Classic Restaurants Of Evansville

Author : Kristalyn Shefveland
Publisher : Arcadia Publishing
ISBN 13 : 1467140856
Total Pages : 128 pages
Book Rating : 4.50/5 ( download)

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Download or read book Classic Restaurants of Evansville written by Kristalyn Shefveland and published by Arcadia Publishing. This book was released on 2020 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nestled in a horseshoe bend along the Ohio River, Evansville bestrides the border between the Mid-South and the Midwest. This location allowed the city to build a culinary tradition all its own. For generations, cherished eateries like Turoni's, House of Como and Hilltop Inn have served delicious and unique local fare like brain sandwiches, cracker-crisp thin crust pizza, Ski slushies, burgoo and more. In recent years, revitalized historic districts have housed cafés, coffeehouses and breweries that hearken back to Evansville's past even as they embrace the present and look to the future. Historian and University of Southern Indiana professor Kristalyn Shefveland explores the historic restaurants and contemporary legends that define two centuries of Evansville's food history.

Author : Frank M. Gilbert
Publisher :
ISBN 13 :
Total Pages : 962 pages
Book Rating : 4.99/5 ( download)

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Download or read book History of the City of Evansville and Vanderburg County, Indiana written by Frank M. Gilbert and published by . This book was released on 1910 with total page 962 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Frank M. Gilbert
Publisher :
ISBN 13 :
Total Pages : 492 pages
Book Rating : 4.08/5 ( download)

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Download or read book History of the City of Evansville and Vanderburg County, Indiana: History of Vanderburg County written by Frank M. Gilbert and published by . This book was released on 1910 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Frank M. Gilbert
Publisher :
ISBN 13 :
Total Pages : 492 pages
Book Rating : 4.69/5 ( download)

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Download or read book History of Vanderburg County written by Frank M. Gilbert and published by . This book was released on 1910 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Keith Elchert
Publisher : Arcadia Publishing
ISBN 13 : 1439666733
Total Pages : 130 pages
Book Rating : 4.39/5 ( download)

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Download or read book Classic Restaurants of Fort Wayne written by Keith Elchert and published by Arcadia Publishing. This book was released on 2019-04-29 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chow down on the best foodie memories, and the places that provided them, in Fort Wayne, Indiana. With an abundance of appetizing eateries comes a wealth of memories. George Motz, author of Hamburger America, refers to Powers as "one of the greatest slider emporiums in America." The Hobby House provided the first restaurant experience for Dave Thomas, known worldwide as founder and pitchman for the Wendy's hamburger chain. Nine Mile Restaurant, which first opened as a tavern in 1837, competes for recognition as Indiana's oldest bar. During a campaign stop one month before his assassination, Robert F. Kennedy boasted that Zoli's on Broadway made "the best food I ever ate." Authors Keith Elchert and Laura Weston celebrate the savory and the sweet sides of the Summit City.

Author : Jane Simon Ammeson
Publisher : History Press
ISBN 13 : 9781540248961
Total Pages : 194 pages
Book Rating : 4.68/5 ( download)

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Download or read book Classic Restaurants of the Region written by Jane Simon Ammeson and published by History Press. This book was released on 2021-08-09 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wonderful diversity of flavors has defined Northwest Indiana as a dining destination from its earliest days to the present. The pan-fried fish of Teibel's, open for almost a century, carries on the tradition of perch palaces like the now lost Phil Smidt's. Pierogis have been a staple at the Cavalier for decades. So great was the demand for frogs legs that the venerable Vogel's raised its own at a small lake nearby. The same dish has remained on the menu at the Town Club since opening in 1947. Serving Northwest Indiana-style, crisped-edge hamburgers, Miner-Dunn and Schoops both survived the onslaught of fast-food chains and continue on today. Local author Jane Simon Ammeson leads a tasty tour of historic Region restaurants.

Author :
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4./5 ( download)

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Download or read book Indianapolis Monthly written by and published by . This book was released on 1996-05 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.

Author : Chris Holaday
Publisher : History Press
ISBN 13 : 9781540245281
Total Pages : 162 pages
Book Rating : 4.84/5 ( download)

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Download or read book Classic Restaurants of Chapel Hill and Orange County written by Chris Holaday and published by History Press. This book was released on 2020-11-02 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once upon a time, Chapel Hill, a town synonymous with the University of North Carolina, offered little more than simple caf s. In recent years, it has developed a diverse restaurant culture and today is home to some of the country's most creative chefs. From legendary student hangouts to one of the South's most famed barbecue joints to the birthplace of shrimp and grits, all of these establishments helped earn the area recognition as a top dining destination. Local authors Chris Holaday and Patrick Cullom profile longtime establishments that helped shape the dining scene in Chapel Hill and the neighboring towns of Carrboro and Hillsborough.

Author :
Publisher :
ISBN 13 :
Total Pages : 288 pages
Book Rating : 4./5 ( download)

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Download or read book Indianapolis Monthly written by and published by . This book was released on 2005-02 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.

Author : Reid Duffy
Publisher : Indiana University Press
ISBN 13 : 025300053X
Total Pages : 369 pages
Book Rating : 4.38/5 ( download)

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Download or read book Reid Duffy's Guide to Indiana's Favorite Restaurants, Updated Edition written by Reid Duffy and published by Indiana University Press. This book was released on 2006-11-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noted TV personality and columnist Reid Duffy showcases 30 Indiana restaurants that have stood the test of time in this updated and expanded edition of Indiana's Favorite Restaurants. These showcased restaurants have been in existence for 25 years or more, and in some cases for several generations. Recipes for favorite dishes from these restaurants are included so that you can recreate the foods you love at home. Approximately 60 recipes -- from Acapulco Joe's Taco Filling to Nashville House Fried Biscuits -- accompany Duffy's reviews. "Comfort food" abounds in Indiana -- 162 restaurants are included in this category, and 23 well-known steak houses are highlighted in "Where's the Beef?" No fewer than 137 ethnic restaurants around the state are profiled here. Duffy looks to the future as well: he reviews 80 new restaurants that are "destined to stand the test of time." All of the restaurants popularized by Indiana Cooks! (IUP, 2005) have been included in this mouthwatering guidebook. Double the size of the original guide, Reid Duffy's Guide to Indiana's Favorite Restaurants serves up 432 thorough and extensive reviews. Each establishment has been visited in person and the food taste-tested. The result is the best guide to great dining for Indiana residents as well as visitors to the Hoosier state.