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Author : Penelope Casas
Publisher :
ISBN 13 :
Total Pages : 591 pages
Book Rating : 4.23/5 ( download)
Download or read book Discovering Spain written by Penelope Casas and published by . This book was released on 2000 with total page 591 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes points of interest in each region of the country and recommends hotels and restaurants.
Author : Paul Richardson
Publisher : Simon and Schuster
ISBN 13 : 1416545395
Total Pages : 291 pages
Book Rating : 4.92/5 ( download)
Download or read book Late Dinner written by Paul Richardson and published by Simon and Schuster. This book was released on 2007-08-21 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vivid and richly textured, A Late Dinner is a delightful journey through Spain and Spanish cuisine. Paul Richardson is the perfect guide. In lush prose he brings to life the fascinating people who grow and cook and eat the hugely varied and still little-known food of Spain. Richardson's vibrant writing takes readers beyond gazpacho and paella and immerses them in the flavorful world of Spanish food -- from the typical coastal cuisine; to the ancient shepherd cooking of the mountains; to the cities of Madrid, Barcelona, and San Sebastián, where chefs are setting the trend for modern cuisine across the globe. His evocative descriptions -- the fried þsh in Cádiz; the tender asparagus and sweet crispy lettuce of Navarre; the Catalan calçotada, a feast of grilled spring onions in a nutty, delicately spicy sauce; the whimsical creations of internationally acclaimed chef Ferran Adrià -- are a celebration of the senses. Richardson traces the roots of Spanish cooking to the landscape, the people, and the history of this beautiful and complex country. A Late Dinner is a glorious and intimately drawn portrait of Spain.
Author : Nicky Huys
Publisher : Nicky Huys Books
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4./5 ( download)
Download or read book Discovering The Hidden Gems Of Spain written by Nicky Huys and published by Nicky Huys Books. This book was released on 2024-05-05 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Discovering the Hidden Gems of Spain" takes readers on a captivating journey through the lesser-known treasures of Spain. From quaint mountain villages to secluded beaches and thriving vineyards, this book unveils the beauty and charm of Spain's hidden gems. Through vivid descriptions and captivating imagery, readers will be transported to these off-the-beaten-path destinations, immersing themselves in the rich culture, history, and natural landscapes that make Spain so unique. Whether you're a seasoned traveler or seeking a new adventure, this book is a must-read for anyone looking to uncover the hidden wonders of Spain.
Author : David Morgan
Publisher : Late Start Publishing
ISBN 13 : 0645826405
Total Pages : 97 pages
Book Rating : 4.01/5 ( download)
Download or read book Discovering Roman Spain written by David Morgan and published by Late Start Publishing. This book was released on 2023-06-01 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Side trips and excursions to the most interesting Roman sites in Spain. Spain was an important part of the Roman Empire for almost 700 years. Evidence of Roman occupation can be found in Spain today almost everywhere. This guide describes archaeological sites from Roman and pre-Roman history, why they are important, and how you can visit them. An essential resource for anyone wanting to combine an interest in ancient history with a holiday in Spain.
Author : Penelope Casas
Publisher : Knopf Publishing Group
ISBN 13 :
Total Pages : 612 pages
Book Rating : 4.03/5 ( download)
Download or read book Discovering Spain written by Penelope Casas and published by Knopf Publishing Group. This book was released on 1996 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and updated
Author : Teresa Navarro Ortega
Publisher : Independently published
ISBN 13 :
Total Pages : 43 pages
Book Rating : 4.75/5 ( download)
Download or read book Between Vineyards and Traditions: Discovering the Wines of Spain written by Teresa Navarro Ortega and published by Independently published. This book was released on 2024-03-26 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Between Vineyards and Traditions: Discovering the Wines of Spain" is a work that invites readers to embark on a sensory journey through Spain's diverse and rich oenological palette. This book is not just a guide to Spanish wines; it is a tribute to the deep connection between land, tradition and innovation that defines viticulture in this country. Through its pages, readers will explore the most iconic wine regions, from the rolling hills of Rioja to the rugged terraces of Priorat, discovering the secrets behind each bottle. With a focus on the experience of wine as a cultural and sensory expression, this book unfolds a mosaic of stories, ancestral techniques, and the latest innovations that make Spanish wines some of the most prized worldwide. "A Sensory Journey through Spain's Enological Wealth" not only offers insights into wine selection and tasting, but also immerses the reader in the art of wine pairing, wine festivals, and the growing trend of wine tourism, showing how wine is intertwined with Spain's gastronomy, culture, and economy.
Author : Robert White
Publisher :
ISBN 13 :
Total Pages : 400 pages
Book Rating : 4.79/5 ( download)
Download or read book A River in Spain written by Robert White and published by . This book was released on 1998-07-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel through Spain's cultural past through this beautifully illustrated book.
Author :
Publisher : University Press of Florida
ISBN 13 : 0813048834
Total Pages : 340 pages
Book Rating : 4.33/5 ( download)
Download or read book Discovering Florida written by and published by University Press of Florida. This book was released on 2014-09-02 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Florida’s lower gulf coast was a key region in the early European exploration of North America, with an extraordinary amount of first-time interactions between Spaniards and Florida’s indigenous cultures. Discovering Florida compiles all the major writings of Spanish explorers in the area between 1513 and 1566. Including transcriptions of the original Spanish documents as well as English translations, this volume presents—in their own words—the experiences and reactions of Spaniards who came to Florida with Juan Ponce de León, Pánfilo de Narváez, Hernando de Soto, and Pedro Menéndez de Avilés. These accounts, which have never before appeared together in print, provide an astonishing glimpse into a world of indigenous cultures that did not survive colonization. With introductions to the primary sources, extensive notes, and a historical overview of Spanish exploration in the region, this book offers an unprecedented firsthand view of La Florida in the earliest stages of European conquest.
Author : Victor Gourmand
Publisher : Online Trendy Store
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4./5 ( download)
Download or read book Discovering Spanish Cuisine: A Delightful Culinary Tour of Spanish Recipes written by Victor Gourmand and published by Online Trendy Store. This book was released on with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Global Gastronomy: A Cookbook Series Celebrating International Cuisine” Cookbook Series As a seasoned home chef, there are few things more exciting than discovering new cuisine to add to my culinary repertoire. Spain is a country with a rich culinary tradition, and I've recently had the pleasure of diving into its delicious and diverse world of flavors. I am excited to share my findings with you in this cookbook, "Discovering Spanish Cuisine: A Delightful Culinary Tour of Spanish Recipes." In this cookbook, I will take you on a journey through the regions of Spain and explore the unique ingredients, cooking techniques, and recipes that define each area's cuisine. We will start in the North, where the Basque Country and Galicia provide some of Spain's most iconic dishes. We will then move on to the central region, where Castilla-La Mancha, Castilla y León, and Madrid offer up hearty, rustic fare. Next, we'll explore the eastern region, where Catalonia and Valencia serve up a tantalizing blend of fresh seafood, rice dishes, and savory stews. And finally, we'll venture down to the southern Andalusia region, where we'll explore the vibrant Moorish-influenced flavors of Spain. Within each chapter, we'll explore the cultural and historical significance of each region's cuisine, as well as the unique ingredients that make each dish so special. You'll learn how to make traditional Spanish dishes, such as paella, gazpacho, and tortilla de patatas, as well as lesser-known but equally delicious recipes like zarzuela de mariscos, a rich seafood stew from Catalonia, and salmorejo, a chilled tomato and bread soup from Andalusia. In addition to the main chapters, we'll also explore the various sub-chapters that delve deeper into specific categories of Spanish cuisine. We'll cover tapas, those small plates that are a staple of Spanish dining, and explore classic dishes like gambas al ajillo, patatas bravas, and croquetas. We'll also dive into the world of Spanish soups, with recipes for favorites like sopa de ajo and caldo gallego. And of course, we can't forget about the sweet side of Spanish cuisine, where desserts like tarta de Santiago and churros con chocolate will satisfy even the sweetest tooth. Throughout the cookbook, you'll find tips and tricks to make the most of each recipe. From how to properly cook rice for paella to the perfect way to grill a sardine for espetos, I'll be sharing my insider knowledge to help you achieve the best possible results in your kitchen. You'll also find recommendations for Spanish wines and ingredients to use, as well as guidance on how to choose and use the right tools and cookware. Finally, in the last chapter, we'll wrap up our culinary tour of Spain with some final thoughts and reflections on what makes Spanish cuisine so special. We'll discuss how the country's unique history and culture have influenced its culinary traditions and how Spanish cuisine has become one of the most beloved and influential in the world. So come with me on a journey to discover the delightful world of Spanish cuisine. Whether you're a seasoned home chef or just starting in the kitchen, this cookbook has something for everyone. Get ready to explore the flavors, ingredients, and techniques that make Spanish cuisine so special and discover new and exciting recipes that will transport you to the sunny shores of Spain with every bite.
Author : Lucy McCauley
Publisher : Travelers' Tales
ISBN 13 : 9781885211781
Total Pages : 466 pages
Book Rating : 4.83/5 ( download)
Download or read book Spain written by Lucy McCauley and published by Travelers' Tales. This book was released on 2002 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's it like to be there? "Travellers' Tales" gives the best possible answer through the true stories of other travelers. Journey into Spain with some of the world's best writers, and discover a country of heightened senses, bougainvillea blossoming in crimson and orange, and air pungent with sizzling olive oil. A sensuous journey into a land of mystery and beauty.
