Charlie Trotter

Author : Charlie Trotter
Publisher :
ISBN 13 : 9780898156287
Total Pages : 215 pages
Book Rating : 4.89/5 ( download)

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Download or read book Charlie Trotter's written by Charlie Trotter and published by . This book was released on 1994 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef and restaurateur Charlie Trotter shares seventy-two of his favorite recipes; including salmon roulade, scallop ceviche, spicy tuna tartare, rabbit rillette, squab salad, and crispy quinoa pudding. Includes photographs.

Author : Charlie Trotter
Publisher : Random House Digital, Inc.
ISBN 13 : 1580089348
Total Pages : 226 pages
Book Rating : 4.40/5 ( download)

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Download or read book Home Cooking with Charlie Trotter written by Charlie Trotter and published by Random House Digital, Inc.. This book was released on 2008 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Presents more than 130 recipes that make Charlie Trotter's food accessible to home cooks, with new photography and an updated design accompanying approachable recipes for Trotter's award-winning cuisine."--Provided by publisher.

Author : Paul Clarke
Publisher : Ten Speed Press
ISBN 13 : 0307815315
Total Pages : 274 pages
Book Rating : 4.16/5 ( download)

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Download or read book Lessons in Excellence from Charlie Trotter written by Paul Clarke and published by Ten Speed Press. This book was released on 2012-12-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: An insider’s look into the award-winning restaurant of internationally acclaimed chef Charlie Trotter, with techniques and strategies to create top-tier service, food, and atmosphere. Charlie Trotter's Chicago restaurant is not only one of the premier eating experiences in America, it serves also as the model of a thriving business whose cutting-edge approach to management is setting new standards for quality, efficiency, and profitability. In fact, people in just about any field can learn from Charlie's methods. For this breakthrough business guide, journalist Paul Clarke conducted in-depth interviews with Charlie and his associates, distilling invaluable lessons for entrepreneurs and hospitality professionals who are committed to creating highly respected and innovative businesses. Anyone who wants to improve their business will be sure to learn something new from this Midwestern dynamo.

Author : Charlie Trotter
Publisher :
ISBN 13 : 9780898158380
Total Pages : 239 pages
Book Rating : 4.89/5 ( download)

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Download or read book Charlie Trotter's Vegetables written by Charlie Trotter and published by . This book was released on 1996 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides recipes for vegetable dishes such as baby carrot terrine with shiitake mushroom salad, and arugula noodles with smoked yellow tomato sauce

Author :
Publisher :
ISBN 13 : 1580082386
Total Pages : 239 pages
Book Rating : 4.89/5 ( download)

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Download or read book Charlie Trotter's Meat and Game written by and published by . This book was released on 2001 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef and restaurateur Charlie Trotter shares recipes that use meat and game; including pheasant, wild boar, venison, lamb, pork, and chicken. Includes photographs.

Author : Charlie Trotter
Publisher :
ISBN 13 : 9780898158151
Total Pages : 239 pages
Book Rating : 4.5X/5 ( download)

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Download or read book Charlie Trotter's Desserts written by Charlie Trotter and published by . This book was released on 1998 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides recipes for desserts such as strawberry-almond shortcake with basil and a crepe banana split

Author : Edmund O. Lawler
Publisher : Ten Speed Press
ISBN 13 : 1580089054
Total Pages : 180 pages
Book Rating : 4.50/5 ( download)

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Download or read book Lessons in Wine Service written by Edmund O. Lawler and published by Ten Speed Press. This book was released on 2008-10-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the third book in the Lessons from Charlie Trotter series teaches wine directors and servers how to develop and maintain impeccable service by giving an in-depth look at one of the world’s top wine programs. At Charlie Trotter's eponymous restaurant in Chicago, the innovative and award-winning wine program is an essential part of an extraordinary dining experience. LESSONS IN WINE SERVICE outlines and analyzes the intricate challenges inherent in developing and executing consistently outstanding wine pairings and service. Aspiring sommeliers, restaurant owners, and wine servers will learn how to hire and train the right staff, provide precise and intuitive service, and craft and maintain a compelling wine list. "Anyone who wants to understand American cuisine as it enters the 21st century must eat at Charlie Trotter's No restaurant in America comes closer to delivering a flawless total dining experience." --Wine Spectator

Author : Charlie Trotter
Publisher :
ISBN 13 : 9781580082501
Total Pages : 211 pages
Book Rating : 4.05/5 ( download)

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Download or read book Charlie Trotter Cooks at Home written by Charlie Trotter and published by . This book was released on 2000 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses basic methods of preparing food; offers more than 150 recipes for appetizers, entrees, and desserts; and includes advice for preparing multicourse meals and choosing appropriate wines.

Author : Ed Lawler
Publisher : Lessons from Charlie Trotter
ISBN 13 : 9781580083157
Total Pages : 233 pages
Book Rating : 4.53/5 ( download)

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Download or read book Lessons in Service from Charlie Trotter written by Ed Lawler and published by Lessons from Charlie Trotter. This book was released on 2001 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the success of the Chicago restaurant, Charlie Trotter's, and how to apply its management style and techniques to other businesses.

Author : Charlie Trotter
Publisher : Ten Speed Press
ISBN 13 : 0898159970
Total Pages : 0 pages
Book Rating : 4.74/5 ( download)

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Download or read book The Kitchen Sessions with Charlie Trotter written by Charlie Trotter and published by Ten Speed Press. This book was released on 1999-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kitchen Sessions with Charlie Trotter, a companion volume to the award-winning television show, is a guide in gourmet cuisine for the home cook, with recipes for soups, salads, seafood, and more by mastermind chef Charlie Trotter. Book buyers and diners alike have marveled at the incredible food that emerges from the kitchen of Charlie Trotter's world-renowned Chicago restaurant and have bought over 125,000 copies of his cookbooks. Now, readers can step behind the scenes and take a lesson from the master himself. A fine-cuisine cooking class for the home chef, KITCHEN SESSSIONS is the companion volume to Trotter's new 13-part public television cooking series, which has aired on national television since. Each episode is a personalized introduction to an essential ingredient—from salmon to chocolate—complete with a wide range of glorious recipes—120 in all. KITCHEN SESSIONS demystifies the professional techniques and tricks behind Trotter's show-stopping recipes, making them accessible for home cooks. Awards:2000 James Beard Award Winner