Future of Sustainable Agriculture in Saline Environments

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Publisher : CRC Press
ISBN 13 : 9781003112327
Total Pages : 519 pages
Book Rating : 4.23/5 ( download)

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Book Synopsis Future of Sustainable Agriculture in Saline Environments by : Katarzyna Negacz

Download or read book Future of Sustainable Agriculture in Saline Environments written by Katarzyna Negacz and published by CRC Press. This book was released on 2021 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Food production on present and future saline soils deserves the world's attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, fresh water is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. Covering essential topics, such as policy and awareness, soil management, future crops and genetic developments, all supplemented by case studies that show how this knowledge has been applied. This book creates an overview of current research themes and practical cases focused on enhancing food production on saline lands"--

Crop Production in Saline Environments

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Publisher :
ISBN 13 :
Total Pages : 450 pages
Book Rating : 4.29/5 ( download)

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Book Synopsis Crop Production in Saline Environments by : Sham S. Goyal

Download or read book Crop Production in Saline Environments written by Sham S. Goyal and published by . This book was released on 2003 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Strategies for Managing Crop Production in Saline Environments; Enhancing Salt Tolerance in Crops Through Molecular Breeding; Molecular Approaches to Improve Salt Resistance in Crops; Can the Quest for Drought Tolerant Crops Avoid Arabidopsis; Use and Reuse of Saline - Sodic Waters for Irrigation of Crops; Comprehensive reclamation of Salt - Affected Soils in China 's; Management of Soil Salinity and Alkalinity Problems in India; Modeling Pumped Water Salinity and Sait Water Upconing; Soil Salinity in south India: Problems and Solutions; Producctivity Enhancement in the Salt - Affected Lands of Joint Satiana Pilot Project Area of Pakistan; The Use of Saline Water in Agriculture in the Near East and North Africa Region; Salt, Water, and Groundwater Management Models to Determine Sustainable Cropping Patterns in Shallow Saline Groundwater Regions of Australia; Crop Production in Ares with Saline Soils and Shallow saline Groundwater in the San Jaquim Valley of California; Progress in Plant Salinity Resistance Research;

Future of Sustainable Agriculture in Saline Environments

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Author :
Publisher : CRC Press
ISBN 13 : 1000401146
Total Pages : 541 pages
Book Rating : 4.41/5 ( download)

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Book Synopsis Future of Sustainable Agriculture in Saline Environments by : Katarzyna Negacz

Download or read book Future of Sustainable Agriculture in Saline Environments written by Katarzyna Negacz and published by CRC Press. This book was released on 2021-06-24 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food production on present and future saline soils deserves the world’s attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, freshwater is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. The book covers the essential topics, such as policy and awareness, soil management, future crops, and genetic developments, all supplemented by case studies that show how this knowledge has been applied. It offers an overview of current research themes and practical cases focused on enhancing food production on saline lands. FEATURES Describes the critical role of the revitalization of salt-degraded lands in achieving sustainability in agriculture on a global scale Discusses practical solutions toward using drylands and delta areas threatened by salinity for sustainable food production Presents strategies for adaptation to climate change and sea-level rise through food production under saline conditions Addresses the diverse aspects of crop salt tolerance and microbiological associations Highlights the complex problem of salinity and waterlogging and safer management of poor-quality water, supplemented by case studies A PDF version of this book is available for free in Open Access at www.taylorfrancis.com. It has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Salinity: Environment — Plants — Molecules

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Publisher : Springer Science & Business Media
ISBN 13 : 0306481553
Total Pages : 551 pages
Book Rating : 4.50/5 ( download)

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Book Synopsis Salinity: Environment — Plants — Molecules by : André Läuchli

Download or read book Salinity: Environment — Plants — Molecules written by André Läuchli and published by Springer Science & Business Media. This book was released on 2007-05-08 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: In biology, the very big global and thevery small molecular issues currently appear to be in the limelight ofpublic interest and research funding policies. They are in danger of drifting apart from each other. They apply very coarse and very fine scaling, respectively, but coherence is lost when the various intermediate levels of different scales are neglected. Regarding SALINITY we are clearly dealing with a global problem, which due to progressing salinization of arable land is of vital interest for society. Explanations and basic understanding as well as solutions and remedies may finally lie at the molecular level. It is a general approach in science to look for understanding of any system under study at the next finer (or "lower") level of scaling. This in itself shows that we need a whole ladder of levels with increasingly finer steps from the global impact to the molecular bases of SALINITY relations. It is in this vein that the 22 chapters of this book aim at providing an integrated view of SALINITY.

Crop Production In Saline Environments : Global Integrative Perspectives Indian Reprint

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Publisher :
ISBN 13 : 9788181890184
Total Pages : pages
Book Rating : 4.83/5 ( download)

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Book Synopsis Crop Production In Saline Environments : Global Integrative Perspectives Indian Reprint by : Goyal

Download or read book Crop Production In Saline Environments : Global Integrative Perspectives Indian Reprint written by Goyal and published by . This book was released on 2004-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Challenges and Opportunities for Crop Production in Dry and Saline Environments in Arasia Member States

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Publisher : International Atomic Energy Agency
ISBN 13 : 9789201019189
Total Pages : 136 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Challenges and Opportunities for Crop Production in Dry and Saline Environments in Arasia Member States by : International Atomic Energy Agency

Download or read book Challenges and Opportunities for Crop Production in Dry and Saline Environments in Arasia Member States written by International Atomic Energy Agency and published by International Atomic Energy Agency. This book was released on 2018-08-31 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication serves as a referencing guide for Member States and interested specialized readers wishing to work on agriculture in dry and saline environment, in particular located in the Middle East region. All information and instructions given in this guide are based on successful and sound practices applied in pertaining Member States for sustainable cropping of salt affected soils. It will help scientists and farmers to select management alternatives most efficient for agriculture in saline environments within their own countries. The publication also focuses on the possible use of isotopes techniques in dealing with salinity and droughts conditions affecting crop production.

The Use of Saline Waters for Crop Production

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Publisher : Artabras
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis The Use of Saline Waters for Crop Production by : J. D. Rhoades

Download or read book The Use of Saline Waters for Crop Production written by J. D. Rhoades and published by Artabras. This book was released on 1992 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biosalinity in Action: Bioproduction with Saline Water

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Publisher : Springer Science & Business Media
ISBN 13 : 9789024731596
Total Pages : 398 pages
Book Rating : 4.93/5 ( download)

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Book Synopsis Biosalinity in Action: Bioproduction with Saline Water by : D. Pasternak

Download or read book Biosalinity in Action: Bioproduction with Saline Water written by D. Pasternak and published by Springer Science & Business Media. This book was released on 1985-11-30 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historically, scientists and laymen have regarded salinity as a hazar dous, detrimental phenomenon. This negative view was a principal reason for the lack of agricultural development of most arid and semi arid zones of the world where the major sources of water for biological production are saline. The late Hugo Boyko was probably the first scientist in recent times to challenge this commonly held, pessimistic view of salinity. His research in Israel indicated that many plants can be irrigated with saline water, even at seawater strength, if they are in sandy soil - a technique that could open much barren land to agriculture. This new, even radical, approach to salinity was clearly enunciated in the book he edited and most appropriately entitled 'Salinity and Aridity: New Approaches to Old Problems' (1966). A decade later, three members of the United States National Science Foundation (NSF), Lewis Mayfield, James Aller and Oskar Zaborsky, formulated the 'Biosaline Concept'; namely, that poor soils, high solar insolation and saline water, which prevail in arid lands, should be viewed as useful resources rather than as disadvantages, and that these resources can be used for non-traditional production of food, fuels and chemicals. The First International Workshop on Biosaline Research was con vened at Kiawah Island, South Carolina, in 1977 by A. San Pietro.

Soil Salinity Management in Agriculture

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Publisher : CRC Press
ISBN 13 : 1315341778
Total Pages : 272 pages
Book Rating : 4.74/5 ( download)

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Book Synopsis Soil Salinity Management in Agriculture by : S. K. Gupta

Download or read book Soil Salinity Management in Agriculture written by S. K. Gupta and published by CRC Press. This book was released on 2017-03-16 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important volume, Soil Salinity Management in Agriculture, addresses the crucial issue of soil salinity of potential farmland and provides a comprehensive picture of the saline environment and plant interactions, along with management and reclamation methods and policies. With contributions from researchers from the fields of agricultural chemistry, soil science, biotechnology, agronomy, environmental sciences, and plant breeding and genetics, the volume emphasizes a multidisciplinary approach.

Innovative Saline Agriculture

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Publisher : Springer
ISBN 13 : 8132227700
Total Pages : 519 pages
Book Rating : 4.00/5 ( download)

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Book Synopsis Innovative Saline Agriculture by : J.C. Dagar

Download or read book Innovative Saline Agriculture written by J.C. Dagar and published by Springer. This book was released on 2016-08-10 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: The land degradation due to salinity and waterlogging is a global phenomenon, afflicting about one billion hectares within the sovereign borders of at least 75 countries. Besides staring at the food security, it has far reaching and unacceptable socio-economic consequences since a large proportion of this land is inhabited by smallholder farmers. The anthropogenic-environmental changes and the climate change are further adding to the problem of salinity and waterlogging. The phenomenon of sea-level rise will bring more areas under waterlogged salinity due to inundation by sea water. Thus, dealing with the salinity in reality is becoming a highly onerous task owing to its complex nature, uncertainty and differential temporal and spatial impacts. Nevertheless, with the need to provide more food, feed, fuel, fodder and fiber to the expanding population, and non-availability of new productive land, there is a need for productivity enhancement of these lands. In fact, the salt-affected and waterlogged lands cannot be neglected since huge investments have been made throughout the world in the development of irrigation and drainage infrastructure. The social, economic and environmental costs being high for theon-and/off-farm reclamation techniques, saline agriculture including agroforestry inculcated with modern innovative techniques, is now emerging as a potential tool not only for arresting salinity and waterlogging but for other environmental services like mitigate climate change, sequester carbon and biodiversity restoration. This publication attempts to address a wide range of issues, principles and practices related to the salinity involved in rehabilitation of waterlogged saline soils and judicious use of saline waters including sea water. Many of the site specific case studies typical to the saline environment including coastal ecologies sustaining productivity, rendering environmental services, conserving biodiversity and mitigating climate change have been described in detail. Written by leading researchers and experts of their own fields, the book is a must, not only for salinity experts but also for policy makers, environmentalists, students and educationists alike. More importantly, it contributes to reversing the salinity trends and teaches to sustain with salinity ensuring the livelihood of resource-poor farming families leaving in harsh ecologies including coastal areas which are more vulnerable to climate change.