Champion Chocolatier

Author : Amanda Zieba
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781537286990
Total Pages : 162 pages
Book Rating : 4.94/5 ( download)

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Download or read book Champion Chocolatier written by Amanda Zieba and published by Createspace Independent Publishing Platform. This book was released on 2016-08-24 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emmy is a thirty year old stuck in a dead end job she hates, but life takes a pleasantly unexpected turn when she wins a Facebook contest to own and operate a chocolate shop in northern Minnesota. When she leaves the big city for a fresh start (despite knowing nothing about business or candy making) fun, romance and little mystery follow. Will her new business succeed before the December thirty first deadline? Will the cute guy from the store-next-door add to her sweet rewards or will he only be a disaster-level distraction? Two tablespoons of big dreams, a dash of chocolatey goodness, and a pinch of love. Step inside Sweet Shores Chocolate Store and enjoy this winning story recipe.

Author : Amanda Zieba
Publisher : Champion Chocolatier
ISBN 13 : 9781793310491
Total Pages : 182 pages
Book Rating : 4.91/5 ( download)

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Download or read book Champion Chocolatier written by Amanda Zieba and published by Champion Chocolatier. This book was released on 2019-01-20 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emmy Dawson is in over her head. This time she's not just trying to convince herself she can run a successful chocolate business, nor is she cooking to impress a stuffy board of directors. This time she's competing in a reality candy making championship and is trying to win over all of America. The Vanderbilt Valentine's Day Candy Making Competition, held at the famous Biltmore Estates, will host eight talented candy makers - all with jumbo sized hopes and dreams... and egos. Emmy wants desperately to win, and to prove to her tiny town she is more than a stay afloat business owner and just the girl who dates Eddie Edwards.Even though the North Carolina weather makes for easier winter driving, Emmy's road to victory is paved in potholes. A snarky TV producer, a real-life baker Barbie, and a talented pool of candy makers, not to mention a healthy dose of stage fright, stand in her way. Being filmed for Prime Time TV in sunny North Carolina might sound more glamorous than Duluth in February, but Emmy is about to learn the hard way that, sometimes, reality bites.In this sequel to Champion Chocolatier, readers will find all of the sweetness and fun they fell in love with in the original. New locations, new characters and new challenges thicken the plot and will have Hallmark lovers and reality show junkies begging for another round of foody fun and delicious disasters.

Author : Amanda Zieba
Publisher :
ISBN 13 :
Total Pages : 210 pages
Book Rating : 4.98/5 ( download)

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Download or read book Champion Chocolatier written by Amanda Zieba and published by . This book was released on 2020-04-12 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Champion Chocolatier: For Better or WorseTwo years ago Emmy left her big city life in St. Paul to run Sweet Shores Chocolate Store, up north in Duluth, Minnesota. Soon after arriving, she fell for Eddie, a sweet distraction that made success at her new business venture even more complicated.Last year Emmy traveled to North Carolina to be on the EatTV Valentine's Day Candy Making Competition and came home with a prize even better than she could have imagined. Now, in this third installment of the Champion Chocolatier series, we find Emmy scrambling to keep up with all the things she loves: Eddie, her sweet shop, and competitions! It's finally time for Emmy to get married, but surprisingly, her attention is diverted in several directions. While she is busy planning her wedding and running her successful business, she is also consumed with winning the Golden Honeymoon Giveaway. She and Eddie are so wrapped up in their separate goals that the contest seems like the perfect way to bring them together. Except that all of a sudden, Emmy's goals for winning may be the very thing that pushes her deepest desires away for good.

Author : Dean Hoffman
Publisher : Arcadia Publishing
ISBN 13 : 1614236291
Total Pages : 156 pages
Book Rating : 4.90/5 ( download)

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Download or read book Harness Racing in New York State written by Dean Hoffman and published by Arcadia Publishing. This book was released on 2012-08-14 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the eager stallion Messenger trotted off a boat from Europe in 1788, harness racing in America has been a popular sport, and nowhere is this truer than New York State. In the nineteenth century, harness racing attracted spectators from all walks of life. An 1823 race was so popular that businesses adjourned for the day to watch it. The sport reached its peak when the spectacular Roosevelt Raceway opened in 1957. Dean Hoffman offers an in-depth history of the sport's evolution in the Empire State, from the drivers and breeding to betting, legislation and accounts of the most exciting races. Join Hoffman as he sheds light on one of New York's most venerable sports traditions.

Author : Ewald Notter
Publisher : John Wiley & Sons
ISBN 13 : 0470398841
Total Pages : 422 pages
Book Rating : 4.45/5 ( download)

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Download or read book The Art of the Chocolatier written by Ewald Notter and published by John Wiley & Sons. This book was released on 2011-01-18 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have guide to chocolate making and chocolate showpiece design, from renowned confectionery expert Ewald Notter Covering the full spectrum of chocolate work-from the fundamentals of chocolate making to instruction on advanced showpiece design and assembly-The Art of the Chocolatier is the most complete and comprehensive guide to chocolate-making on the market. The book covers basic information on ingredients, equipment, and common techniques in the pastry kitchen, while also offering clear, step-by-step instructions on creating small candies and large-scale chocolate pieces. This is the ideal book for pastry students enrolled in chocolate and confectionery courses, as well as working professionals and even serious home confectioners who want to improve their skills in advanced chocolate work. Illustrated step-by-step instructions cover all the essentials of chocolate-making, from tempering and creating ganache and gianduja to using molds, transfer sheets, and more An entire chapter devoted to Creating a Competition Piece covers the ins and outs of confectionery competition, from preparing for the event and developing a concept to designing and building a winning chocolate showpiece Beautiful full-color photos throughout provide inspiration for chocolate décor and showpiece design, while clear how-to photos illustrate key techniques The Art of the Chocolatier provides expert-level coverage of every aspect of the chocolatier's art for students and professionals alike.

Author : Andrew Garrison Shotts
Publisher : Quarry Books
ISBN 13 : 1616734957
Total Pages : 176 pages
Book Rating : 4.54/5 ( download)

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Download or read book Making Artisan Chocolates written by Andrew Garrison Shotts and published by Quarry Books. This book was released on 2007-01-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forget milk chocolate molded into childish candy bars. Today's chocolate candies use chocolates with high cocoa content and less sugar then previously available and are molded into highly decorated pieces of art. Once only accessible to pastry chefs and candy makers, home cooks can now purchase high-end domestic and imported chocolates in their local specialty stores. The recent availability of bittersweet chocolates coupled with our access to a global food market and unique ingredients has created an increased interest in artisanal chocolates. Drew Shotts has been at the forefront of this renaissance because of his daring use of unique flavor combinations not typically associated with chocolates, such as chili peppers, maple syrup, and spiced chai tea. Making Artisan Chocolates shows readers how to recreate Drew's unexpected flavors at home through the use of herbs, flowers, chilies, spices, vegetables, fruits, dairies and liquors.

Author : Cornelia Gallen-Kimmell and Cordula Drossel-Brown
Publisher : Arcadia Publishing
ISBN 13 : 1467134848
Total Pages : 96 pages
Book Rating : 4.42/5 ( download)

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Download or read book Seattle Chocolatiers written by Cornelia Gallen-Kimmell and Cordula Drossel-Brown and published by Arcadia Publishing. This book was released on 2015 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the heels of the coffee bean, Seattle is embracing the cocoa bean. There is a long chocolate history here, from the legendary melt-in-your-mouth Frango Mint originally found at the Frederick & Nelson department store to Dilettante's pioneering espresso mocha drinks and truffles and Fran's Chocolates. They paved the way for today's innovative chocolatiers. Seattle's chocolatiers are inventive and provocative, creating bold flavors and colors. They are responding to changing palates, and even changing dietary needs, while remaining dedicated to social justice, sustainability, and stewardship of the land and the people. Home to the nation's first bean-to-bar chocolate factory, Seattle is forever impacting the chocolate industry, educating people on chocolate quality and global responsibility.

Author : Patricia Harris
Publisher : Rowman & Littlefield
ISBN 13 : 0762794402
Total Pages : 432 pages
Book Rating : 4.09/5 ( download)

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Download or read book Food Lovers' Guide to® Vermont & New Hampshire written by Patricia Harris and published by Rowman & Littlefield. This book was released on 2012-07-03 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vermont and New Hampshire are two sides of the same northern New England climate—the high landscapes of the Green Mountains and the White Mountains, glued together by the Connecticut River Valley. The classic flavors of Vermont and New Hampshire—apples, maple syrup, and cheddar cheese—have grown into an artisanal revolution, and each state produces world-class culinary specialties. In Food Lovers’ Guide to Vermont & New Hampshire, seasoned food writers Patricia Harris and David Lyon share the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the area’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Vermont & New Hampshire is the ultimate resource for food lovers to use and savor. Inside you'll find: Favorite restaurants and landmark eateries Food festivals and culinary events Specialty food stores and markets Farmers' markets and farm stands Recipes using local ingredients and traditions Local food lore and kitchen wisdom The states' best brewers, brewpubs, and wineries

Author :
Publisher :
ISBN 13 :
Total Pages : 1054 pages
Book Rating : 4.51/5 ( download)

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Download or read book Vanity Fair written by and published by . This book was released on 2016 with total page 1054 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher :
ISBN 13 :
Total Pages : 414 pages
Book Rating : 4.97/5 ( download)

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Download or read book Hospitality written by and published by . This book was released on 2001 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: