Detailed Crop Suitability Maps And An Agricultural Zonation Scheme For Malawi

Author : Benson, Todd
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896293408
Total Pages : 79 pages
Book Rating : 4.03/5 ( download)

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Download or read book Detailed crop suitability maps and an agricultural zonation scheme for Malawi written by Benson, Todd and published by Intl Food Policy Res Inst. This book was released on 2016-07-28 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document describes a two-level agricultural zonation scheme to guide agricultural planning in Malawi. This scheme combines broad agricultural development domains – based upon a districtlevel analysis of agro-ecological potential; physical access to market; and population density – with an extensive set of detailed, more locally relevant crop suitability maps to determine where agricultural development investments might best be located within a relevant development domain.

Author : Benson, Todd
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4./5 ( download)

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Download or read book Promoting participation in value chains for pulses in Malawi: Who and where to target written by Benson, Todd and published by Intl Food Policy Res Inst. This book was released on 2020-11-17 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this Policy Note, we examine both household and spatial factors that may drive participation by smallholder farming households in commercial value chains for pulses, legume crops that are primarily harvested for their dry seed. Here the focus is on value chains for common bean (Phaseolus vulgaris), cowpea (Vigna unguiculata), and pigeonpea (Cajanus cajan). Bean and pigeonpea are particularly important secondary crops within many smallholder farming systems in Malawi, while cowpea is less common. All are commonly grown as intercrops in smallholder farming systems, primarily with maize.

Author : Benson, Todd
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 10 pages
Book Rating : 4./5 ( download)

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Download or read book Promoting participation in oilseed value chains in Malawi: Who and where to target written by Benson, Todd and published by Intl Food Policy Res Inst. This book was released on 2020-10-27 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt: By increasing their production for the market and realizing greater incomes, smallholder farming households can significantly accelerate local agricultural and rural economic development. The increased income of these commercially oriented farmers increases their demand for the goods, services, and labor that can be supplied by other, often poorer, households in their community, expanding local non-farm employment opportunities and raising incomes for those other households. Appropriately targeting agricultural development efforts towards commercially oriented farming households has important second-round economic development benefits in their communities, effects which cannot be achieved without properly identifying such households. In this Policy Note, we examine both household and spatial factors that may drive participation by smallholder farming households in oilseed value chains, focusing on those for groundnut, soyabean, and sunflower. Groundnut has been an important secondary crop within many smallholder farming systems across Malawi for several generations, used both for own consumption within the household and for sale. Soyabean and sunflower are more recent introductions and are primarily grown for commercial sale by both smallholders and commercial farmers. Annual production and yield levels for these crops in recent years are shown in Table 1.

Author : Benson, Todd
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896294056
Total Pages : 206 pages
Book Rating : 4.59/5 ( download)

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Download or read book Disentangling food security from subsistence agriculture in Malawi written by Benson, Todd and published by Intl Food Policy Res Inst. This book was released on 2021-05-24 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Lifeyo, Yanjanani
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4./5 ( download)

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Download or read book Market participation of smallholder common bean producers in Malawi written by Lifeyo, Yanjanani and published by Intl Food Policy Res Inst. This book was released on 2017-12-15 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study has analyzed the factors affecting common bean production and marketing decisions by agricultural households in Malawi. The empirical results from applying the triple hurdle model to the IHS3 data demonstrate that different sets of factors affect smallholder farmers’ production, market participation and the intensity of participation decisions with respect to common beans. The location of the farmer, ownership of a radio, receipt of production extension services and FISP benefits, distance to main road and distance to the nearest market affected the agricultural household’s decision to produce common beans.

Author : Johnson, Michael E.
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4./5 ( download)

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Download or read book A farm-level perspective of the policy challenges for export diversification in Malawi written by Johnson, Michael E. and published by Intl Food Policy Res Inst. This book was released on 2016-08-26 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The primary goal of the study is to investigate the potential to expand oilseeds, specifically soybeans,as an alternative commercialcrop to tobacco among Malawian farmers. A principal motivation for undertaking the study at the microeconomic level is to determine, in a theoretically consistent fashion, the type of policy and economic environment under which farmers begin to shift more of their scarce resources to oilseed production.The study aims to provide recommendations to a growing demand among policy makers and development partners for a greater diversification of exports and crop production systems of the majority smallholder farmers in Malawi. Using representative farm models, the study examinesthe potential for expanding production of soybeans among typical smallholder farming systems in Malawi. The results will help guide future policies and investments targeted at promoting greater crop diversification and incomes, in order to reduce poverty and malnutrition in Malawi. Given the amount of labor and land resources allocated to maize production for food security purposes, we also consider the policy challenges that emerge for crop diversification as a result

Author : Jolex, Aubrey
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4./5 ( download)

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Download or read book Are the drivers of production and sales of maize, groundnut, and soyabean by farming households in Malawi changing? Analysis of recent household surveys written by Jolex, Aubrey and published by Intl Food Policy Res Inst. This book was released on 2021-11-03 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: By directing increasing shares of their farm production to the market and, thereby, realizing greater incomes, farming households can accelerate local rural economic development. In this study, we examine household and spatial factors that may drive smallholder farming households in Malawi to produce and sell maize, groundnut, and soyabean. Two cross-sectional analyses are done using household level data from rounds of the Malawi Integrated Household Survey (IHS). First, using data for farming households from the fifth IHS (2019/20) in a series of weighted logistical models, we examine which of a set of household and spatial level factors are associated with a household producing each of the three crops. For maize and groundnut, we extend the analysis by similarly identifying the factors associated with whether a producing household sells any of their maize or groundnut, and if, they do, whether they sell more than half of their harvest. The second analysis consists of replicating the logistical models for production and sales using household data from the fourth IHS (2016/17) and comparing those results to the results obtained from the fifth IHS. This is done to identify whether any drivers of the production and sale of the three crops are changing over time. Overall, only a few factors are consistently associated with a farming household choosing to produce a particular crop or to sell part of their production of the crop. We also see limited changes between 2016/17 and 2019/20 in the drivers of the production and sale of these crops. However, the strength of the positive associations between landholding size and the commercial production of the three crops intensified between the two surveys. This suggests that as landholdings become smaller with continuing population growth, commercial production will increasingly be limited to those households with the largest landholdings. Government and other stakeholders in rural economic development can consider the evidence from these analyses in developing strategies to foster greater diversity in employment in rural economies across Malawi away from agriculture, while nonetheless promoting increased production by those smallholders in a position to participate profitably in the value chains for these crops.

Author : Walter Leal Filho
Publisher : Springer
ISBN 13 : 9783030451059
Total Pages : 2838 pages
Book Rating : 4.54/5 ( download)

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Download or read book African Handbook of Climate Change Adaptation written by Walter Leal Filho and published by Springer. This book was released on 2021-05-21 with total page 2838 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book discusses current thinking and presents the main issues and challenges associated with climate change in Africa. It introduces evidences from studies and projects which show how climate change adaptation is being - and may continue to be successfully implemented in African countries. Thanks to its scope and wide range of themes surrounding climate change, the ambition is that this book will be a lead publication on the topic, which may be regularly updated and hence capture further works. Climate change is a major global challenge. However, some geographical regions are more severly affected than others. One of these regions is the African continent. Due to a combination of unfavourable socio-economic and meteorological conditions, African countries are particularly vulnerable to climate change and its impacts. The recently released IPCC special report "Global Warming of 1.5o C" outlines the fact that keeping global warming by the level of 1.5o C is possible, but also suggested that an increase by 2o C could lead to crises with crops (agriculture fed by rain could drop by 50% in some African countries by 2020) and livestock production, could damage water supplies and pose an additonal threat to coastal areas. The 5th Assessment Report produced by IPCC predicts that wheat may disappear from Africa by 2080, and that maize— a staple—will fall significantly in southern Africa. Also, arid and semi-arid lands are likely to increase by up to 8%, with severe ramifications for livelihoods, poverty eradication and meeting the SDGs. Pursuing appropriate adaptation strategies is thus vital, in order to address the current and future challenges posed by a changing climate. It is against this background that the "African Handbook of Climate Change Adaptation" is being published. It contains papers prepared by scholars, representatives from social movements, practitioners and members of governmental agencies, undertaking research and/or executing climate change projects in Africa, and working with communities across the African continent. Encompassing over 100 contribtions from across Africa, it is the most comprehensive publication on climate change adaptation in Africa ever produced.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251316805
Total Pages : 322 pages
Book Rating : 4.01/5 ( download)

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Download or read book Mountain agriculture: Opportunities for harnessing Zero Hunger in Asia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-08-07 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mountain food security and nutrition are core issues that can contribute positively to the achievement of the Sustainable Development Goals but paradoxically are often ignored in Zero Hunger and poverty reduction-related agenda. Under the overall leadership of José Graziano da Silva, the Former Director-General of FAO, sustainable mountain agriculture development is set as a priority in Asia and the Pacific, to effectively address this issue and assist Member Countries in tackling food insecurity and malnutrition in mountain regions. This comprehensive publication is the first of its kind that focuses on the multidimensional status, challenges, opportunities and solutions of sustainable mountain agriculture development for Zero Hunger in Asia. This publication is building on the ‘International Workshop and Regional Expert Consultation on Mountain Agriculture Development and Food Security and Nutrition Governance’, held by FAO RAP and UIR in November 2018 Beijing, in collaboration with partners from national governments, national agriculture institutes, universities, international organizations and international research institutes. The publication provides analysis with evidence on how mountain agriculture could contribute to satisfying all four dimensions of food security, to transform food systems to be nutrition-sensitive, climate-resilient, economically-viable and locally adaptable. From this food system perspective, the priority should be given to focus on specialty mountain product identification (e.g. Future Smart Food), production, processing, marketing and consumption, which would effectively expose the potential of mountain agriculture to contribute to Zero Hunger and poverty reduction. In addition, eight Asian country case studies not only identify context-specific challenges within biophysical-technical, policy, socio-economic and institutional dimensions.

Author : Food and Agriculture Organization of the United Nations
Publisher : Routledge
ISBN 13 : 1136498877
Total Pages : 332 pages
Book Rating : 4.79/5 ( download)

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Download or read book The State of the World's Land and Water Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Routledge. This book was released on 2013-06-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.