recipe box. It touches on lineage and industrial changes; it is a meditation on men, women, marriage and the concept of compromise. What emerges is a portrait of someone whose hopes, dreams and desires for herself as a a career woman, writer, and artist were stifled by the pressure to pursue the conventional female roles of wife and mother, but who found expression through her daughter, an author and artist. A memoir that extends beyond the relationship between Spiller and her mother, the book is universal for all mothers and daughters – and what, as they say, is baked into the cake. This has been illustrated by the author with more than a dozen color illustrations.

Author : Leslie F. Miller
Publisher : Simon and Schuster
ISBN 13 : 1416591974
Total Pages : 355 pages
Book Rating : 4.79/5 ( download)

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Download or read book Let Me Eat Cake written by Leslie F. Miller and published by Simon and Schuster. This book was released on 2009-04-14 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few creations are more associated with joy or more symbolic of the sweet life than cake. After all, it is so much more than dessert. As a book about cake would demand, this one is a multilayered, amply frosted, delicious concoction with a slice (or more) for everyone. Let Me Eat Cake is not a book about baking cake, but about eating it. Author Leslie F. Miller embarks on a journey (not a journey cake, although it's in there) into the moist white underbelly of the cake world. She visits factories and local bakeries and wedding cake boutiques. She interviews famous chefs like Duff Goldman of Food Network's Ace of Cakes and less famous ones like Roland Winbeckler, who sculpts life-size human figures out of hundreds of pounds of pound cake and buttercream frosting. She takes decorating classes, shares recipes, and samples the best cakes and the worst. The book is held together by the hero on a quest, one that traces cake history and tradition. If we were to bake a cake to celebrate the birth of cake (cake is an Old Norse word, first used around 1230), it is hard to say how many candles would go on top. Though the meaning of the word (originally "lump of something"), not to mention our expectations of its ingredients, has changed over time, we now celebrate cake as the coming together of flour, sugar, butter, eggs, vanilla, baking powder, and a pinch of salt. And what a celebration. Baking a cake is hard work, but tasting it is pure pleasure. So put on some elastic-waist pants and grab a fork.

Author : David Lebovitz
Publisher : Ten Speed Press
ISBN 13 : 1607743655
Total Pages : 306 pages
Book Rating : 4.51/5 ( download)

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Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.