Campbell's Great American Cookbook

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Author :
Publisher : Random House (NY)
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Campbell's Great American Cookbook by : Campbell Soup Company

Download or read book Campbell's Great American Cookbook written by Campbell Soup Company and published by Random House (NY). This book was released on 1984 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A culinary treasury of more than 500 best-loved recipes from Colonial times to the present"--Dust jacket.

Campbell's Great American Cookbook

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Author :
Publisher :
ISBN 13 : 9785550294710
Total Pages : pages
Book Rating : 4.10/5 ( download)

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Book Synopsis Campbell's Great American Cookbook by : Betty Cronin

Download or read book Campbell's Great American Cookbook written by Betty Cronin and published by . This book was released on 1984-10-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Great American Recipe Cookbook

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Author :
Publisher : BenBella Books
ISBN 13 : 1637740212
Total Pages : 387 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis The Great American Recipe Cookbook by : The Great American Recipe

Download or read book The Great American Recipe Cookbook written by The Great American Recipe and published by BenBella Books. This book was released on 2022-08-16 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautiful cookbook showcases the best of American regional cooking from the cooks and judges featured in PBS’ The Great American Recipe In the first season of The Great American Recipe, 10 home chefs representing distinct culinary backgrounds brought with them a rich collection of recipes. Some were secret family recipes passed down through the generations, some were new twists on regional classics, and others were their own deeply personal recipes crafted with love . . . and, together, they represent the dynamic story of America told through the diversity of its food. Now, you can bring all the fun of this new series to your kitchen with more than 100 delicious, easy-to-follow recipes from the cast, host, and judges. These recipes are accessible and taste like home—evoking nostalgia while inspiring you to explore new flavors with your loved ones. Inside, you’ll find new staples and rediscover family favorites, such as: Southern Smoke Mac and Cheese Red Chilaquiles Rhode Island–Style Fried Calamari Shakshuka with Chive Flatbread Chicken and Waffle Sandwiches Pizza Calabrese L’Italiano Burgers Crowd-Pleaser Tostadas Korean-Style Meatloaf and Potatoes Cast Iron Ribeye with Blue Cheese and Balsamic Steak Sauce Cranberry White Chocolate Oatmeal Cookies with Sour Cream Frosting Cannoli Dip Packed with amazing dishes and warm personal stories, and illustrated with gorgeous food photography and stills from the series, The Great American Recipe Cookbook is a must-have for fans of the show, food lovers, and every person who believes that food tells the story of who we are.

The Great American Recipe Cookbook Season 2 Edition

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Author :
Publisher : BenBella Books
ISBN 13 : 1637743645
Total Pages : 265 pages
Book Rating : 4.45/5 ( download)

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Book Synopsis The Great American Recipe Cookbook Season 2 Edition by : The Great American Recipe

Download or read book The Great American Recipe Cookbook Season 2 Edition written by The Great American Recipe and published by BenBella Books. This book was released on 2023-08-15 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: The hit PBS cooking competition returns! Dish up all the standout recipes—familiar favorites and bold new flavors—from Season 2. In the second season of The Great American Recipe, a new set of the country’s most talented home cooks shared the stories of their lives, backgrounds, communities, and cultures, all told through food. In this companion cookbook, you’ll bring home more than 100 new recipes from the cast, host, and judges: Meals that made their big moments memorable. Family treasures handed down through generations. Iconic regional foods and twists on everyday classics. And even the weeknight standbys they turn to for quick, family-friendly dinners. In short, this is the best of American home cooking, in all of its incredible diversity—from the East Coast to the islands of Hawai’i, from indigenous to immigrant families. Accompanied by gorgeous food photography as well as captivating images from on-set, these recipes are accessible for home cooks and sure to become favorites at your table. You’ll get to know more about your favorite contestants while learning how to make the standout recipes featured on the series, including: Instant Pot Lasagna Soup with Garlic Knots Bison Pho Grab and Go Breakfast Burritos Not My Mom’s Noodle Kugel Traditional Southern Shrimp & Grits Beef and Lamb Semolina Meatballs in Red Sauce Chicken Curry and Oil Roti Rocky Mountain Trout with Stuffed Poblanos BBQ Glazed Pork Ribs with KC Cheesy Corn Dan Dan Sliders Corn Chaat with Curried Watermelon Croque Madame Mini Quiches with Dijon Bechamel Liliko’i (Passion Fruit) Bars Triple Chocolate Cheesecake Cups

The Great American Cookbook

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Author :
Publisher : Rizzoli Publications
ISBN 13 : 0847837475
Total Pages : 850 pages
Book Rating : 4.72/5 ( download)

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Book Synopsis The Great American Cookbook by : Clementine Paddleford

Download or read book The Great American Cookbook written by Clementine Paddleford and published by Rizzoli Publications. This book was released on 2011-10-11 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one had done before: chronicle regional American food. Writing for the New York Herald Tribune, Gourmet, and This Week, she crisscrossed the nation, piloting a propeller plane, to interview real home cooks and discover their local specialties. The Great American Cookbook is the culmination of Paddleford’s career. A best seller when first published in 1960 as How America Eats, this coveted classic has been out of print for thirty years. Here are more than 500 of Paddleford’s best recipes, all adapted for contemporary kitchens. From New England there is Real Clam Chowder; from the South, Fresh Peach Ice Cream; from the Southwest, Albondigas Soup; from California, Arroz con Pollo. Behind all the recipes are extraordinary stories, which make this not just a cookbook but also a portrait of America.

The Great American Cookbook

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Author :
Publisher : National Geographic Books
ISBN 13 : 0847836908
Total Pages : 0 pages
Book Rating : 4.01/5 ( download)

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Book Synopsis The Great American Cookbook by : Clementine Paddleford

Download or read book The Great American Cookbook written by Clementine Paddleford and published by National Geographic Books. This book was released on 2011-10-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one had done before: chronicle regional American food. Writing for the New York Herald Tribune, Gourmet, and This Week, she crisscrossed the nation, piloting a propeller plane, to interview real home cooks and discover their local specialties. The Great American Cookbook is the culmination of Paddleford’s career. A best seller when first published in 1960 as How America Eats, this coveted classic has been out of print for thirty years. Here are more than 500 of Paddleford’s best recipes, all adapted for contemporary kitchens. From New England there is Real Clam Chowder; from the South, Fresh Peach Ice Cream; from the Southwest, Albondigas Soup; from California, Arroz con Pollo. Behind all the recipes are extraordinary stories, which make this not just a cookbook but also a portrait of America.

Great American Cookbook

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Author :
Publisher :
ISBN 13 : 9780785305439
Total Pages : 616 pages
Book Rating : 4.32/5 ( download)

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Book Synopsis Great American Cookbook by : Publications International, Limited

Download or read book Great American Cookbook written by Publications International, Limited and published by . This book was released on 1994 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Great American Favorite Brand Name Cookbook

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Author :
Publisher : Publications International
ISBN 13 : 9780785361800
Total Pages : 607 pages
Book Rating : 4.04/5 ( download)

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Book Synopsis Great American Favorite Brand Name Cookbook by :

Download or read book Great American Favorite Brand Name Cookbook written by and published by Publications International. This book was released on 1993-01-01 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 900 recipes from Dole, Nestle, Toll House, Libby's, Philadelphia brand, etc."

America The Great Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1681882825
Total Pages : 244 pages
Book Rating : 4.26/5 ( download)

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Book Synopsis America The Great Cookbook by : Joe Yonan

Download or read book America The Great Cookbook written by Joe Yonan and published by Simon and Schuster. This book was released on 2017-10-31 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Inspired by The great New Zealand cookbook and The great Australian cookbook created by Blackwell and Ruth Limited/Thom Productions Limited"--Colophon.

The Great American Cookbook

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.79/5 ( download)

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Book Synopsis The Great American Cookbook by : Terra H Compasso

Download or read book The Great American Cookbook written by Terra H Compasso and published by Independently Published. This book was released on 2024-04-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the rich and diverse flavors of American cuisine with "The Great American Cookbook." This cookbook is your passport to a gastronomic adventure, bringing together a collection of classic recipes, modern twists, and regional specialties that truly capture the essence of American cooking. From the East Coast to the West Coast, and from the Deep South to the heartland, this book takes you on a mouthwatering journey through America's culinary landscape. Indulge in iconic dishes like New England clam chowder, Creole jambalaya, Texas-Style Chili, and decadent New York cheesecake. Explore the vibrant flavors of regional favorites like California sushi rolls, Hawaiian poke bowls, and delicious Midwest casseroles. With clear, step-by-step instructions, accompanied by stunning photos, this cookbook makes it easy to recreate these American culinary delights in your own kitchen. Whether you're hosting a backyard BBQ, planning a cozy family dinner, or looking for a show-stopping dessert, this cookbook has you covered. Join us on this flavorful journey and bring the diverse tastes of America to your table. Order your copy today and unlock a world of delicious possibilities!