Celery Vases

Author : Dorothy Daugherty
Publisher : Schiffer Pub Limited
ISBN 13 : 9780764326011
Total Pages : 159 pages
Book Rating : 4.15/5 ( download)

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Download or read book Celery Vases written by Dorothy Daugherty and published by Schiffer Pub Limited. This book was released on 2007-01 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 350 images display vintage cut, pattern, and art glass celery vases, stands, glasses, uprights, and jars arranged by form, including those with and without stems and by stem and bowl shapes. A wide variety of decorative techniques are featured. The text explains the decorative techniques, shapes, and motifs, and identifies the glass manufacturers involved. Values are found in the captions.

Author : Connie Cronley
Publisher : University of Oklahoma Press
ISBN 13 : 9780806137889
Total Pages : 268 pages
Book Rating : 4.86/5 ( download)

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Download or read book Light and Variable written by Connie Cronley and published by University of Oklahoma Press. This book was released on 2006 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Against a backdrop of celebrations and seasons, the author marvels at subjects close to her heart in this collection of honest, unpretentious essays laced with self-deprecating humor that take the reader on a romp through the special occasions of the calendar year.

Author : Library of Congress
Publisher :
ISBN 13 :
Total Pages : 2056 pages
Book Rating : 4.92/5 ( download)

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Download or read book Library of Congress Subject Headings written by Library of Congress and published by . This book was released on 2010 with total page 2056 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Jane Shadel Spillman
Publisher : Alfred A. Knopf
ISBN 13 : 9780394712727
Total Pages : 486 pages
Book Rating : 4.22/5 ( download)

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Download or read book Glass Tableware, Bowls & Vases written by Jane Shadel Spillman and published by Alfred A. Knopf. This book was released on 1982 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Knopf collectors' guides to American antiques.

Author : Library of Congress. Cataloging Policy and Support Office
Publisher :
ISBN 13 :
Total Pages : 1924 pages
Book Rating : 4.71/5 ( download)

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Download or read book Library of Congress Subject Headings written by Library of Congress. Cataloging Policy and Support Office and published by . This book was released on 2009 with total page 1924 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Libby O Connell
Publisher : Sourcebooks, Inc.
ISBN 13 : 1492603031
Total Pages : 352 pages
Book Rating : 4.30/5 ( download)

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Download or read book The American Plate written by Libby O Connell and published by Sourcebooks, Inc.. This book was released on 2014-11-11 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Like many miniencyclopedias, this one is studded with often intriguing facts."—Kirkus New York Post Required Reading and an Entertainment Weekly Top 3 Must-Read! From the chief historian at HISTORY® comes a rich chronicle of the evolution of American cuisine and culture, from before Columbus's arrival to today. Did you know that the first graham crackers were designed to reduce sexual desire? Or that Americans have tried fad diets for almost two hundred years? Why do we say things like "buck" for a dollar and "living high on the hog"? How have economics, technology, and social movements changed our tastes? Uncover these and other fascinating aspects of American food traditions in The American Plate. Dr. Libby H. O'Connell takes readers on a mouth-watering journey through America's culinary evolution into the vibrant array of foods we savor today. In 100 tantalizing bites, ranging from blueberries and bagels to peanut butter, hard cider, and Cracker Jack, O'Connell reveals the astonishing ways that cultures and individuals have shaped our national diet and continue to influence how we cook and eat. Peppered throughout with recipes, photos, and tidbits on dozens of foods, from the surprising origins of Hershey Bars to the strange delicacies our ancestors enjoyed, such as roast turtle and grilled beaver tail. Inspiring and intensely satisfying, The American Plate shows how we can use the tastes of our shared past to transform our future.

Author : Susan Williams
Publisher : Univ. of Tennessee Press
ISBN 13 : 9780870499128
Total Pages : 372 pages
Book Rating : 4.22/5 ( download)

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Download or read book Savory Suppers and Fashionable Feasts written by Susan Williams and published by Univ. of Tennessee Press. This book was released on 1996 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Williams (history, Fitchburg State College) investigates Victorian eating customs, cooking methods, and foodstuffs, revealing how genteel dining became an increasingly important means of achieving social stability, particularly for the middle class, during a period when Americans were faced with significant changes. Includes numerous recipes, bandw photographs, and drawings. Annotation copyright by Book News, Inc., Portland, OR

Author : John Stuart Gordon
Publisher : Yale University Press
ISBN 13 : 0300226691
Total Pages : 327 pages
Book Rating : 4.90/5 ( download)

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Download or read book American Glass written by John Stuart Gordon and published by Yale University Press. This book was released on 2018-01-01 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Glass can be decorative or utilitarian, and its forms often reflect technological innovations and social change. Drawing on an insightful selection from the Yale University Art Gallery and other collections at Yale, American Glass illuminates the vital and often intimate roles that glass has played in the nation's art and culture. Spectacularly illustrated, the publication showcases eighteenth-century mold-blown vessels, nineteenth-century pressed glass, innovative studio work, and luminous stained-glass windows by John La Farge and Louis Comfort Tiffany, the latter reproduced as a lush gatefold. These are considered alongside beguiling objects that broaden our expectations of glass and speak to the centrality of the medium in American life, including one of the oldest complex microscopes in the United States, an early Edison light bulb, glass-plate photography, jewelry, and more. With an essay on the history of collecting American glass and discussions of each object that present new scholarship, this engaging book tells the long and rich history of glass in America--from prehistoric minerals to contemporary sculptures"--Dust jacket front flap.

Author : Bob H. Batty
Publisher : Pelican Publishing
ISBN 13 : 9781455602797
Total Pages : 276 pages
Book Rating : 4.95/5 ( download)

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Download or read book A Complete Guide to Pressed Glass written by Bob H. Batty and published by Pelican Publishing. This book was released on 1999-11-30 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 300 patterns of American pressed glass are documented, described, and illustrated in this comprehensive reference guide for collectors. In this informative and fully illustrated guide, Bob H. Batty—a noted collector of pressed glass—covers more than three hundred glass patterns. Two hundred of which are identified and illustrated for the first time for the first time. Artist John Hendricks’ drawings depict the design and character of the various patterns and in many cases highlight special design and detail of notable patterns. All of the works shown are from Batty’s personal collection, which numbers more than 2,700 pieces representing some 1,900 patterns. Batty, who has pursued his glass collecting with scholarly attention to historical accuracy and detail, has named many of the previously uncatalogued patterns after cities and landmarks throughout his native South. A number of foreign patterns are also included, with precise measurements given for every piece depicted.

Author : Deborah Madison
Publisher : Ten Speed Press
ISBN 13 : 1607741911
Total Pages : 418 pages
Book Rating : 4.16/5 ( download)

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Download or read book Vegetable Literacy written by Deborah Madison and published by Ten Speed Press. This book was released on 2013-03-12 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone, reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections can help home cooks see everyday vegetables in new light. For over three decades, Deborah Madison has been at the vanguard of the vegetarian cooking movement, authoring classic books on the subject and emboldening millions of readers to cook simple, elegant, plant-based food. This groundbreaking new cookbook is Madison’s crowning achievement: a celebration of the diversity of the plant kingdom, and an exploration of the fascinating relationships between vegetables, edible flowers, herbs, and familiar wild plants within the same botanical families. Destined to become the new standard reference for cooking vegetables, Vegetable Literacy shows cooks that, because of their shared characteristics, vegetables within the same family can be used interchangeably in cooking. It presents an entirely new way of looking at vegetables, drawing on Madison’s deep knowledge of cooking, gardening, and botany. For example, knowing that dill, chervil, cumin, parsley, coriander, anise, lovage, and caraway come from the umbellifer family makes it clear why they’re such good matches for carrots, also a member of that family. With more than 300 classic and exquisitely simple recipes, Madison brings this wealth of information together in dishes that highlight a world of complementary flavors. Griddled Artichokes with Tarragon Mayonnaise, Tomato Soup and Cilantro with Black Quinoa, Tuscan Kale Salad with Slivered Brussels Sprouts and Sesame Dressing, Kohlrabi Slaw with Frizzy Mustard Greens, and Fresh Peas with Sage on Baked Ricotta showcase combinations that are simultaneously familiar and revelatory. Inspiring improvisation in the kitchen and curiosity in the garden, Vegetable Literacy—an unparalleled look at culinary vegetables and plants—will forever change the way we eat and cook.