Critical Perspectives On Genetically Modified Crops And Food

Author : Susan Gordon
Publisher : The Rosen Publishing Group, Inc
ISBN 13 : 9781404205413
Total Pages : 192 pages
Book Rating : 4.11/5 ( download)

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Download or read book Critical Perspectives on Genetically Modified Crops and Food written by Susan Gordon and published by The Rosen Publishing Group, Inc. This book was released on 2006-01-15 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Primary and secondary source documents discuss the evolution of genetically modified crops, their impact on society, and the laws that govern their use and sale.

Author : Richard A. Hindmarsh
Publisher : UNSW Press
ISBN 13 : 9780868407418
Total Pages : 254 pages
Book Rating : 4.10/5 ( download)

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Download or read book Recoding Nature written by Richard A. Hindmarsh and published by UNSW Press. This book was released on 2004 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book addresses some fundamental and profound questions such as: Are GM foods safe to eat? What do consumers think about GM foods and, alternatively, organic produce? What are the real risks of genetic pollution? And is it appropriate to delete a supposed gene for sadness? Recoding Nature challenges the assumptions of those preparing the world for a 'recoded' DNA future.

Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309437385
Total Pages : 607 pages
Book Rating : 4.87/5 ( download)

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Download or read book Genetically Engineered Crops written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-01-28 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Author : Pardeep Singh
Publisher : Academic Press
ISBN 13 : 0128209453
Total Pages : 580 pages
Book Rating : 4.55/5 ( download)

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Download or read book Policy Issues in Genetically Modified Crops written by Pardeep Singh and published by Academic Press. This book was released on 2020-11-20 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Policy Issues in Genetically Modified Crops: A Global Perspective contains both theoretical and empirical evidence of a broad range of aspects of GM crop policies throughout the world. Emphasizing world agriculture production and ethics of GM crops, the book balances insights into the various discussions around the use of GM crops including soil health, effects on animals, environmental sustainability impact, and ethical issues. The book presents aspects of GM crop policies and prevailing controversies throughout the world, in 5 sections containing 23 chapters. Beginning with the discussion of the policies related to GM crops, the book dives deep into issues related to food insecurity, agricultural sustainability, food safety, and environmental risks. Section 5 also captures the recent advances in agricultural biotechnology encompassing research trends, the nano-biotech approach to plant genetic engineering, and other transformation techniques in crop development. The contributors of the book represent different backgrounds, providing a holistic overview of diverse approaches and perspectives. Policy Issues in Genetically Modified Crops: A Global Perspective is a valuable resource for researchers in agricultural policy and economics, agricultural biotechnology, soil science, genetic engineering, ethics, environmental management, sustainable development, and NGOs. Discusses ethics, varieties, research trends, success, and challenges of genetic modification Addresses both crop production and potential health impacts Includes extensive theoretical research and studies

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309374243
Total Pages : 59 pages
Book Rating : 4.48/5 ( download)

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Download or read book Public Engagement on Genetically Modified Organisms written by National Research Council and published by National Academies Press. This book was released on 2015-07-07 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Research Council's Roundtable on Public Interfaces of the Life Sciences held a 2-day workshop on January 15-16, 2015, in Washington, DC to explore the public interfaces between scientists and citizens in the context of genetically engineered (GE) organisms. The workshop presentations and discussions dealt with perspectives on scientific engagement in a world where science is interpreted through a variety of lenses, including cultural values and political dispositions, and with strategies based on evidence in social science to improve public conversation about controversial topics in science. The workshop focused on public perceptions and debates about genetically engineered plants and animals, commonly known as genetically modified organisms (GMOs), because the development and application of GMOs are heavily debated among some stakeholders, including scientists. For some applications of GMOs, the societal debate is so contentious that it can be difficult for members of the public, including policy-makers, to make decisions. Thus, although the workshop focused on issues related to public interfaces with the life science that apply to many science policy debates, the discussions are particularly relevant for anyone involved with the GMO debate. Public Engagement on Genetically Modified Organisms: When Science and Citizens Connect summarizes the presentations and discussion of the workshop.

Author : Anthony Winson
Publisher : Oxford University Press, USA
ISBN 13 : 9780199019618
Total Pages : 0 pages
Book Rating : 4.14/5 ( download)

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Download or read book Critical Perspectives in Food Studies written by Anthony Winson and published by Oxford University Press, USA. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Critical Perspectives in Food Studies is a compelling examination of the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. With new chapters on a diverse range of currentfood-related issues, this second edition continues to bring students original contributions by Canadian scholars that will inspire readers to consider the varied and complex means by which we bring food to the table.

Author : Salah E. O. Mahgoub
Publisher : CRC Press
ISBN 13 : 1482242826
Total Pages : 411 pages
Book Rating : 4.29/5 ( download)

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Download or read book Genetically Modified Foods written by Salah E. O. Mahgoub and published by CRC Press. This book was released on 2016-04-19 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: An increasingly hot-button issue, genetically modified (GM) food is considered by some as the best way to feed the world's growing population, and by others as an experiment gone wrong on the unsuspecting public. Genetically Modified Foods: Basics, Applications, and Controversy details the basics of biotechnology and its applications in the laborat

Author : Alexandru Mihai Grumezescu
Publisher : Academic Press
ISBN 13 : 0128112719
Total Pages : 438 pages
Book Rating : 4.17/5 ( download)

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Download or read book Genetically Engineered Foods written by Alexandru Mihai Grumezescu and published by Academic Press. This book was released on 2017-09-01 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetically Engineered Foods, Volume 6 in the Handbook of Food Bioengineering series, is a solid reference for researchers and professionals needing information on genetically engineered foods in human and animal diets. The volume discusses awareness, benefits vs. disadvantages, regulations and techniques used to obtain, test and detect genetically modified plants and animals. An essential resource offering informed perspectives on the potential implications of genetically engineered foods for humans and society. Written by a team of scientific experts who share the latest advances to help further more evidence-based research and educate scientists, academics and government professionals about the safety of the global food supply. Provides in-depth coverage of the issues surrounding genetic engineering in foods Includes hot topic areas such as nutragenomics and therapeutics to show how genetically engineered foods can promote health and potentially cure disease Presents case studies where genetically engineered foods can increase production in Third World countries to promote food security Discusses environmental and economic impacts, benefits and risks to help inform decisions

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309166152
Total Pages : 254 pages
Book Rating : 4.57/5 ( download)

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Download or read book Safety of Genetically Engineered Foods written by National Research Council and published by National Academies Press. This book was released on 2004-07-08 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Author : Nicholas Kalaitzandonakes
Publisher : Springer
ISBN 13 : 9781493937257
Total Pages : 0 pages
Book Rating : 4.51/5 ( download)

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Download or read book The Coexistence of Genetically Modified, Organic and Conventional Foods written by Nicholas Kalaitzandonakes and published by Springer. This book was released on 2016-10-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since their commercial introduction in 1996, genetically modified (GM) crops have been adopted by farmers around the world at impressive rates. In 2011, 180 million hectares of GM crops were cultivated by more than 15 million farmers in 29 countries. In the next decade, global adoption is expected to grow even faster as the research pipeline for new biotech traits and crops has increased almost fourfold in the last few years. The adoption of GM crops has led to increased productivity, while reducing pesticide use and the emissions of agricultural greenhouse gases, leading to broadly distributed economic benefits across the global food supply chain. Despite the rapid uptake of GM crops, the various social and economic benefits as well as the expanding rate innovation, the use of GM crops remains controversial in parts of the world. Despite the emergence of coexistence between GM, organic and conventional crops as a key policy and practical issue of global scale, there is no coherent literature that addresses it directly. Governments and market stakeholders in many countries are grappling with policy alternatives that settle conflicting property rights, minimize negative market externalities and associated liabilities, maximize the economic benefits of innovation and allow producer and consumer choice. This book intends to fill these needs with contributions from the top theoreticians, legal and economic analysts, policy makers and industry practitioners in the field. As the economics and policy of coexistence start to emerge as an separate subfield in agricultural, environmental and natural resource economics with an increasing number of scholars working on the topic, the book will also provide a comprehensive base in the literature for those entering the area, making it of interest to students, scholars and policy-makers alike.